We are an independent operating restaurant with an american style menu with lots of different regional flavors and ingredients.Scratch kitchen, looking for an excellent candidate who has passion for food, culinary arts, bold flavors and aware of food trends.Can work any station, pantry, grill, ov...
Eurest We are hiring immediately for a SOUS CHEF position.Location: Garces Catering, 125 Walnut Street, Philadelphia, PA 19106. Note: online applications accepted only.Schedule: Full Time; five-day ...
What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia ...
What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in ...
Collaborate with chefs to create menus that meet client preferences and dietary requirements. This may involve designing custom menus for special events and ensuring that food quality and ...
Food Background preferred, such as former chef or culinary school experience * Experience working with the major broadline distributors welcome and managerial experience welcome * Excellent planning ...
Oversees set up and execution of food service and courses; provides necessary feedback to appropriate individuals (i.e., Chef, Operations) to maintain standards. * Adheres to all job-relevant manuals ...
For example, Ansible, SCCM, Chef, Puppet, Terraform, CloudFormation, etc. * Familiar with cloud services such as AWS, Azure, Microsoft 365, or Google Apps
What makes Fearless Restaurants special and a great place to work?!Cuz’ we give a damn!We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA,
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation ...
What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, resources, opportunity, and a wor...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, o...
What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, resources, opportunity and a ...
You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Senior Sous Chef. Assists the Executive Chef with managing cost controls and control expenditures for the account.
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...
Aramark Healthcare+ is seeking candidates for a Chef Manager position at Jefferson University Hospital, located in Philadelphia, PA. The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes.
Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Get a glimpse of all youll experience as a Sous Chef. Work with the Operations team and Sales staff in the absence of the KM/Chef, plans, supervises and executes all banquet functions i...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won‘t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, o...
Position Title: Senior Sous ChefReports To: Executive ChefSalary: $65,000Other Forms of Compensation: Our Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won t find our managers referring to a corporate recip...
Aramark's Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas.As a year-long development and training program designed for recent college graduat...