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Job Tasks and Responsibilities:•Reviews prep sheets for food preparation•Begins and completes baking/food preparation•Assembles catering food in baskets, trays and bowls•Makes deliveries by vehicle or by foot as assigned•Responsible for breakfast and lunch preparation and set up for next d

Energetic and Smiling! That's what we like to see in our Customer Service Representatives!.The main function of a CSR is to answer phones, take orders and assist our customers in and out of the store.You will also have other responsibilities within the store to assist with restaurant function.

The Cashier is responsible for creating and facilitating an environment focused on guest relations while ensuring the financial integrity of each transaction throughout the shift.Responsible for making coffee/tea, cooking soups, set up displays, set up and break down of condiment station and FOH ...

Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation – we do it because we can.What do we mean by that, you ask? We mean that we offer a great flexible schedule that offers th...

The FOH Expo is responsible for ensuring food is properly prepared and served to the guest.Job Tasks and Responsibilities:•Manages ticket times and speed of service•Communicates with line employees to ensure order accuracy•Returns food made improperly or not to temperature spec•Pulls bread w

Bakes cookies, cakes, and breads and preps Panini.Prepares other foods under direction of store Manager.Job Tasks and Responsibilities:•Cleans dishes, pots and pans•Use of chemicals (mostly sanitizers and soaps)•Ability to understand and follow cleaning procedures•Assist with food preparatio

The Catering Lead supervises total catering operations in one unit.This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the Catering Department.The Catering Supervisor works with outside custom...

Specifications and Requirements:•High School diploma or equivalent•State Foodhandler card and ServSafe certification •Minimum of 1 year as a Shift Supervisor in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant oper

Position Summary: Reviews prep sheets for food preparation.Prepared food is accurate according to company provided specification.Works FOH/BOH duties as required.Job Tasks and Responsibilities: •Reviews prep sheets for food preparation•Begins and completes baking/food preparation•Assembles cat

The Cashier is responsible for creating and facilitating an environment focused on guest relations while ensuring the financial integrity of each transaction throughout the shift.Responsible for making coffee/tea, cooking soups, set up displays, set up and break down of condiment station and FOH ...

High School diploma or equivalent•State Foodhandler card and ServSafe certification •Minimum of 1 year experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant operations •Possess strong guest service and com

High School diploma or equivalent•State Foodhandler card and ServSafe certification •Minimum of 1 year experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant operations •Possess strong guest service and com

The Service Attendant/Busser prepares and serves food items under direction of Cafe manager.Job Tasks and Responsibilities:•Pulls and wraps bread•Prepares food (soups, salads, desserts, beverages, wraps, pickles, etc.Stocks FOH•Prepares trays•Delivers food to guest•Cleans and maintains the

Job Specifications and Requirements:•High School diploma or equivalent•State Foodhandler card/ServSafe certification as applicable•Minimum of 6 months experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant

The Sandwich Cook prepares food items under direction of Cafe manager.Job Tasks and Responsibilities:•Uses oven and stove to prepare food•Cleans produce•Prepares food (soups, salads, desserts, beverages, etc.Ability to understand and follow food and knife safety procedures•Assists with recei

The Salad Cook prepares food items under direction of store manager.Job Tasks and Responsibilities:•Uses oven and stove to prepare food•Cleans produce•Prepares food (soups, salads, desserts, beverages, etc.Ability to understand and follow food and knife safety procedures•Assists with receivi

The Service Attendant/Busser prepares and serves food items under direction of Cafe manager.

You get up in the morning and you make sure everyone else in the house is doing what they need to do.Then you go to work and you make sure that everyone there is doing what they need to do, even your boss.You just do that because you've always done it.Well maybe it's time you moved up.You want to...

Job Tasks and Responsibilities:•Reviews prep sheets for food preparation•Begins and completes baking/food preparation•Assembles catering food in baskets, trays and bowls•Makes deliveries by vehicle or by foot as assigned•Responsible for breakfast and lunch preparation and set up for next d

You get up in the morning and you make sure everyone else in the house is doing what they need to do.Then you go to work and you make sure that everyone there is doing what they need to do, even your boss.You just do that because you've always done it.Well maybe it's time you moved up.You want to...

The Salad Cook prepares food items under direction of store manager.Job Tasks and Responsibilities:•Uses oven and stove to prepare food•Cleans produce•Prepares food (soups, salads, desserts, beverages, etc.Ability to understand and follow food and knife safety procedures•Assists with receivi

The Catering Supervisor supervises the total catering operations in one of our units.This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the catering department.The Catering Supervisor works w...

The Hot Cook prepares food items under direction of Cafe manager.Job Tasks and Responsibilities:•Uses oven and stove to prepare food•Cleans produce•Prepares food (soups, salads, desserts, beverages, etc.Ability to understand and follow food and knife safety procedures•Assists with receiving

The FOH Expo is responsible for ensuring food is properly prepared and served to the guest.Job Tasks and Responsibilities:•Manages ticket times and speed of service•Communicates with line employees to ensure order accuracy•Returns food made improperly or not to temperature spec•Pulls bread w