Chef & Cook jobs in Irvington, NY - Page 2Create job alerts

Communicates equipment repair needs with chef. Checks and dates all deliveries received and report any variances to chef in charge. Westchester Hills Golf Club is excited to announce the exceptional career opportunity of Pizza Chef.

Proven experience as a cook in NY catering, banquet, or event environments is a must. Excellent communication skills to collaborate with team members and adapt to event dynamics. Follow detailed recipes, instructions, and event-specific guidelines to ensure consistency and accuracy.

Learn different positions, such as: cashier, drive-thru (at applicable locations), salad & sandwich makers, barista, dishwashing, and dining room cleanliness. Our salad & sandwich makers assemble a wide range of menu items ensuring every order is made quickly, correctly, and consistently.

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.

Comfortable working in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chef's knives. Ability to move with caution and operate in a busy/sometimes loud environment.

Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. As a Chef de Partie, you will have the opportunity to handle and prepare food while training a...

Main Responsibilities of a Cook:.Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.The person we are hoping to employ is first ...

Culinary degree or equivalent Chef de Cuisine or Sous Chef experience. Together with the Resident Chef and Culinary Program Manager, serve as an ambassador of the studio to build class participation and return business. Additional responsibilities as assigned by Resident Chef.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, ...

Kitchen Prep and Pizza Makers help feed the fun by preparing orders and assisting with food prep. Now Hiring Food Prep, Cook, and Pizza Makers. Easy prep for pizza, salads, and wings.

They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them as the Heart of Our House.There is no library, we've got 100+ beers on tap.People are here to turn...

Will have cook duties, prep, and grill work. Saint Joseph's Medical Center is seeking a Full Time Food Second Cook for our Dietary Department.

Duties of the position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Prepares menu items according to Recipes, Plate Presentations and specifications. Completes all assigned prep work...

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other ki...

As a prep cook, you create an exceptional experience for every customer by preparing top quality food. You are responsible for a designated prep list and will prioritize replenishing food for the team. Control prep levels based on volume of guests to ensure freshness.

You will work closely with the Executive Chef and Chef Manager to drive culinary excellence, ensure efficient kitchen operations, and maintain exceptional food quality and presentation. Assist the Executive Chef in managing food and labor costs to meet financial goals.

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...

As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency.

Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by appl...

The Marriott Park Ridge is seeking a Line Cook to join their positive and talented team! Conveniently located within minutes of Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the excitement of New York City, our hotel provides sophisticated spaces, thoughtfully designed to make you ...

Arbor's Assisted Living Community is seeking a Part-time Cook to join their team, located in Norwood, NJ!.

Live Better U is a company paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. Tuition, books, and fees are completely paid for by Walmart.

We are looking for our next great team member to join us on our culinary team as Sous Chef. As a Sous Chef, you will maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Assist the Executive Chef in menu development and execution.

You will work closely with the Executive Chef and Chef Manager to drive culinary excellence, ensure efficient kitchen operations, and maintain exceptional food quality and presentation. Assist the Executive Chef in managing food and labor costs to meet financial goals.

Alpine Country Club - A premier private club offering exceptional service, upscale dining, and a welcoming community. Now Hiring: Line Cook at Alpine Country Club!. Do you thrive in a fast-paced kitchen and love crafting incredible dishes? Alpine Country Club is looking for an experienced.

We seek to provide comfort and joy, to care for, and nurture life by sharing our unique pastries, cake, pies, breads and treats.At Tatte we bake everything from scratch and use high-quality ingredients.As a Pastry Cook, you will identify and select ingredients, and prepare and mix dough, cookies,...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the...

The Cook is responsible for accurately and efficiently cooks/prepares entrees, starches, vegetables, soups and other hot food items as well as prepare and portion food ingredients prior to cooking. Prepares/cooks all food items according to Production Sheets, par levels, off-site or special funct...

Combining quality and bold FLAVOR starts with our Line Cooks.

The Cook sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers.The role's primary responsibility is to prepare and produce food orders according to quality standards.The Cook shall maintain a safe work environment and follow established sanitation and s...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.

To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department an...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

The Sous Chef will lead, mentor, and collaborate with our team of Chefs to prepare, cook, and present food to the highest standards, ensuring exceptional quality and guest satisfaction.

This is more than just a daycare job.It's a journey, where you learn, grow, thrive-and play-every day.Working at a childcare center is something special.The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school's enrolled children.This role should be able to...

Job DescriptionBenefits: - Dynamic, Respectful, and Sociable Working Environment - Competitive Compensation - Paid time off - Training & development Position: Sous Chef Reports to: Head Chef/Kitchen Manager Overview: As the Sous Chef at The Four Leaves, you'll be the cornerstone of our cul...

Job DescriptionBenefits: - Competitive salary - Flexible schedule - Free uniforms We are looking for a Brunch Chef who can take control of Brunch service to ensure guests receive a delicious and memorable experience. Someone with 2/3 years experience in a relevant environment, who can ensure...

Job Description SweeT & SaltY's | Great Cookie Caper in Valley Cottage, NY is looking for a baker to join our team. Our ideal candidate is self-driven, punctual, and reliable. Fun, friendly personalities tend to do best in our environment. PART TIME (15-20 hours per week) more during the holida...

Job DescriptionBenefits: - Dynamic, Respectful, and Sociable Working Environment - Competitive Compensation - Paid time off - Training & development As the Executive Chef, you'll be the cornerstone of our culinary brigade, championing our mission to deliver exceptional dining experiences. Y...

Job DescriptionDuties include but are not limited to: - Supervise and coordinate the activities of kitchen staff - Manage and train kitchen team members - Oversee food preparation and ensure quality and consistency - Collaborate with the head chef to create new menu items and specials - Maintain ...

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day.Assist management in achieving and maintaining outstanding in...

Work with the Executive Director and front line staff to obtain and maintain department Customer Satisfaction and Quality Enhancement levels at or above designated scores. Work closely with the Community Sales Director and community staff to market the community via "Taste of Atria -Road Shows" a...

Job Description We are ZWILLING J.A. Henckels, a leader in cutlery, cookware, and so much more. Driven by our passion for perfection for over 290 years. We want to hear from you if you are positive, outgoing, and enthusiastic, and love interacting with consumers. We seek individuals who have a pa...

Job Description - We have an opening for a full time CASHIER/FOOD SERVICE WORKER position. - Location: Morgan Stanley - 2000 Westchester Avenue, Purchase, NY 10577 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Friday, 8:00 am - 5:00 pm. More details upon i...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with leading cost controls and control expenditures for the account. Assists the Executive Chef with planning and crafting menus.

About Compass Group: Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex,...