Chef & Cook jobs in Miami Beach, FLCreate job alerts

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by...

The Line Cook position is responsible for preparing and cooking food items in accordance with SWRG quality and service standards.This position must coordinate orders to ensure they are cooked timely and with accuracy.He/She should demonstrate strong knowledge of all menu items and ingredients use...

As Mount Sinai grows, so does our legacy in high-quality health care.Since 1949, Mount Sinai Medical Center has remained committed to providing access to its diverse community.In delivering an unmatched level of clinical expertise, our medical center is committed to recruiting and training top he...

Sets up workstation based on pars established by Chef, Executive Sous Chef and/or Sous Chef and by following station set-up sheets. We have an exciting job opportunity to join our Katsuya Culinary team as a Sushi Chef located at SLS South Beach, Miami. Under the general guidance of the Executive ...

Under the general guidance of the Sr Sous Chef, perform the daily execution of all assigned Line Cook production. Effectively communicates with management and Chefs.

The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.He/she is Line Cook, Kitchen Supervisor, Cook, Room Servi...

Participate in community events and ensure corporate social responsibility goals of SLS are met.

Participate in community events and ensure corporate social responsibility goals of the company are met.

From our dazzling location in the heart of Miami, SLS offers both our staff and our guests a hip, cutting-edge experience in the world of hotels as theater.We have an exciting job opportunity to join our Katsuya Culinary team as a Line Cook 2 located at SLS South Beach, Miami.Under the general gu...

Why We're HereWe believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected.He initiated a new boutique hotel standard and environment where peop...

Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. A minimum of 2 years of experience in kitchen preparation and cooking.

Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Trained in knife skills and basic kitchen equipmen...

The Line Cook handles all aspects of their assigned cooking station - sets up, stock product, cook, and presents dishes according to SLS Group recipes, cleans, sanitizes and maintains equipment, utensils and tools. We have an exciting job opportunity to join our team as a Line Cook, located at SL...

We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.Training will begin immediately.Full and part-time opportunities available.These positions involve high volume, a la minute execution.Attention to detail and the abili...

Eden Roc Miami Beach, an iconic oceanfront resort nestled in the heart of Miami Beach, Florida, is looking for talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a legendary property that offers luxury, style, and unparalleled service.With positions ...

Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment.

Situated on oceanfront Collins Avenue in the heart of Millionaire's Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach. Opened in 1954 and designed by Morris Lapidus, it was the most luxurious hotel on Miami Beach, and is thought t...

Situated on oceanfront Collins Avenue in the heart of Millionaire's Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach. Opened in 1954 and designed by Morris Lapidus, it was the most luxurious hotel on Miami Beach, and is thought t...

Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfillment and well-being.

Reporting to the Culinary Leader, the Line Cook will be responsible for their station from prepping, cleaning, and cooking food as per recipe standards while maintaining a sanitized work area. Have extensive knowledge on cooking temperatures and general food safety regulations.

Heres the best part: youll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions.

Degree or certificate in Culinary Arts and/or one to two years experience as an Executive Chef.

A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation.Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the property.Welcome to a South Beach Icon, Reimagined.Oversees all aspects of Banquet food preparation,...

Executive Chef Food and Beverage Director.