Trabajos Chef & Cook en Cambria Heights, NY - Page 3Crear alertas

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Assists the side cook and other kitchen personnel in food preparation.

Previous prep cook experience is required.

Line Cooks/Prep Cooks at Kura are:.

At Nothing Bundt Cakes, the Baker is at the heart of it all. From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with tea

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety a...

Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!. Associates at Restaurant Associates are offered many fantastic benefits.

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with diffe...

Proven experience as executive sous chef. We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities.

Ensure all health and safety standards (county, state, and federal) and are met by all kitchen staff members throughout one's shift.Ensure that food is being handled, prepped and plated in a safe and consistent manner.Assist with keeping an overall inventory of all food items that is utilized by ...

FT Cook to work with the people we serve in our Rosedale Queens Residence.Bring your passion to preparing delicious meals, positive attitude, high energy and strong culinary skills.Minimum requirements: HSD/GED and a NYS Driver's License.Maintain kitchen's inventory, ordering just enough to make ...

We are looking for an individual not only with a passion for cooking, but also with a true and kind heart for seniors, someone who genuinely cares about making them happy through the nutritious meals they help prepare. In this role you will be assisting with the preparation, seasoning and cooking...

We cut no corners to make big events feel intimate and intimate events feel magnificent. We champion unforgettable events, embrace creative collaboration with our clients, colleagues, and premier vendors. Become part of Restaurant Associates, the industrys leading provider of dining and event cat...

As one of our talented Cooks, youll have the opportunity to bring our amazing menus to life.

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

Assists the Executive Chef and Sous Chef with any tasks requested while working at an efficient pace to keep up with business needs.

Now Hiring Food Prep, Cook, and Pizza Makers. Kitchen Prep and Pizza Makers help feed the fun by preparing orders and assisting with food prep. Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on"T...

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business periods. Your responsibilities as a Cook will include, but are not limited ...

Recipe Adherence100% recipe knowledge when prepping or assisting with any other production step.

If you are a current YAI employee, please click this link to apply through your Workday account.YAI supports people of all ages with intellectual and developmental disabilities in achieving the fullest lives possible by creating new opportunities for living, loving, working and learning.YAI is a ...

The Executive Chef is responsible for overseeing all culinary operations within Wheatley Farms Catering, ensuring the highest standards of food quality, presentation, and service.

Strong culinary background, with the demonstrated ability to stay current with new culinary trends; great leadership and communication skills with ability to maintain the highest of standards and implements company polices.Certificate in food handling/sanitation methods, or ServSafe certified pre...

Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations. The Sushi Chef I position is the entry point into our organization. The Sushi Chef's responsibilities...

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. Delaware North Sportservice is hiring a Sous Chef to join our team at UBS Arena in Elmont, New York. Collaborate ...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

Previous food service or cashier experience preferred. Performs cashiering duties, including general food service work.

Recipe Adherence100% recipe knowledge when prepping or assisting with any other production step.

Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations. The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Ch...

Maintain cleanliness throughout kitchen.

You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

We are hiring immediately for full time and part time. Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Both full-time and part-time positions offer the following benefits.

We are hiring immediately for full time.Cradle Of Aviation - One Davis Avenue, Garden City, NY 11530 .Note: online applications accepted .Tuesday - Friday, 8:00 am - 5:00 pm.At least 2 years of experience required.Internal Employee Referral Bonus Available.Want to apply to this job via tex

Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs.

Prepares foods for patient trayline and cafeteria in accordance with production sheets and standardized recipes to ensure foods meet established quality and quantity standards. In this role, the successful candidate Prepares foods for patient trayline and cafeteria in accordance with departmental...

We're looking for a baker to join maman's commissary team!. You will be working alongside the pastry production supervisor and two other bakers.

Working as the Executive Chef,. Hands-on chef experience a must.

Decorates and writes messages on cakes using pastry bags and tips. Packages cakes for special order and back stock.

Previous butcher experience is required.

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day.Assist management in achieving and maintaining outstanding in...

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist.

Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Garnishes, weighs, wraps, labels and merchandises bakery products.

Join OTG as a Cook II at LGA Airport now and drive a new type of hospitality. The Cook II at LGA Airport is responsible for delivering the OTG guest experience. An OTG Cook II will work on the line in one of OTG's multi-unit concepts.

We are looking for an experienced and passionate Cook to help support our team. Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours.

As a Bakery Associate at Costco, you will be responsible for preparing and packaging bakery products, ensuring that the bakery is well-stocked, clean, and that customers receive high-quality baked goods. Maintain a clean and organized bakery area. Assist with stocking and replenishing bakery supp...

Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.