Chef & Cook jobs in Opa Locka, FLCreate job alerts

Church's Chicken - 13200 NW 27th Avenue [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan suffici...

Line Cook to join our dynamic Dining Services team.As a Line Cook, you will play a crucial role in preparing and cooking delicious and nutritious meals for the college community.The ideal candidate will have a passion for culinary arts, attention to detail, and the ability to work efficiently in ...

This job posting is for employment at an independently owned and operated franchisee of Denny's.At Denny's, we love feeding people.If you have a passion for food and serving others, see what your future can hold at Denny's!.As a Cook, you do more than follow a recipe.Because the food you create c...

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Preparing and cooking food orders to meet product quality standards. Food preparation and porti...

Miami, FL Schedule: Full-Time Compensation: $100,000 - $130,000 annually Job Description An upscale dining establishment in Miami is seeking a visionary Executive Chef to lead its kitchen. The ideal ...

The Culinary Director/Executive Chef is responsible for managing the culinary operations for multiple venues to ensure all food products meet the highest standards of taste, presentation, and quality

This chef will need to work in fast-paced environments, presenting to executives and executing high-quality tastings, while balancing the operational demands of our multi-unit operations

The Chef de Partie role is a leadership role in Prepared Foods/Deli focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead ...

Hillstone in Bal Harbour is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced ...

Sushi Chef positions are available. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment. * Health benefits are available

Shows the highest initiative to get tasks completed to the chef's specifications in a timely manner, employee will be able to follow established recipe and plating guide provided, to exact ...

The ideal candidate will have prior experience in food service (chef, culinary school, etc.) for the purposes of understanding and communicating the value of each product. This role will also be ...

Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. * Maintains positive working relationship with vendors. * Works with Team Leader or Assistant Team Leader(s) to ...

Reports all discrepancies to the Chef de Cuisine ("CDC") or Sous Chefs. * Prepares primal cuts and large cuts into forms ready for cooking using a variety of actions, including boning, tying ...

Must have 3-5 years of prior restaurant/hotel/hospitality experience (general manager, assistant manager, bartender, waiter, waitress, shift manager, hostess, maitre'd, sommelier, chef, FOH, BOH, or ...

Working with Chef to ensure that orders are placed for inventory items. * Washing and cleaning the cafe utensils and storing the equipment at the end of shifts * Ensuring that the cafe operation ...

Collects all wares and supplies found while cleaning the restaurant and turns them into Management or Sous Chefs. * Cleans and sanitizes all restaurant equipment such as ice machines, refrigerators ...

Skills + Qualifications Needed * 5+ years managing client/vendor relationships or direct reports * 5+ years of culinary experience working with chefs and talent * 5+ years coordinating meetings and ...

In this role, you will work closely with the Chef de Cuisine and Executive Sous Chef to oversee and manage all aspects of the kitchen, including the production of all menu items and the Stewarding department. Employee discounts at Chef Thomas Keller's casual properties    . The p

Responsibilities:Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You will specialize in building unique food of...

Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. Chef Keller’s collection of restaurants. Employee discounts at Chef Thomas Keller's casual properties    .

Responsibilities:Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You will specialize in building unique food of...

We seek an experienced Executive Chef to maintain our established success and lead our kitchen team. Minimum of 5 years of experience as an Executive Chef in a high-volume, fine dining establishment.

Efficiently and accurately produce mise en place as requested by the Chef de Partie and Sous Chefs. Chef Thomas Keller’s Surfside destination, The Surf Club Restaurant. Located within the Four Seasons Hotel at the iconic Surf Club, Chef Keller’s restaurant honors the location’s his