Chef & Cook jobs in Ridgefield, New Jersey (NJ) State - Page 3

Job Description - Sous Chef We are looking for seasoned sous chefs who have evening and weekend availability, a strong work ethic, a positive team player mindset and the ability to work well under ...

A junior sous chef should have a couple of years experience and have worked most stations in a kitchen. Applicants should have a drive to cook and learn about Scandinavian food, show passion for ...

The Chef de Cuisine is responsible for all aspects of the daytoday operations of the restaurant, production, staff and brand quality. The Chef de Cuisine reports to the Operations Manager and ...

Join our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to ...

The Beatrice Inn is looking for an experienced sous chef to join our kitchen. Candidates must possess a strong knowledge of and passion for fine dining and a genuine understanding of a high quality ...

Career Advancement Opportunities We are searching for a highly experienced and creative Sous Chef and Chef de Cuisine to join our growing team. Must have proven success as a confident, creative ...

Job Description We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes ...

Growing California-based restaurant group seeks Sous Chef to open its first concept in New York. Nestled in the vibrant Noho neighborhood of New York City, Our high-volume restaurant serves breakfast ...

Catch has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous Chef - New York, NY ...

Sous Chef Reports To: Director of Operations Direct Reports: BOH team members as assigned ​Roberta's is hiring chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy ...

SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive ...

Chef | Culinary Director Summary of Position: Serve as a leader to the culinary team and extension of the chef. Accurately and efficiently cook meats, fish, vegetables, soups and other hot food ...

The Chef manages the day to day operations of location's kitchen to ensure compliance with Barcade Corporate standards. The Chef also provides support to the GM by managing kitchen employees and ...

SOUS CHEF $19 - $22 / hour depending on experience ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen

Shukette, is looking for Sous Chefs! Shukette is part of the Bowery Group restaurants ( Cookshop, Rosies, Vics and Shuka) Helmed by JBF nominated Chef Ayesha Nurdjaja (@ayesah_rare) features foods ...

We are seeking a Chef De Cuisine to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation

ASSISTANT CHEF Homes for the Homeless, Inc. seeks an Assistant Chef Instructor to provide operational support to our state of the art culinary center, which will be the site of our culinary, baking ...

La Brasserie - located in the former "Les Halles" space on Park Avenue, is looking for a creative, hard-working and passionate Sous Chef to join our team. Our commitment to quality has earned us a ...

We are looking for a Kitchen Manager & Sous Chef to supervise daily back-of-house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a ...

We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation

We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation

Previous experience as a chef or cook, or recent culinary training * Certification from culinary school preferred * NYC DOH Food Handler's Certification (or willingness to obtain one within one month ...

- Ensure that all dishes are cooked well and presented in an aesthetically pleasing way * Oversee food preparation, checking that all kitchen staff are performing their duties * Monitor equipment ...

The candidate must be driven to lead, nurture and motivate a high performing team: - Should have top industry experience and the ability to raise our already high standards of quality and guest ...