Chef & Cook jobs in Stanhope, NJCreate job alerts

Proven experience as an Executive Chef or in a similar leadership role within a full-service restaurant.

Crystal Springs is home to an array of 10 indoor and outdoor restaurants, bistros, pubs, and cafes, ranging from 4-star dining at the award-winning Restaurant Latour , or our very own Chef's Garden. Answer, report and follow executive or sous chef’s instructions. Crystal Springs is looking for a ...

As Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. To be successful in this role, the ideal candidate will have previous experience working in a branded hospitality kitchen for more than 1 year. We work wit...

Crystal Springs has an exciting opportunity in one of our food venues as a Chef De Cuisine! If you have a passion for the culinary arts and want to take your career to the next level, then Crystal Springs could be the next stop for you!.

As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.

Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals.

Spring Creek Healthcare Center -.We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that.Competitive wages based on experience.Generous paid time off (PTO) package.Medical, Dental and Vision insurance.Supplemental dis

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant.

Position Title: Executive Sous Chef. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and...

As a Sous Chef, you play a vital role in our culinary team, assisting the Head Chef in managing the kitchen operations. Assist the Head Chef in planning and organizing kitchen activities, including food preparation, cooking, and plating. Proven experience as a Sous Chef or in a similar culinary l...

The Sous  Chef supports the Executive Chef in all kitchen operations. Nami Nori is looking for an energetic and experienced Sous Chef to help lead the team of our location in Montclair, New Jersey.

THE ROLE The Sous Chef reports to and works directly with the Executive Chef and Exec Sous Chef (Culinary Leadership Team), developing and executing scratch-made dishes and recipes. Reports to: Executive Chef and Sous Chefs, position is Exempt. You are a task-oriented and list-driven individual w...

Prepare sushi rolls, nigiri, sashimi, and other sushi dishes according to established recipes and standards. Train and mentor junior sushi chefs and kitchen staff as needed. Proven experience as a Sushi Chef or similar role in a high-volume restaurant.

Landmark Hospitality is seeking a Sous Chef to join our team!. Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the L...

Delaware North's Patina Restaurant Group is searching for an Executive Chef to join our team at Panevino in Livingston, New Jersey. As Executive Chef, you will lead the kitchen and servie teams in delivering exceptional food and service to our guests. If you’re an inspiring leader and innovative ...

The Chef D' Cuisine is accountable to the Executive Chef and the Director of Operations supporting the restaurant by putting systems and processing in place for consistency and excellence, while also assisting in dish execution and menu development.

Do you love to cook healthy meals? Are you looking for a rewarding work atmosphere? The Primrose School of Wayne is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food.

Landmark Hospitality is seeking a Sous Chef to join our team!.

Maggiano's Little Italy Bridgewater- Sous Chef(.

Sushi Chef is responsible for preparing sauces and sushi items for our guests. Head Sushi Chef informed of inventories and immediately reports any issues. Must successfully pass the Company’s sushi chef training.

As the Head Sous Chef, you will play a vital role in supporting the head chef in the efficient management of kitchen operations. Your responsibilities will involve collaborating closely with the head chef to create menus that cater to customer preferences and dietary requirements. YOUR IMPACT AS ...