Are you a business? Hire Chef & Cook candidates in Lyndhurst, NJ
We are hiring immediately for full time.MLB Network - 40 Hartz Way Suite 10, Secaucus, NJ 07094.Note: online applications accepted only.Full time schedule; Monday through Friday.Prior culinary experience is preferred.Perks: 401K, training, and health benefits available!.Internal Employee Referral...
Help making pizzas and other side items on the Make line , Cut and Box Pizzas , Help Carry out customers with their order.
Set up and stock workstations with necessary ingredients and cooking equipment, following food safety and sanitation guidelines. We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. Excellent organizational skills and the ability to prioritize tasks to meet ...
The Line Cook is responsible for: set up and stocking of station, prepping station items, cooking and presenting dishes according to Havana Central recipes, cleaning, sanitizing and maintaining equipment, utensils and tools. Havana Central LLC is an equal opportunity employer committed to.
Pastry Cook - Legends/ASM Global at The Central Park Boathouse.
The next generation of chefs are evolving in DIG restaurants.Our scratch based kitchens are built around people with a true passion for real good food.We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs.You will advance and gain the abilit...
A management role, the Pastry Chef must understand and nurture the company core values and F&B program. Minimum of three to five years of Pastry experience.
In Eataly's 24-hour operating bakery, an Overnight Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes.
As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen.With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training act...
Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! In this role you will:. Reading, preparing and cooking food orders to specifications is a must! This ensures guest satisfaction, gold standards and minimizes waste. Operate large cooking equipment such as ...
Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...
The Line Cook is responsible for setting up and stocking the station, preparing for service, and cooking menu items in coordination with the rest of the kitchen staff for service. Minimum of 1 year experience as s line cook or saute cook, having worked all stations. Mobility and manual dexterity ...
Line cooks offer guests with the main reason for their experience with a restaurant: meals.These employees must produce top-notch food consistently and effectively.The line cook must accurately prepare all types of dishes on the menu, understand the menu options and the restaurant cuisine, work i...
Source high-quality, seasonal, and organic ingredients, with a preference for Whole Foods and similar markets Maintain a clean and organized kitchen space, including regular pantry and refrigerator inventory management Coordinate meal drop-offs in a timely and consistent manner Occasionally suppo...
In addition to maintaining excellent relationships with agents and key players in the industry, the Editor/Senior Editor will closely liaise with our design, production, marketing/publicity, and sales teams, as well as our other editorial colleagues. Minimum 7 years publishing/editorial experienc...
Position Title: Executive Chef - The Conrad.
Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation.
The Tempo New York Times Square is looking for a temporary Cook to join our team. This stunning property features 661 rooms with floor-to-ceiling windows, offering views of the city and lights of Times Square.
Responsible to supply assigned work station with all needed products and culinary equipment for prompt production. Executes assigned culinary tasks during production and events. Culinary School degree preferred.
Food Preparer E ( Prep Cook )- Mount Sinai Hospital. Assists Butchers in preparing and apportioning butchered meats, poultry and fish, maintains storage of food supplies and performs cleaning tasks. May perform work of Cook's Helper as assigned.
As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on c...
The Sous Chef is responsible for all kitchen employees and ensures that Caviar Kaspia at The Mark Hotel standards are maintained at all times. The Sous Chef is required to work all catered events and special events. The Sous Chef must ultimately uphold the Values and Mission Statement while perfo...
Breakfast Chef - Up to $90k - New York City, NY. Culinary degree or formal chef training preferred.
Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!.The health and well-being of our associates is a high p...
Grill and kitchen experience is preferred, but we offer training. Proficiency in kitchen operations including cooking, cleaning, food prep, and safe food handling are required. Restock cook stations and keep them clean and organized.
Our Cooks provide an exceptional customer experience by giving flawless service and creating memorable interactions in the service and presentation of our menu.The essential duties and responsibilities of this position include, but are not limited to, the following:.Pleases customers by providing...
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.Providing an excellent Guest experience.Preparing and serving great food.Keeping restaurants clean and beautiful.Key parts of your day to day will consist of:.Working with our Guests to knowledgeably re
Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant's food preparations and service guidelines. Assists with the preparation ...
Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling.
One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment. Join the kitchen staff in preparing and cooking food for our residents.
Candidates must have excellent cutting skills, held similar positions in country clubs, catering companies, private clients, in both prep and event execution for high-end catered events, i.
Assists Executive Chef and Executive Sous Chef with menu planning and tasting activities. Hire, train, supervise, discipline, schedule and participate in all activities of culinary team alongside Executive Sous and Executive Chef including counseling, discipline, training and direction. Three to ...
Team Members are responsible for communicating with guests to provide a fast-casual restaurant experience that is friendly and hospitable.Team members will work all FOH and BOH stations, leveraging their knowledge of the Point of Sale (POS) system, delivering exceptional customer service, followi...
With iconic destination across the globe, each Planet Hollywood restaurant surrounds guests with a unique experience of the magic of Hollywood and provides each guest with a taste of American Pop Culture and cuisine.It's an exciting world of movies and television costumes, set pieces, props and m...
No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day.Assist management in achieving and maintaining outstanding in...
We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. Help to maintain the "A" lettergrade by followin...
Strong cooking ability, with understanding of all basic cooking techniques and the ability to follow recipes and use basic math to determine preparation quantities;. Monitoring feedback and preferences from students and communicating feedback to the Lead Cook;. At least 1 year of professional coo...
Our Line Cooks play an integral part of restaurant operations.
Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Learns all Wok recipes, cook times, and cooking techniques per Din Tai Fung's procedures. Checks the ingredient quality prior to beginning cooking.
Executes all recipes, plating, and cooking techniques set by brand standards. Maintains cleanliness of workstation and kitchen equipment. Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette.
Takes orders from customer and prepare items requiring short preparation time. Position Title: Prep Cook - Jacob K. Prepares food and serves customers in accordance with health and safety standards .
Follow standardized recipes and guidelines to prepare and cook menu items. Coordinate with other line cooks to synchronize the timing of multiple orders. Seaport Entertainment Group is looking for a Line Cook to be based at House Of Red Pearl, within Tin Building.
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Line Cook position at a full-service restaurant, or similar experience. Located at Manhattan West, this NYT ...
We are hiring a Hotel Line Cook. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Cook orders with adherence to guest requests/special needs in a positive manner.
Job Description The Sandwich Artist.
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