We are seeking a talented and passionate Specialty Sous Chef to join our culinary team. The ideal candidate will have a deep understanding of specialized cuisine and cooking techniques and will work ...
The Chef and Line Cooks will be responsible for daily meal preparation, following recipes, cooking, and plating dishes. They will work in a fast-paced kitchen environment to deliver high-quality ...
About the Role As the Executive Sushi Chef, you will be the heart of the sushi kitchen, leading a talented team to create exceptional dining experiences for guests. This is an unparalleled ...
Location: Miami, FL Salary: $100-125k Benefits: 401k, Insurance, Parking Thriving International Restaurant Group is looking for a Director of Beverage for a new restaurant opening in Miami, FL ...
You're the person we want if you have proof of cook apprenticeship completion and a minimum of 3-4 years of experience as a Pantry Chef or Garde Manger in an upscale hotel, resort, cruise ship, or ...
Collaborate with the executive chef or kitchen team to develop and update the restaurant menu, ensuring it aligns with guest preferences and market trends * Monitor inventory levels, ordering ...
Collaborate with the Executive Chef and beverage team to assist in development of seasonal menus, signature cocktails and wine lists * Maintain strong relationships with local and sustainable ...
Take responsibility for the daily cleanliness of the restaurant by coordinating kitchen cleanliness and service area maintenance with the Asst. DOFB and Chef. * Supervisory Duties: Oversee all non ...
Skills + Qualifications Needed * 5+ years managing client/vendor relationships or direct reports * 5+ years of culinary experience working with chefs and talent * 5+ years coordinating meetings and ...