Food jobs in New York, NY - Page 23Create job alerts

Oak View Group - Peak Restaurant by Rhubarb LLC [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Oak View Group, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in practicin...

Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that c...

We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. Set up and stock workstations with necessary ingredients and cooking equipment, following food safety and sanitation guidelines. Prepare and cook menu items in accordance with recipes and established stand...

Servers are responsible for ensuring that all guests who dine with us have memorable experiences filled with hospitality, delicious food and drinks, and exceptional service. The Server is the backbone of our Service team and is ultimately responsible for the sale and service of our food and bever...

The Bartender at Rory's Puttery Rooftop Bar is responsible for greeting guests, taking orders, making recommendations to enhance the guest experience, and having a thorough knowledge of the venue's food, beverage, and gaming options. Additionally, the Bartender must be familiar with the venue's B...

Come join The Halal Guys, the leader (and pioneer) of American Halal Food.Launched 30 years ago as a halal street cart on 53rd & 6th in New York City, our beloved and iconic fast casual brand now boasts nearly 100 restaurants on three continents – with over 300 in development worldwide.In full gr...

The Manager Finance will be responsible for Financial Planning & Analysis (FP&A) functions supporting Sphere Venue Operations, as well as Food, Beverage, Merchandise, and Office Services. Prepare the annual budget and monthly forecasts for Venue Operations and Office Services.

No experience requited, hiring immediately, appy now.Our Burger King franchise is looking for responsible, experienced Managers to lead our Crew and ensure that we consistently provide amazing food and service to our Guests.Our Managers are responsible for the day-to-day operation and management ...

Champion Taco Bell's culture and values. ...

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Line Cook position at a full-service restaurant, or similar experience. Perched sixty stories above Lower Ma...

Adhere to all food safety standards and practices. ...

Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sh...

In this role, the successful candidate Under the direction of the Patient Services Management, the Host Associate position is a technical position operating within the Food and Nutrition Services Department. We have an exciting opportunity to join our team as a Host Associate-Food Service. Mainta...

The Server serves food and drinks following established guidelines, procedures, and policies as prescribed by company standards.He or she interacts with guests and staff in a cordial, efficient, and professional manner and helps with seating guests, clearing and setting tables, preparing to go or...

Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. On-Going Career & Leadership Development. ...

The Food & Beverage Manager reports directly to the General Manager and is responsible for supporting all Food, Beverage & Merchandise operations. Legends Hospitality is proud to Partner with Circle Line Cruises, New York’s oldest provider of chartered sightseeing cruises, in delivering a premium...

CHEF-IN-TRAINING* [Restaurant Team Member]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into s...

Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Ability to prepare food for consumption with background knowledge of proper techniques and equipment ...

A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced ou...

Bar/Restaurant Supervisor - Legends Hospitality at Oculus Beer Garden (New York NY). The Bar/Restaurant Supervisor position is responsible for supporting all food and beverage operations. Assist in staffing, scheduling, training, and counseling of staff including supervisors. ...

The Bar Manager is responsible for creating and implementing a cocktail menu that fits the atmosphere of Gjelina and compliments food menus under the leadership of the General Manager and the Chef de Cuisine. The Bar Manager will work with the GM on inventory, ordering, and budget; they will educ...

As a CAVA Team member you are our guests' first experience! You have the opportunity to bring positivity, charm and an exceptional experience to each customer every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about ourvibrant food menu option...

Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our corportate dining team at Hudson Yards in New York, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen i...

The Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets LDV quality standards. Maintain and develop recipes set forth by Executive Chef. ...