Chef & Cook jobs in Berkeley Heights, NJCreate job alerts

GRAIN & CANE IS LOOKING FOR PREP-COOKS:. We are pleased to announce that Grain & Cane Bar and Table has several opportunities in our culinary department for experienced cooks looking to expand their knowledge and education in innovated American cuisine. Minimum 2 years cooking experience, prefera...

As a member of the Embassy Suites Berkeley Heights team, you'll have the chance to provide outstanding service to our guests, work in a supportive team, and be a part of the renowned Hilton brand. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, D...

Davidson Hospitality Group - 13127 [Kitchen Staff / Food Prep] As a Prep Cook at Davidson Hospitality Group, you'll: Prepare food items according to recipes and standards; Maintain a clean and organized kitchen; Assist with inventory and ordering of supplies; Follow all safety and sanitation proc...

Our group has an excellent track record for advancing our cooks to become sous chefs and chefs. We offer a JUNIOR Sous Chef Training Program to familiarize an up and coming cook for a potential management position.

We are currently seeking an experienced line cook in a bustling New Jersey Restaurant.Seeking detail-orientated, proactive, team player that has a passion for hospitality.Reporting directly to Chef de Cuisine and playing a vital role in creating a memorable dining experience for our guests.Compen...

Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our ...

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our ...

Autumn Lake Healthcare at Berkeley Heights -. ...

The Assistant Sous-Chef works in tandem with the Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its invited guests.In conjunction with the Chef and Sous-Chef, responsible for the development, preparation and serving of meals at the Ins...

The Assistant Sous-Chef works in tandem with the Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its invited guests.In conjunction with the Chef and Sous-Chef, responsible for the development, preparation and serving of meals at the Ins...

Ability to operate kitchen machinery with attention to detail within safety guidelines.

Ability to operate kitchen machinery with attention to detail within safety guidelines.

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to learn the business and grow with DIG!. We teach individuals who are excited to share their enthusi...

The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its invited guests.In conjunction with Chef, responsible for the development, preparation and serving of meals at the Institute (90%).Manages invento...

Ability to work in high-temperature and refrigerated kitchen environment. The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its invited guests. Working with the Chef and Assistant Sous-Chef, plans fo...

Key Responsibilities:Develops and implements operation’s plans and systems to ensure contractual obligations are metManages cost controls and control expenditures for the regionActs as a Regional leader who models competencies and behaviors which that support company valuesPlans and creates menus...

Ability to operate kitchen machinery with attention to detail within safety guidelines.

This is a full-time on-site role for an Office Manager located in Garwood, NJ.The Office Manager will be responsible for receiving new orders, creating bills of lading, and invoicing.Bilingual in Spanish a positive.Strong attention to detail and organizational skills.Excellent communication and p...

Ability to operate kitchen machinery with attention to detail within safety guidelines.

Proven experience as an Executive Chef or in a similar leadership role within a full-service restaurant.

The Assistant Sous-Chef works in tandem with the Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its invited guests. Ability to operate kitchen machinery with attention to detail within safety guidelines. Ability to work in high-tempera...

The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its invited guests. Working with the Chef and Assistant Sous-Chef, plans food menus for Simons Hall and ensures the adequate inventory of food and su...