Are you a business? Hire food preparer candidates in Jamaica, NY
Food Prep • Following recipes accurately and maintaining food preparation processes such as cooking, marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing ...
Helps patrons select food and beverages by suggesting options and popular pairings and answering food preparation questions. * Transmits orders to bar and kitchen by recording patrons choices and ...
Provide each individual support with their growth in areas including but not limited to counseling, budgeting, food preparation, activities of daily living and recreation * Ensure that all program ...
The position will entail coffee/espresso/tea making as well as light food preparation. You'll be working primarily on your own during a shift, so self-motivation and trustworthiness are a must. A ...
Responsible for the supervision and coordination of activities of cooks and workers engaged in food preparation. * Responsible for training and supervising all fish and meat butchering operations
Handle multiple tasks simultaneously, such as coordinating orders, managing food preparation, and overseeing the kitchen team. 7. Adaptability: Respond quickly to changing demands and prioritize ...
The Salvation Army Adult Rehabilitation Center is seeking a Cook to prepare and cook food, uphold health and safety standards, and track inventory. Duties and responsibilities include maintaining ...
Prepare and cook nutritious meals. * Assures that food services meet state and local laws, regulations and health codes for sanitation and safety. * Maintain cleanliness of the dining area including ...
The Food Service Worker is responsible for preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures. Essential ...
Ensure all food is prepared in a timely manner to meet customer expectations. Adhere to proper food handling and sanitation standards to maintain a clean and safe kitchen environment. Collaborate ...
Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist staff and deliver food in a fast-paced environment. Work ...
Food Service Workers at Parker Jewish Institute are essential in helping to prepare and deliver meals to our residents while performing important tasks in the kitchen including assembly, prep ...
Clean and prepare the Food service areas. * Greet and make all guests feel welcome at the restaurant * Respond to guest inquiries and requests in a timely fashion * Perform other restaurant duties as ...
... food safety and regulatory duties required in the department. responsibilities * supervises and delegates tasks to prepared foods team members. * works with prepared foods trainer to train team ...
Line Cooks work to prepare food, help kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. This position also ...
Chop, cut, and prepare and serve food in amounts that are based on the number of children and staff eating that day. Serve food at appropriate temperatures and in appropriate serving containers, i.e ...
Food Program Specialist (Bilingual/Spanish) Child Care Council of Nassau (CCCN) is the daycare home ... Participate and assist in yearly mandated CACFP training, prepare and keep current all materials ...
Reading, preparing and cooking food orders to specifications is a must! This ensures guest satisfaction, gold standards and minimizes waste * Be a team player. Must be able to work with others on the ...
... food and beverage. * Understand all ingredients as they pertain to each recipe and preparation of each authentic menu item What you can expect from us: * Competitive Pay with industry leading ...
Prepares food for customers, including slicing deli meats and cheeses, making sandwiches, and pricing and packaging items. * Learns about new deli items and menu options quickly. * Unloads daily ...
Job description LINE COOK The Line Cook's responsibilities include assisting the Executive & Sous Chef in preparing entrées, and ensuring that food items are stored at the correct temperatures. You ...