Chef & Cook jobs in Chaska, MNCreate job alerts

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Prepare bakery products including a variety of donuts, cakes, and breads.Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Assist with ...

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Decorate cakes using spatula icing, piping, and fondant (maybe some air brushing).Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Ass...

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Decorate cakes using spatula icing, piping, and fondant (maybe some air brushing).Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Ass...

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Prepare bakery products including a variety of donuts, cakes, and breads.Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Assist with ...

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Prepare bakery products including a variety of donuts, cakes, and breads.Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Assist with ...

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Prepare bakery products including a variety of donuts, cakes, and breads.Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Assist with ...

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Prepare bakery products including a variety of donuts, cakes, and breads.Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs).Assist with ...

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Our Executive Chefs must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. Our Chefs are leaders in living our Mission, Vision an...

Ensure A+ standards for kitchen cleanliness and follow all Health Department Guidelines to ensure proper food handling from the beginning to the end when the food is leaving the kitchen. Implement closing duties for the runners, stewards, line/pantry cooks and ensure all duties are being complete...

Execute all facets of the culinary program with and in absence of the Exec Chef.

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Facilitate Assists Chef with managing all kitchen equipment maintenance as well as local Department of Health (DOH) regulations by conducting sanitation audits. Sous Chefs possess a hig...

Leverage your creativity and leadership skills to design menus and manage the operations in a fast-paced scratch kitchen environment.Enjoy weekly pay, health benefits and flexible schedules.Manages culinary operation for assigned shift.Prepares and directs staff in the preparation of food product...

Execute all facets of the culinary program with and in absence of the Exec Chef.

The Exec Chef needs to own this piece and exude leadership characteristics.

Our Executive Chefs must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. Coordinates introduction of new menu items from corpor...

Come join our Food and Beverage Team as our Restaurant Chef! In this role you will be the keeper of all things in the kitchen setting clear expectations and upholding standards of discipline. Put your creativity to the test by planning weekly and daily specials all while mentoring the dedicated t...

The Chef/Cook will prepare menus, originating from or approved by the Manager of Dining Services, in a way that is healthful and beautifully presented. Minimum of 1-2 years' experience as a cook/chef in a restaurant/senior living or equivalent cooking experience preferred but not required.

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Sous Chefs possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees), solid...