Chef & Cook jobs in Ellenwood, GACreate job alerts

Koch Trucking is now hiring CDL-A Truck Drivers - Flatbed Division! Top Pay & Benefits: * Average $85,000 annually * Top performers earn $95,000 annually * Starting pay: 61 - 63 CPM based on ...

Koch Trucking is now hiring CDL-A Truck Drivers - Specialized Division! Top Pay & Benefits: * Average $85,000 annually * Top performers earn $95,000 annually * Starting pay: 57 - 59 CPM based on ...

Koch Trucking is now hiring CDL-A Truck Drivers - Specialized Division! Top Pay & Benefits: * Average $85,000 annually * Top performers earn $95,000 annually * Starting pay: 57 - 59 CPM based on ...

Collaborate on recipe development and menu planning with Executive Chef.

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following saf...

Delaware North Sportservice looking for a Sushi Chef to join our culinary team at Truist Park in Atlanta, Georgia. The Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders wit...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must.

The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. Lead Cook or Sous Chef position. Superica Buckhead is seeking a meticulous Sous Chef to join our ...

As sous chef, you'll play an integral role in the management of daily kitchen operations.

Mujō, an omakase-style modern edomae sushi restaurant, is seeking an experienced Sushi Chef to join our team. Due to the intimate nature of our restaurant, the Sushi Chef must work in a particularly clean and organized manner.

We're eager to work with humble team players and pragmatic next-level thinkers to innovate on Home Chef's offerings. Hold team members and cross-functional partners accountable to Home Chef's food safety expectations . We all show up authentically at Home Chef.

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as f...

Candidates can experience Home Chef as a customer - enter promo code PEOPLE30 for $30 off your first order!. We all show up authentically at Home Chef. Home Chef is committed to the full inclusion of all qualified individuals.

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as f...

Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. We're eager to work with humble team players a...

As the Executive Chef, you will lead kitchen operations and ensure a safe, clean work environment. It's an excellent fit for a dynamic chef with a knack for innovation and efficiency.

Muj?, an omakase-style modern edomae sushi restaurant, is seeking an experienced Sushi Chef to join our team. Due to the intimate nature of our restaurant the Sushi Chef must work in a particularly clean and organized manner. This is a great opportunity to learn traditional edomae sushi in a prof...

This role is perfect for an energetic, entrepreneurial chef passionate about elevating the dining experience. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ou...

Reports to: Chef, Store Manager, and General Manager. The namesake of Executive Chef/Owner Alon Balshan, Alon’s Bakery & Market has two locations in Morningside and Dunwoody with one on the way in Phipps Plaza Mall with catering options available across metro Atlanta.

EXECUTIVE CHEF - MACON, GAClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:[[payGrade_obj]]Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcar...

Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.Ensures food quality and presentation and performs duties related to stocking and sanitation.All Whole Foods Market Retail jobs require ensuring a positive company image by ...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must.

Works under the direction of chefs to complete assigned daily tasks . Strive for self-improvement and enhance personal skills by incorporating feedback from the chefs.

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work env...

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and c

Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their gu...

Hiring servers for Italian fine dining restaurant.Moderate wine knowledge preferred.

Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen. The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets.

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and c

As the Senior Sous Chef at our facility, you will play a pivotal role in supporting the Culinary Department's success. This role involves assisting in overseeing kitchen operations, supervising food preparation, and collaborating closely with the Executive Chef to innovate menu items and manage k...

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and c

Ambitious, talented, driven Chef with a real passion for cooking delicious food.

THE CHASTAIN is a team first restaurant, looking for motivated individuals, to help us create.THE best neighborhood restaurant in the nation.Exceptional Opportunity For Career Growth.Room for Growth and development .Active learning environment, every single item is made in house from scratch, a

As the Executive Chef, you will lead kitchen operations and ensure a safe, clean work environment. It's an excellent fit for a dynamic chef with a knack for innovation and efficiency.

Georgia Tech prides itself on its technological resources, collaborations, high-quality student body, and its commitment to building an outstanding and diverse community of learning, discovery, and creation.We strongly encourage applicants whose values align with our institutional values, as outl...

The Managing Partner partners with GCH CEO, Josh Hackler, Chef Sebastian Vargas, Executive Chef, Culinary Director, and Director of Beverage to set, meet, and exceed the business's goals by ensuring alignment with the mission and goals of the business and the vision and core values of Grassfed

Prepares and follows daily prep sheets and recipes according to Chefs and FoodPro. Prepares and follows daily prep sheets and recipes according to Chefs and FoodPro.

The General Manager is responsible for facilitating daily operations of the restaurant.You will work closely with the culinary and front of house teams to create seamless dining experiences.Upholds the highest standards of hospitality and service constantly.Maintains a positive attitude to all gu...

The Cook I prepares and follows daily prep sheets and recipes according to Chef and FoodPro.

Responsible for coordinating and monitoring entire station and communicating with dining room and kitchen personnel to provide a dining experience that exceeds guest expectations.Processes guest orders to ensure that all food and beverage items are prepared properly and on a timely basis.Will pre...

You are responsible for everything that happens during your shift.This includes all cost controls inventory control cash control and Customer relations.You must follow ALL policy and procedures 100% of the time and expect the same from your crew.In addition: Staffing Paperwork Cost Controls Cash ...

This Jobot Job is hosted by: Julia Toms.Are you a fit? Easy Apply now by clicking the "Apply" buttonand sending us your resume.Salary: $80,000 - $90,000 per year.We have been in business for nearly 30 years, operating as a boutique recruiting firm with a national footprint focused on ERP, Biophar...

We are looking for an overnight Baker.Compensation is based on experience.THE CHASTAIN is a team-first restaurant, looking for motivated individuals, to help us create.THE best neighborhood restaurant in the nation.Exceptional Opportunity For Career Growth.Room for Growth and development .Activ

Area General Manager Infrastructure Products Group - Various Locations.Oldcastle Infrastructure, a CRH company, is the leading provider of utility infrastructure solutions for the water, energy, and communications markets throughout North America.We’re more than just a manufacturer of precast con...

Answer, report and follow executive or sous chef’s instructions. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Line cook to prepare food to the exact chef’s specifications and to set up stations for menu.

As a Restaurant General Manager, you will build, coach, manage, and develop teams from a staffing, interviewing, hiring, and training standpoint.You will also ensure that the restaurant is in compliance with all local, state, and federal regulations.Additional responsibilities for the Restaurant ...

Want to work at one of the best restaurants in the city?.Our menu changes throughout the seasons, following the harvest of the local farms where we source our ingredients.We are committed to sustainable and green practices, including diverting food from landfills for compost collection, glass r

Benefits Offered | Wage Information.Health, Vision, Dental, and Disability Insurance!.No late nights, no early mornings!.Management Positions are Full Time only.Analyzing your store’s P&L and deciding a path to reach your cost goals.Writing a weekly staff schedule to achieve both people developme...