Are you a business? Hire Chef & Cook candidates in Livingston, NJ
Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks must possess hig...
Morrison Living is hiring immediately for full time and part time.Winchester Gardens - 333 Elmwood Avenue, Maplewood, NJ 07040.Full time and part time schedules; days and hours may vary, including nights, weekends, and holidays.Prior culinary experience is required.Perks: Free meal, free parking,...
JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.Start food items that are pr...
Chef de Cuisine - Full Time position with excellent work schedule. Mercado is looking for a Chef de Cuisine to oversee kitchen operations and run dinner service.
As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. The Learning Experience seeks a dedicated and enthusiastic Preschool Cook to join our team as an ambassador of happiness. Plan, p...
Catholic Charities of the Archdiocese of Newark is one of New Jersey's largest non-profit social service agencies with programs and facilities serving Bergen, Essex, Hudson, and Union counties.Catholic Charities of the Archdiocese of Newark is currently seeking a Full Time.Hotel Riviera/Newark Te...
Proven experience as a line cook or relevant role.
Juniper Communities is an EEO employer - M/F/Vets/Disabled.Full Time positions with rotating weekends available!.Calling all culinarians that want to serve their communities by providing their expertise in Senior Living! Juniper is an innovative senior living community that believes in "nurturing...
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with diffe...
Our healthcare facility is seeking an experienced.Healthcare experience required.Are you a positive, friendly and hard working person and enjoys cooking? This may be the perfect opportunity for you!.In this role you will be required to prepare tasty and nutritious meals for our residents in accor...
Executive Chef experience in an upscale casual dining or fine dining environment. Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in ...
To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard ...
While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus. The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest quality are consistently created for ...
Possess excellent communication skills and be capable of working well with senior executives, external customers, and internal company personnel.
To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications.To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station ready to work at...
At Bloomingdale's, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other. Work with Restaurant Manager to ensure proper communication with co-workers.
Join OTG as a Cook II at EWR Airport now and drive a new type of hospitality. The Cook II at Newark Airport is responsible for delivering the OTG guest experience. An OTG Cook II will work on the line in one of OTG's multi-unit concepts.
We are looking for an early morning Sandwich Maker.Work well and interacts with others respectfully.Respond positively to coaching and feedback.Able to learn and execute multiple tasks.Follow Brand standards, recipes, and systems.Follow safety, food safety and sanitation guidelines; comply with a...
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef.
We are hiring immediately for full time .Rutgers - Newark Board Plan - 350 Martin Luther King Boulevard, Newark, NJ 07102.Note: online applications accepted.Full time schedule; days and hours may vary, More details upon interview.Prior culinary experience preferred.Internal Employee Referral Bo
Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere ...
Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. Communicate ticket times to Team Members. Friendly, warm, and caring demeanor with Team Members.
We are currently seeking an experienced line cook in a bustling New Jersey Restaurant. To promote teamwork within the restaurant and creating a positive work environment.
May oversee the cooking activities of food service associates as assigned by Food Service Director.
As a Cook, you would prepare and serve our guests.
Now Hiring Food Prep, Cook, and Pizza Makers.
As a Bakery Associate at Costco, you will be responsible for preparing and packaging bakery products, ensuring that the bakery is well-stocked, clean, and that customers receive high-quality baked goods. Prepare and bake a variety of bakery products. Decorate and package bakery items according to...
The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. The Nothing Bundt Cakes (NbC) Assistant Bakery...
The prep cook is responsible for setting up workstations and ingredients this way food can be prepared according to recipes.
A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability.As a Cook III, you would be responsible for preparing, maintaining and monitoring quality control for ...
Pizza Baker is responsible for preparation of Pizza, Stromboli, Calzones, etc.
Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business peri...
A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your caf and are responsible for the success and growth of your kitchen team. Sous Chef ...
Additional SONIC Drive-In Restaurant Cook Qualifications. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Cook tasks in the restaurant may incl...
We are seeking a STRONG and well rounded Line Cook who is passionate about food and eager to learn the Harvest way!. The person for this role is detail-oriented, proactive, plays well with others, and is passionate about cooking, cleaning and hospitality.
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...
You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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