Are you a business? Hire food runner candidates in Richmond Hill, NY
We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Applicants will have great attention to detail and high ...
The Experienced Line Cook at La Tete d'Or is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, ...
Jupiter celebrates the generous simplicity of regional Italian food and drink in New York's iconic Rockefeller Center. Located at the North Side of the rink, the restaurant is an essential part of ...
We are looking for reliable and responsible people who enjoy the hospitality industry and love food and to cook. Growth within the company remains an important part of our company culture - so if you ...
His vision for the Restaurant is to provide the kind of food one would be served at great restaurants in France - highest quality food served in a friendly and refined environment is the core concept ...
We have a great team but are currently looking for a line cook whom loves Italian food and wants to cook the food from southern Italia and surrounding regions in a very authentic , Italian way. Our ...
We uphold the highest standards of cleanliness and food safety. As a line cook, you will play a crucial role in maintaining these standards, ensuring that our food prep and storage unit areas are ...
Food preparation: Washing, trimming, cutting, portioning, measuring, mixing, and panning ingredients * Cooking: Baking, broiling, frying, steaming, braising, boiling, and pressure cooking * Plating
Its market-driven menu showcases elevated but approachable food with a focus on locality and seasonality. The ideal candidate must be passionate, goal-oriented and value-driven. They will work with ...
We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service. - General knowledge of cooking techniques, equipment and safe ...
Knowledge and/or experience with Korean food is a plus but not required Physical Requirements: * Ability to lift up to 25lbs if necessary * Safely and effectively use all necessary tools and ...
Take Order, Arrange Sitting, Food Presentation and Transportation, Serving Food and Beverages, Table Setting Arrangement, Training and assit with Customer Servicer. More detail about Chi Restaurant ...
As a Host/Hostess you should have experience with Upscale Dining service, as well as excellent knowledge of the NYC food and drink scene. Weekend availability is non-negotiable. Responsibilities
Take food and beverage orders accurately and efficiently * Utilize salesmanship techniques to suggest menu items, wine pairings, and specials * Demonstrate in-depth knowledge of our French menu ...
The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all. We are committed to providing caring, respectful workplaces, to sourcing ...
The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Known for ...
Knowledge of food, service, and working in a professional kitchen. * Ability to multitask and work well under pressure. Nura is an equal opportunity employer. All applicants will be considered for ...
We're a small team that loves food and taking good care of one another and our guests. We are looking for like minded individuals to join our crew. The best candidates are strong line cooks who are ...
A strong passion for food and beverage with an emphasis on hospitality driven service * Strong written and oral communications skills * Strong organizational skills * Must have a high level of ...
Possess all New York mandated food safety certifications * Experience in managing and maintaining all DOH food safety standards, requirements, policies and systems to adhere to them * Experience in ...
Works efficiently with kitchen team members and complies with company procedures and food safety standards. * Keeps utensils and equipment clean and sanitary at all times. * Maintains a positive and ...
They should be able to read and follow recipes and standards, maintain health department, food quality, and restaurant standards. If you are interested in joining a young, unique restaurant that ...
You will take orders and serve food to patrons at the dining establishment. Responsibilities: * Serve food and beverages to guests * Explain to guests about menu items * Clean and prepare the dining ...