Chef & Cook jobs in Andorra, PA - Page 7Create job alerts

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.The Cook must adhere to high food quality standards to ensure guest satisfaction.Portion control, food waste and sanitation are a...

Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage. Properly stores food by adhering to food safety policies and procedures. Do you love to cook? Are you passionate about foo...

Stocks pantries with correct par levels of food items on a daily basis. About Compass Group: Achieving leadership in the foodservice industry. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.

REPORTS TO: Food Service Director.Full Time & Part Time available!.The essential functions of the job for a Cook requires:.Comply with standards of business conduct in accordance with federal, state and local health and regulatory standards and guidelines, as applicable.Must possess, at a minimum...

As a cook for Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Meadowbrook, PA location for our Helathcare division....

Every aspect of Urban Farmer Philadelphia is thoughtfully tailored to the people who live, work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served.The specific local personality is the driving force behind all creative and culinary deta...

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. Elevate and motivate Chef's-in-Training by modeling culinary expertise, warm hospitality, and a great attitude. Manage prep lists, waste logs and participate in food inventory while staying in...

The Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets LDV quality standards. Maintain and develop recipes set forth by Executive Chef.

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed wi...

The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. Previous cook or prep cook experience. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

Cook and restaurant experience is a plus!. Ability to practice safe cooking procedures. Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless.

Food Service Worker, Part-time at one our healthcare accounts in Philadelphia, PA. Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage. Providing comprehensive food services with a focus on the highest quality ...

To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. Check pars for shift use, determine necessary preparation, freeze...

Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sh...

The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionately prepare, portion, and/or cook food items to quality specifications.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

This person will work with the chef to ensure that kitchen operations run smoothly during all operating hours, regardless of whether or not they are present. They will lead the kitchen staff when the head chef is not present and will actively promote the mission, vision, and values of The Boozy M...

Prepares quality food products as per standardized recipes and production requirements.Adheres to HACCP procedures for all prep and food safety and maintains records as required.Meets customer service expectations by actively engaging with customers.High School Diploma or Equivalent (Required).Ye...

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with diffe...

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety a...

Keywords: Restaurant, Country Club, Fine Dining, Culinary, Sous Chef, CCRC, Retirement living, Senior living, upscale dining; Chef; Kitchen Manager; Dining; Kitchen; Cook; Full Time; Hospitality; BOH; Line Cook. The Line Cook Supervisor supports the kitchen, menu development, training and directi...

You report directly to the Chef Operator and the Sous Chefs and Chefs-in-training report directly to you. Staying organized and detail-oriented in a fast-paced environment is key to your role as Chef de Cuisine. As Chef de Cuisine, you are the second in command.

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Rhubarb Hospitality Collection.

Sous Chef | Victory Brewing - Philadelphia, PA. As a Sous Chef at Victory Brewing Company, you'll use your experience in a full service, high-volume restaurant. Conduct daily line ups, cleaning, cooking, and line set schedules consistent with direction given by Executive Chef & GM.

Are you a culinary visionary with a passion for excellence and innovation? We are seeking an experienced and dynamic Executive Chef to join our esteemed team in Philadelphia. Proven experience as an Executive Chef or in a similar leadership role within a high-quality dining establishment. As an E...

This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Minimum of three to five years of progressive culinary/kitchen management experience, depending upon formal degree or training.

Elevate and motivate Chef's-in-Training by modeling culinary expertise, warm hospitality, and a great attitude. Manage prep lists, waste logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk-in is fully-stocked and organized. Participa...

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.This role pays an hourly rate of $23.Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.This position will rem...

USA-PA-Havertown-116 W Township Line Rd Unit100.At The GIANT Company we're committed to making our stores and facilities better every day for our team members, customers, and communities.It's our secret recipe for success and it guides everything we do.We put our customers first, do what's right,...

Every aspect of Urban Farmer Philadelphia is thoughtfully tailored to the people who live, work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served.The specific local personality is the driving force behind all creative and culinary deta...

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with diffe...

SUMMARY: This position is responsible for making and serving nutritious meals for patients in a safe and healthful manner.ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:.Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines.Determine time a...

Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Assists the side cook and other kitchen personnel in food preparation.

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed wi...

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other ki...

Assist in menu and recipe creation, in cooperation with Executive Chef. The Sous Chef supervises the kitchen staff to ensure quality food products are produced in the.

The mouth-watering menu features bold and eclectic flavors, with playful spins on classic dishes from around the world.Expertly mixed pop and retro cocktails ensure there's something for everyone to sip on, no matter the occasion.This position offers a comprehensive package including:.Medical, De...

The Live! Line Cook is responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods. Be able to prepare, portion, and cook food accordingly. Accomplish daily cleaning duties in an efficient manner following sanitation guidelin...

Previous Line Cook experience required. Basic functions of a Line Cook:. HRI also launched a joint venture named Hard Rock Digital in 2020, an online sportsbook, retail sportsbook and internet gaming platform.

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. Experience as a cook or related role required. Proven knowledge of the basic principles of food preparation, various ...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real ...

Job Description Executive Chef Approachable, Upscale Dining Trendy, Popular Restaurant Award-Winning, Featured in Several Publications $80-100K DOE Philadelphia, PA Are you a passionate and experienced chef with a knack for creating approachable dishes? Do you thrive in a fast-paced, mult...

Job Description Executive Chef Upscale/Casual Private Restaurant Group Multi-Concept Philadelphia, PA $100-120K + bonus and Benefits Are you a culinary visionary with a passion for excellence and innovation? We are seeking an experienced and dynamic Executive Chef to join our esteemed ...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real ...

Concord is hiring a Lead Cook!. As a lead cook you have the responsibilities :. Cook orders with adherence to guest requests/special needs in a positive manner.

The Lead Cook is responsible for overseeing food handling and preparation throughout the kitchen.Your hard work and experience will assist in supervising all food preparation activities and ensuring that high standards of hygiene and cleanliness are maintained.As a lead cook, you will be knowledg...

Discounts on hotels, theme parks, travel, and more!.