Trabajos Chef & Cook en Bergen Lafayette, Jersey City, New JerseyCrear alertas

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

Minimum two years continuous years in a high volume restaurant as an Executive Chef.

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

As Chef Manager, you will be the point of leadership for your site. The Chef Manager drives performance across all facets of the catering unit:.

Chef Job Duties: Lead, mentor, and manage culinary team.

You'll be more than just a line cook or sous chef-you'll have the opportunity to grow into a private chef, event chef, or culinary leader. Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time per

Executive Chef Benefits and Requirements: 3 to 5 years of Chef leadership experience. Expertise in handling fresh seafood, preparing, sourcing, Executive Chef, Chef, Executive, Restaurant, Staffing, Food. Executive Chef needed to help build a new trendy restaurant focusing on upscale service and fre

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.

Ruth's Chris Steak House - - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor profiles; Maint

Zara offers the latest fashion trends for all.An international brand with stores in the main cities of the world and online.Our business model is centered in our customers, constantly adapting to their needs.Teamwork, passion, curiosity, diversity, sustainability, creativity and humility are our dai

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Ruth's Chris Steak House - - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor profiles; Maint

Golden Nugget - - Responsibilities: Own the line: prepare and plate dishes efficiently for high-volume service.

Hyatt Hotels - - Responsibilities: Prepare food of consistent quality following brand recipe cards; Proper documentation on all food containers with adherence to rotations per SOP; Practice safety standards at all times; Report to work in full clean uniform on time and ready to serve; Cook orders w

Compensation: $50,000 to $70,000 base plus performance based upside.Benefits: Health Insurance, 401K, Paid Time Off.This Is a Growth Leadership Role.We are looking for a high energy, sales focused Studio Manager to lead, grow, and scale our studio to the next level.This studio is in ramp up mode.We

Strategic Account Executive – Commercial Construction.Northern New Jersey / NYC Metro Area.A growing commercial solutions provider is seeking a driven, field-based Strategic Account Executive to expand its footprint in the dynamic NYC Metro construction market.This person will play a pivotal role

Launched in 2000, Eight Eleven Group committed to 100% organic growth, exclusively promoting from within, while always keeping culture and growth opportunity at the forefront of the business model.What began as a two-person Indianapolis startup, Eight Eleven Group has rapidly expanded to become a ma

Hybrid – in office & in the field (no WFH).This organization is a market leader known for developing top-tier sales talent through structured training, hands-on leadership, and a highly competitive performance culture.Cold calling, appointment setting, and self-generated pipeline.Client meetin

We are hiring Hotel Restaurant/Food Service Server.Be a part of something 'Above the Rest'.The Rooftop at Exchange Place located high atop the Hyatt House Jersey City is hiring a Food & Beverage Director! We are looking for a talented and versatile leader to oversee the RELAUNCH of our rooftop bar,

Chef and Director of Operations to analyze, seek decision and follow up on outcome. Responsible for overall grooming of service staff and cleanliness of the FOH areas; spot checking and supporting BOH areas by working closely with chef.

Account Executive in Small & Medium Business [Northeast Territory].An Account Executive in Small & Medium Business [Northeast Territory] is a vital member of the National Account Sales team that bridges field and inside sales efforts.This position presents a tremendous opportunity for the right cand

Account Executive - Northeast US.Parse Biosciences is a global life sciences company whose mission is to accelerate progress in human health and scientific research.Empowering researchers to perform single cell sequencing with unprecedented scale and ease, our pioneering approach has enabled groundb