Chef & Cook jobs in Allerton, New York, New YorkCreate job alerts

Goodwin Recruiting - - Responsibilities: Oversee culinary production to meet quality and aesthetic standards; Assist with events from planning to execution; Manage culinary team including training, delegating, mentoring and development; Multi-task across multiple events and executions; Assist with

Goodwin Recruiting - - Responsibilities: Oversee daily production to ensure consistency, quality, and efficiency; Support menu development, seasonal rollouts, and recipe implementation; Supervise and train Sous Chefs and hourly kitchen staff; Ensure food safety, sanitation, and compliance with comp

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Report to the Executive Chef and/or Executive Pastry Chef any maintenance or repairs needed. Make menu recommendations to the Executive Chef and/or Executive Pastry Chef for future menu development, holidays, special events, and promotions. Attend mandatory meetings, including staff meetings, pastry

Proven experience as a chef, specializing in Caribbean cuisine (high-end private chef experience preferred). We are seeking an experienced and dynamic Caribbean Cuisine Chef to provide high-end culinary services for our celebrity and ultra-high-net-worth (UHNW) clients in New York. Celebrity Chef -

Chef de Cuisine with a $6M+ upscale or fine dining restaurant. Chef de Cuisine – Upscale Italian Restaurant. Join this renowned restaurant group as the Chef de Cuisine, responsible for overseeing all restaurant operations, complete with excellent benefits, salary, and career growth opportunity.

Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential. Assists the Executive Chef in leading the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures. Tao

This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality, and efficiency across all service periods. The Junior Sous Chef will play a key role in supervising line operations, mentoring junior team members, and contributing to an exceptional guest experience.

Tao Group Hospitality in-venue sous chef training.

We are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, and maintaining a clean and efficient work environment.

We are seeking a talented, organized, and experienced Chef de Cuisine to lead our kitchen operations and deliver exceptional culinary experiences.

Founded by the late Chef Jamal James Kent, this award-winning group delivers unrivaled experiences that are both welcoming and exceptional.

Built on meritocracy, our unique company culture rewards self-starters and those who are committed to doing what is best for our customers.We think of ourselves as a team, so we have teammates - not employees.We strive to attract people who are competitive, driven, and disciplined.Commercial Lines A

Northgate Resorts - - Responsibilities: Set up workstations with all necessary ingredients and equipment; Prepare ingredients and equipment for meal preparation; Cook food with various techniques (Sauté, grill, bake, roast, fry, etc.Maintain a sanitized and orderly environment; Assist with orderin

Gather all required mise en place from prep from the head chef. Recopilar toda la mise en place necesaria del chef principal.

See yourself starting a new career journey? As a MyEyeDr.Assistant General Manager, you will cultivate a collaborative working environment with all team members to provide a personalized eyecare experience for patients.You will achieve this through partnership with your trusted community doctors, ve

Babylon, New York, United States.Are you looking for a new sales position with unlimited earning potential and that is in a flourishing industry? Or maybe you have been thinking about switching career paths and moving into sales? Looking for an opportunity where you can earn uncapped, residual commi

We're hiring driven sales professionals to help businesses stay connected.As an Account Executive, you'll work directly with small and medium-sized businesses to offer tailored telecom solutionsincluding internet, TV, mobile, and voice services.Your work will support innovation and connectivity in y

Texas Roadhouse - 900 Young Street - Responsibilities: Prepare and plate made-from-scratch menu items; Maintain cleanliness and sanitation standards; Assist in running a busy kitchen station; Work as part of a team to deliver food efficiently.

Chilis - 5 Northside Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

The focus of this role is to drive qualified leads into the sales pipeline and generate new sales for the company.The Account Executive will handle a local territory and be responsible for maintaining key accounts, as well as, developing new relationships.Primary targets include construction opportu

Chilis - - Responsibilities: Learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Our Winning Family Starts With You! Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Free Employee Meal! (limited menu).Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire).Paid Family and Medic

Helps patrons select food and beverages by suggesting courses, explaining the chef's specialties, identifying appropriate beverage pairings, and answering food preparation questions.

We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the general cleanliness and organization of the dining area Serving customers food and drinks Helping custome

Designing and improving recipes.Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.Decorating and displaying finished products.Testing ingredients and finished goods to ensure that each item meets

Kitchen Manager Job Duties: Assists the chef in the all food service operations and day-to-day operations of the kitchen.

The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise.Must take Manager, Receiving, Receiving Clerk, Branch Manage

Albertsons - - Responsibilities: Bake breads, cookies, and pastries and decorate cakes; Operate ovens, mixers, slicers, and proofers; Maintain clean, organized display cases and shelves; Assist customers with inquiries and service in-store.