Are you a business? Hire Chef & Cook candidates in Livingston, NJ
The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Utilize production she...
Job Description As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks, Prep Cooks and Dishwas...
Responsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards Maintain cleanliness and organization of the kitchen, following food safety ...
MUST BE ABLE TO SPEAK AND UNDERSTAND KOREAN.Join the team at Arbor Ridge as a member of our proud and caring staff.We care for our staff while we care for our residents and patients.As a member of Arbor Ridge, you will enjoy being part of a valued team where personal advancement and the developme...
Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management. Our compensation is at the top of the industry, but life is more than a paycheck. Comprehensive benefits program offered to all team memb...
Compass Group - JobID: BDF34591A3AD575D56BBC9E47128FE11 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepa...
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!.
We are seeking a Line Cook (hot stations: fish, saut, broiler) for a new and busy season at one of the hottest restaurants in New Jersey.
As a Cook, you would prepare and serve our guests.
As a Bakery Associate at Walmart, you will have the opportunity to showcase your baking skills and provide customers with delicious bakery products. Monitor bakery inventory levels and communicate any shortages or discrepancies to the bakery manager. Greet customers warmly as they approach the ba...
Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...
You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. Hands-on chef experience is required.
To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...
Dave & Buster's is different from everywhere else. Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspec...
The Huntley Taverne, located in Summit, New Jersey is part of Harvest Restaurant Group.
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.
Bakers will perform their duties at their specific bakery-cafe(s), ensuring we are stocked with the delicious pastries and breads that define our brand. As a Baker at Panera, Your Role Includes:. Bake all bread selections and pastries your bakery-cafe(s) needs daily.
We are hiring immediately for full time.Rutgers - Newark Board Plan - 350 Martin Luther King Boulevard, Newark, NJ 07102.Note: online applications accepted only.Full time schedule; days and hours may vary, More details upon interview.Prior culinary experience preferred.Internal Employee Referral ...
A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens.
We're a fast-growing and fast-moving company looking to hire a Prep Cook/Confectioner to join our team.
Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.
With multiple dining venues, a vibrant culinary program, and a commitment to providing exceptional service, we are seeking a talented and dedicated Line Cook to join our team. The Line Cook will play a crucial role in delivering high-quality dishes for our members and guests. Prepare and cook ite...
Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!.
Experience in using cutting tools, cookware and bakeware.
Help making pizzas and other side items on the Make line , Cut and Box Pizzas , Help Carry out customers with their order.
Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Assists the side cook and other kitchen personnel in food preparation.
Grato Restaurant (Italian Tavern, Morris Plains). Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmospher...
Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! In this role you will:. Reading, preparing and cooking food orders to specifications is a must! This ensures guest satisfaction, gold standards and minimizes waste. Operate large cooking equipment such as ...
Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...
We are looking for Cafe Head Chef to help us open our Morristown cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. The Cafe Head Chef is responsible for the overall kitchen execution in a f...
Certified Executive Chef preferred.
Join our team of more than 34,000 team members, supporting our members and communities in our Club Support Center,.BJs Wholesale Club offers a collaborative and inclusive environment where all team members can learn, grow and be their authentic selves.Together, were committed to providing outstan...
For this position, pay will be variable by location - See additional job details and benefits below.They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to the...
No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day.Assist management in achieving and maintaining outstanding in...
For this position, pay will be variable by location - See additional job details and benefits below.Are you ready for the best job ever?.Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creati...
We are hiring immediately for a full time .Allergan - 5 Giralda Farms, Madison, NJ 07940.Note: online applications accepted.Full time schedule; Monday through Friday.Prior hot food volume kitchen environment or catering experience is preferred.Internal Employee Referral Bonus Availabl
We are looking for Cafe Head Chef to help us open our Morristown cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees inc...
Prepare all ingredients - cook and plate as indicated. Knows how to cook proteins and follow temperature preferences for red meat.
Job Description The Sandwich Artist.
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Proven cooking experience, including experience as a
Determine time and sequence of cooking operations to meet meal serving deadlines (e. Do not cook product for entire day service at once. Must be proficient in recipe procedures and cooking techniques.
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Our Panda Cook associates...
If you thrive in a fast-paced kitchen environment and have a passion for delivering exceptional dishes, this role could be a perfect fit for you. Kitchen Operations & Efficiency:. Collaborate with the culinary team to ensure timely, organized, and coordinated kitchen operations during service.
Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10 employees. The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci.
Obtains daily production schedule and preparation requirements from the Chef.
Do you love to cook healthy meals? Are you looking for a rewarding work atmosphere? The Primrose School of Wayne is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food.
The Chef de Cuisine is responsible for overseeing all culinary operations within the club's restaurants and events, ensuring a consistently high standard of food quality, presentation, and service. Design and implement menus and recipes in collaboration with the Executive Chef, incorporating seas...
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