Trabajos Chef & Cook en Bryant Pattengill East, Ann Arbor, MichiganCrear alertas

Serve as the connecting force between the Chef Partner and the kitchen team, translating the culinary vision into daily practice. Identify, coach, and develop culinary talent at all levels - from prep to sous chefs. The Chef de Cuisine ensures quality, implements systems, and demonstrates leadership

Seasonal Chef Instructor, Savory. As a Seasonal Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. The Seasonal Chef Instructor, Savory plays a key role in inspiring a love for cooking while driving sales of cookware, cutlery, and kitchen

The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. The Sous Chef ensures the consistent execution of Plum Markets food quality, safety standards, and Guest Service expectations while training and developing team me

With over 58 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking an

Chef’s Specials are served Wednesday through Saturday. The Executive Chef will work closely with the Events Coordinator to help build and increase the banquet department revenue while providing first-class events to the membership and outside membership. The Executive Chef opportunity at Lost Lak

A Healthier Future Starts With You!.Sweetgreen), you are the food quality expert in the kitchen.You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency.This is not a people manager role.You wont write schedules or run performance reviews

Harvest Market - - Responsibilities: Directly supervises Associates.Assists manager on day-to-day operations and procedures; Writes, executes, and trains staff on weekly/daily specials; Promotes sales/events and support established program; Follows all Health Code guidelines.

A Healthier Future Starts With You!.Sweetgreen), you are the food quality expert in the kitchen.You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency.This is not a people manager role.You wont write schedules or run performance reviews

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient Store locations, Distribution Centers, Store Support Center or with our Private Fleet Team, we are proud to provide a wide range

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).We are committed to moving people forward and encourage everyone to apply their pas

Excellent opportunity to join a leading, national credit card processing company that has over a decade of industry experience.Slice Merchant Services offers innovative payment processing solutions to merchants.Slice has put together a comprehensive package of products and services.Slice delivers a

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).We are committed to moving people forward and encourage everyone to apply their pas

Ready to take the next big step in your sales career? Campfire Interactive is growing fast, and we're looking for hungry, ambitious Account Executives to join our team.If you've cut your teeth as an SDR (or you're a new AE looking for your next challenge), this is your chance to own the full sales c

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).We are committed to moving people forward and encourage everyone to apply their pas

First Hospitality Group - - Responsibilities: Prepare food of consistently high quality by following recipes and special instructions while upholding portion and production standards; Follow all food safety standards by date marking, proper product rotation, and proper temperature and time holding;

Texas Roadhouse - 3133 Ann Arbor-Saline Road - Responsibilities: Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines; Understanding equipment and prep sheets.

Schulte Companies - - Responsibilities: Maintains high sanitation standards throughout the area of responsibility; Ensures organized and clean storage areas for all food; Prepares food according to specifications for breakfast, lunch, dinner and banquets; Work with manager to create specials and ot

Golden Nugget - - Responsibilities: Prepare high-quality line cook dishes in a fast-paced environment to delight guests.

Chilis - 3795 Washtenaw Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the

Texas Roadhouse - 500 South State Street - Responsibilities: Make made-from-scratch legendary food for guests; Learn signature recipes and plate presentations; Run a busy kitchen station; Maintain high standards for cleanliness and sanitation; Work cooperatively with team to deliver meals efficientl

Outback Steakhouse - 3173 Oak Valley Dr - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing in

Olive Garden - - Responsibilities: Prepare and cook menu items to spec; Flawlessly execute recipes and plate presentation; Maintain highest safety and sanitation standards; Follow proper food safety procedures; Ensure cleanliness of work station.

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.At Border Foods, we work with a people-first mantra.From cooks to cashiers to restaurant managers and beyond, we work together to bring to

People come to work for Deque because of what we do: enable businesses and organizations to make their sites and apps accessible to everyone, including people with disabilities.The personal fulfillment employees feel here is unparalleled.In addition to the altruistic nature of our jobs, the organiza

Your Role at Baxter We are seeking a driven and resilient Account Executive (AE) to join our Ambulatory Cardiac Monitoring (ACM) sales team.This role requires a strong background in medical sales, with a focus on building relationships with physicians, hospital systems, and decision makers.The ideal

The Niemann Harvest Market Farmhouse General Manager supervises department operations including but not limited to maximizing gross margins, promoting sales, controlling inventory and expenses, providing genuine customer service, supervising and managing the restaurant team, direct and coordinate ef

The Enterprise Account Executive will be responsible for generating new business sales revenue in the North Central region.This will be achieved through account planning, territory planning, working with Nexthink partners, using business development techniques, and field-based sales activities.The i

We think you’ll like what we’ve got going on… Your safety is important to us! We’ve recently identified an increase in fraudulent activity targeting individuals who have applied to positions at DaySmart.Please note that any legitimate communication regarding your application will come either

ECP is a market-leading SaaS software solution that enables senior living communities to better care for their residents.Our mission as a company is to build world-class software that increases the quality of life for seniors and improves clinical, business, compliance, and operational performance f

As a family company, we serve people and communities.When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development.Consider joining our family take care of your career and your community!.Development programs for advancem

Tired of smelling like a french fry? Love working in a restaurant, but looking for a better quality of life?.Ready for a career move into entry level management as a Restaurant Shift Manager?.Yes to all of these? Apply now to join our team of Restaurant Shift Managers!.Flexibility for Part-Time Hour

The Restaurant Leader (RL) is accountable for enthusiastically leading and motivating the restaurant team in an individual Burger King restaurant to achieve the highest levels of guest service, satisfaction and selling efforts.This position ensures that each visit by a guest results in friendly and

This is a great fit for a proven QSR leader who runs a restaurant like a business, not just a shift - someone who owns results, develops teams and delivers consistent performance without needing constant oversight.Take full ownership of restaurant performance, operations and team execution.Maintain

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.At Border Foods, we work with a people-first mantra.From cooks to cashiers to restaurant managers and beyond, we work together to bring to

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all about c

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.At Border Foods, we work with a people-first mantra.From cooks to cashiers to restaurant managers and beyond, we work together to bring to

Employee Benefits Account Executive.Our firm is partnering with a well-established, independent insurance advisory organization to identify an experienced Employee Benefits Account Executive.This organization has been serving employers for decades and is recognized for delivering strategic, consulta

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.At Border Foods, we work with a people-first mantra.From cooks to cashiers to restaurant managers and beyond, we work together to bring to

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.At Border Foods, we work with a people-first mantra.From cooks to cashiers to restaurant managers and beyond, we work together to bring to

Pizza Hut® Assistant Restaurant Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication.If you are an experienced leader, it is time to start a career with us.You know who you are - a natural leader, you love hiring, training, and

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.At Border Foods, we work with a people-first mantra.From cooks to cashiers to restaurant managers and beyond, we work together to bring to

At PNC, our people are our greatest differentiator and competitive advantage in the markets we serve.We are all united in delivering the best experience for our customers.We work together each day to foster an inclusive workplace culture where all of our employees feel respected, valued and have an