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Manage food and labor costs, ensuring financial efficiency without compromising quality. * Oversee menu costing, P&L forecasting, and budget management, driving profitability and cost control

At the Center for Food as Medicine, we are pioneering the integration of nutrition and healthcare. By leveraging food's therapeutic potential, we aim to revolutionize how diseases are prevented ...

Adhere to proper food safety, food handling, and sanitation procedures ensuring that food is stored and handled properly Partner with the Center Leadership team to purchase all food/supplies ...

We are looking for a Junior Food Buyer in Queens, New York . In this role, you will primarily assist in creating and managing purchase orders, ensuring that inventory is aligned with demand, and ...

Able to prepare and deliver the execution of the food dishes within recommended time frames to meet Members expectations. * Able to operate kitchen equipment to include but not limited to rice cooker ...

Ensure food and beverages are prepared with speed, accuracy and a consistent outcome and in line with our high standards * Ensure the team properly uses equipment, handles products, keeps accurate ...

Join Our Vibrant Team at Food Trends Catering & Events! About Us: For over two decades, Food Trends Catering & Events has been redefining the art of off-premises catering from our midtown Manhattan ...

We seek a Director of Food & Beverage to oversee daily dining operations and ensure seamless service in banquet and à la carte settings. This role is pivotal in maintaining the club's high service ...

As a Food Ops staff member, you'll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing ...

Our Cient is a Global leading food manufacturing orgainsiton, they continue to grow rapidly and supply into retail and food servies. The role Support the site in all aspects of Planning, inventory ...

Register now to apply for this job and for access to 120,000+ other openings. Essen Health Care is currently seeking a Medical Director for our Nursing Home located in Brooklyn NY. Essen Health Care ...

Flagship is seeking an Environmental Health and Safety- Food Administrator for multiple sites in New York, NY. This hybrid position specializes in the training, compliance, and successful oversight ...

We make two promises to our guests - great food and even better hospitality. By keeping these promises, we will keep guests coming back and secure our place and reputation as a highly successful and ...

Director of Food & Beverage Reports to: Managing Director Who We Are... Welcome to The Ned NoMad, a sophisticated members' club and hotel nestled in the heart of New York City. As the first ...

VENUE Fairweather DETAILS Job Overview Position Summary Servers guide our guests, demonstrating thorough knowledge of the food, beverages, ingredients and general preparation of items on our menu

We are seeking an Accounts Receivable Coordinatorwith postings,filing,credit holds, customer applications and customer account receivableinquiries amongstEnsure the prompt and accurate application of ...

Founded in 1973, the Park Slope Food Coop (PSFC) has a long history of providing high-quality, healthy foods, emphasizing locally grown and regionally produced items at an affordable price for its ...

Ensuring that food portions and food presentation meets Events standards * Must have excellent knife skills and proficiency in all aspects of cooking * Assists the Culinary Management team with food ...

Overseen by NYC-based Seasoned Hospitality, Claudio's include four diverse restaurants and is the premier destination on the North Fork of Long Island for great food, refreshing cocktails, live music ...

If you are passionate about food, possess excellent culinary skills, and thrive in a very fast-paced environment, this is the perfect opportunity for you. Responsibilities: Prepare and cook menu ...

I commit to learning about the issues, systems, historical and current, that affect the food system and American Legal System. * Innovation: I continually look for ways to approach our work through ...

Ensure that food preparation and cooking areas are clean and sanitized. * Monitor inventory levels and replenish ingredients as needed. * Collaborate with kitchen team members to coordinate food ...

Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Support Center, CAVA team members foster a culture of transparency, humility, positivity ...

Driving Food & Hospitality Standards and ensuring the excellence of the culinary program provided by the entire team * Continuously provide support to all kitchen staff and actively participate in ...

Supervise food preparation to ensure quality, consistency, and presentation meet company standards. * Assist in hiring, training, and mentoring kitchen staff. * Schedule and manage kitchen staff to ...

The ideal candidate will have a strong operational mindset , experience in cost management, high-volume food service, and event execution , ensuring smooth, high-quality kitchen performance while ...

Oshi is looking for a passionate, skillful and experienced food technologist to join us in the creation of plant-based fish. If you are well familiar or have an interest in all the tricks and tweaks ...

The Director of Restaurant Bars and Events oversees all food and beverage outlets within the hotel operated by Hyatt which may include restaurants, lounges, coffee bars and banquet facilities. Duties ...

Will prepare food to the chef's exact specifications and set up stations for the menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful ...

A hospital is seeking a Registered Dietician to join their Food & Nutrition Services team in the boroughs of New York City. Responsibilities included but not limited to are: * Screens and assesses ...

Ensures food quality and presentation and performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous ...

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at ...

We offer thoughtful and elegant food with warm, unpretentious hospitality under the direction of Chef Angelica Ampil (Upland, Il Buco) and Director of Operations Lauren Broder. We are looking for a ...

Coordinate with the culinary team to ensure timely and quality food and beverage service. * Monitor event timelines and manage any on-the-spot changes or challenges. * Create staff schedules to ...

Place food/ supply orders for the program in compliance with CACFP. * Review, date, and sign all delivered food and store in pantry/ refrigerators Maintain pantry. * Work collaboratively with our ...

The ideal candidate will have experience in nutrition and/or food education and engaging directly with diverse groups of youth and/or adults in community settings such as schools. They will be a self ...

Responsibilities: • Collaborate with the Executive Chef to create and execute seasonal menus that reflect Sinsa's vision. • Maintain the highest standards of food quality, presentation, and ...

Frita Batidos is chef-driven, following the tenets of the Slow Food Movement with almost everything being made in our kitchen, from scratch and inspired by the time I spent visiting Miami throughout ...

Archer Daniels Midland Company (ADM) is a global leader in the agricultural processing and food ingredients industries. We are committed to enhancing the quality of life and providing innovative ...

When you join our team, you become part of a focused team who has a passion for outstanding food using the freshest ingredients that will allow your team to deliver remarkable meals daily. As an ...

Ability to prepare food to correct temperature, portion, and plating specifications while maintaining a clean and sanitized area, is critical to success in this role. The Cook III is responsible for ...

Passion for food and hospitality * Positive attitude * A true appreciation for customer service * Ability to multi-task (ex: manage multiple tables & orders) * Idea of teamwork- collaborate with both ...

Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Responsible for maintaining a ...

Monitors all Food & Beverage operations to ensure that company standards are maintained for service and food knowledge. * Assists in training and evaluating all FOH personnel and enforces food and ...

Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities: * Trains employees; plans, assigns and directs work ...

To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes. * Maintain kitchen sanitation in accordance with health department guidelines. * Set up and maintain ...

The Assistant Cook performs functions related to housekeeping, food service, and maintenance and distribution of supplies. In addition, the Assistant Cook will accept training related to food ...

Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed