Chef & Cook jobs in Bull's Head, New York, New YorkCreate job alerts

Youll be more than just a line cook or sous chefyoull have the opportunity to grow into a private chef, event chef, or culinary leader. Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time person

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Gecko Hospitality - - Responsibilities: Plan, prepare, and execute menus for banquets, weddings, and special events of varying sizes; Lead and manage the banquet kitchen team, including hiring, training, and scheduling staff; Coordinate closely with event, sales, and front-of-house teams to ensure

Careers Opportunities at AVI Foodsystems Sous Chef (Shrub Oak International School) AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Shrub Oak International School in Mohegan Lake, NY. Duties & Responsibilities: Prepare meals and food to meet speci

Sunrise Senior Living was again named as one of the Best Workplaces in Aging Services by Fortune and certified as a Great Place to Work by Activated Insights.This is the 5th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part o

AVI Foodsystems is seeking a Sous Chef for Shrub Oak International School in Mohegan Lake, NY. The Sous Chef will lead kitchen operations, oversee staff, and ensure high food quality standards.

Join Fairmont Empress in Victoria, BC, as an Executive Sous Chef. The Executive Sous Chef oversees daily kitchen operations and works with culinary leaders to drive profitability through innovative menu design. Key Responsibilities Oversee daily operations of culinary and stewarding departments Co

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Shrub Oak International School in Mohegan Lake, NY. Duties & Responsibilities Prepare meals and food to meet specifications in a timely manner Properly measure kitchen ingredients and food portions

Job Details Work Term: Permanent Work Language: English Hours: 30 to 50 per week Education: College, CEGEP or other non‑university certificate/diploma (1–2 years) Experience: 5+ years Work setting: Restaurant Ranks of chefs: Executive chef, Sous‑chef, Chef de partie Responsibilities Estimate a

Fairmont Hotels and Resorts is seeking an Executive Sous Chef to join their team in Victoria, California.

Senior Account Executive – Healthcare & Medical Advertising.Competitive Base Salary + Quarterly Bonus.Healthcare Media, Medical Communications, Scientific Publishing.We are currently partnering with a leading global organization operating at the intersection of healthcare, medical communications,

When you work at Goldfish, you're not just an employee.You're a part of something bigger.You're making an impact; a splash in the lives of the children in your community.You're moving forward a mission, you're saving lives! And you're making waves in your future, taking life lessons in and out of th

Staten Island, New York, United States.Are you looking for a new sales position with unlimited earning potential and that is in a flourishing industry? Or maybe you have been thinking about switching career paths and moving into sales? Looking for an opportunity where you can earn uncapped, residual

Senior Account Executives (Outside Sales).Senior Account Executives (Outside Sales) will prospect, develop, and grow new business to meet and exceed sales goals.Drive revenue and grow opportunities throughout the company.Subject matter expert when it comes to the technologies required to solve busin

Position Summary The Pathology Account Executive is responsible for driving growth in diagnostic pathology and precision oncology accounts by building strong partnerships with healthcare providers.This role focuses on increasing tissue testing volume through strategic sales, education, and account d

Pano AI is seeking a mission-driven Account Executive for the Public Sector to facilitate the adoption of its wildfire detection technology across Canadian government agencies.The role includes managing a growing customer pipeline and executing sales strategies for public sector accounts.The ideal c

AVI Foodsystems is looking for an Account Executive based in Hopewell Junction, NY to drive business development across the region.The ideal candidate will have a minimum of 3 years of B2B sales experience, a competitive mindset, and exceptional relationship-building skills.This role involves identi

Coupa makes margins multiply through its community-generated AI and industry-leading total spend management platform for businesses large and small.Coupa AI is informed by trillions of dollars of direct and indirect spend data across a global network of 10M+ buyers and suppliers.We empower you with

Solicits 1-4 family residential mortgage applications from home buyers, realtors, community groups, in support of community development initiatives designed to assist low- and moderate-income communities and families throughout the Bank's assessment area in the Brooklyn and Staten Island areas.CRA M

Kaizen Labs is seeking a Sales Representative to own the full cycle of sales in a remote-first role based in the Town of Venice, New York.The role requires autonomous work and offers up to 50% travel across your region to drive engagement and build relationships with public sector clients.Applicants

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.Regular Full-Time Atlanta, GA, US 5 days ago Requisition ID: 1548 Salary Range: $90,000.Annually Please note that the salary range referenced

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Properly learn and e

Full-Time, Hourly, 8-10 hour shift, Overtime.Restaurant Depot is a wholesale cash-and-carry foodservice distributor.Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week.Our customers are a targeted group: independent restaurants, caterers, and not-for-profits.We o

Prep Cook Job Duties: Perform routine kitchen tasks.Follow the prep list created to plan duties.Label and stock all ingredients on shelves so they can be organized and easily accessible.

Overview Eye Security provides cybersecurity and embedded cyber insurance solutions for organizations across Europe.Headquartered in the Netherlands, we've grown to over 170 employees and continue to expand internationally.We combine cutting-edge technology with hands-on expertise to detect, respond

Line Cook Job Duties: Sets up and stocks food items and other necessary supplies.Prepares food items by cutting, chopping, mixing, and preparing sauces.Cooks food items by grilling, fry

Assistant Floor Manager Company: Jetro / Restaurant Depot Location: 22 Warehouse Row, Colonie, NY 12205 Job Type: Full-time Sector: Management Compensation: $18.Position Title: Assistant Floor Manager.FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime.Restaurant Depot is a wholesale cash-and-carry f

Supervises Stockers and Hilo driver's during second shift and third shift.Supervises, trains and evaluates Stockers and Hi Lo Drivers.Ensures friendly, efficient and professional customer service.Ensures compliance with established sales and security policies and procedures.Investigates and resolves

Kitchen Manager Job Duties: Assists the chef in the all food service operations and day-to-day operations of the kitchen.

Helps patrons select food and beverages by suggesting courses, explaining the chef's specialties, identifying appropriate beverage pairings, and answering food preparation questions.

Responsible for the kitchen during Sous Chef's and Chefs absence. Perform additional duties as requested by the Chef and/or Sous Chef.

We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the general cleanliness and organization of the dining area Serving customers food and drinks Helping custome

Dave & Busters - - Responsibilities: Prepare and cook food to recipe and specification; Adhere to safety and sanitation policies and procedures; Maintain cleanliness and sanitation of kitchen areas; Safely operate kitchen equipment; Assist other team members as needed.

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.Develops new products for a la carte or menus on a rotating basis.Deco

Northgate Resorts - - Responsibilities: Set up workstations with all necessary ingredients and equipment; Prepare ingredients and equipment for meal preparation; Cook food with various techniques; Clean and breakdown meal preparation areas and equipment; Maintain a sanitized and orderly environment

Chilis - - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Red Robin - 1 Halfmoon Crossing - Responsibilities: Prepare food to Red Robin standards (cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups, salads); Maintain safe food handling and cleanliness standards; Contribute to a high-volume, full-service dining experie

Olive Garden - - Responsibilities: Prepare and plate high-quality Italian-American dishes to order with consistent presentation; Maintain high safety and sanitation standards; Follow recipes and portion control to ensure consistency; Assist with keeping station organized and clean; Support team to

Arirang Hibachi Steakhouse - JobID: 100-169269870 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Arirang Hibachi Steakhouse, you'll: Be responsible for all aspects of your assigned cooking station; Set up and stock product; Cook and present dishes; Clean, sanitize and maintain equipment,

Texas Roadhouse - 900 Young Street - Responsibilities: Prepare made-from-scratch menu items for guests on a busy line; Operate a station efficiently and maintain speed of service; Assist teammates to ensure smooth kitchen operations; Maintain cleanliness and sanitation standards; Learn Texas Roadhou