Front of house jobs in Corona, New York (NY) State

... of Science's Visitor Experience staff are a critical and integral part of NYSCI's overall ... materials required for front-of-house and back-office operations. * Ensure adequate inventory of ...

Assist with all training for front-of-house staff, including updating training materials. Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Minimum of 3 years working in a fast-paced, full-service restaurant. At least 1 year of experien...

Ability to work as part of a team. Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customers. Accountability for the dishes they prepare measuring up to the expectations of management and customers alike. ...

Maintain cleanliness of the dining room area . Able to lift objects up to 50lb during the entirety of their scheduled shift . Apply now to become a part of the Mighty Quinn's BBQ team!. An AEDT (Automated Employment Decision Tool) is employed in the assessment of applicants for the positions bein...

Front of House Team Member is all about Service!!! Only the kindest and best collaborators should apply! . To provide speedy, efficient, professional and knowledgeable level of service at all times. As a Team Member, you are an integral part of the Beatnic Store team. Strong knowledge on the impo...

Currently we are looking for an experienced and dynamic Front of House Manager to join a team that runs a versatile and viable food and beverage concept. Boasting impressive reviews by the New York Times and Gothamist, along with accolades such as New York Magazine's, 'Best of 2016', Lyft's #1 Mo...

This commitment applies to all candidates and employees regardless of race, ethnicity, citizenship, creed, place of origin, religion, sex, gender identity, gender expression, sexual orientation, family status, marital status, disability, age, and any other protected characteristic. As the Barista...

Assist with all training for front-of-house staff, including updating training materials. Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Minimum of 3 years working in a fast-paced, full-service restaurant. At least 1 year of experien...

Looking to join a vibrant team in the heart of NYC's bustling Times Square? I am seeking an experienced Front of House (FOH) Manager with a versatile background in both Quick Service Restaurant (QSR) and Full-Service environments. Hiring, training, scheduling, and supervising front-of-house staff...

As a Front of House Leader you will be continuously engaging with guests in a variety of roles that include greeting, taking orders, bagging and serving meals. Are you looking for work that positively influences those around you? Do you want to work for a company that is a part of customers’ live...

Front of HouseManager – Reputable Restaurant Group!. ...

The Front of House Associate will be the first point of contact that our clients interact with. The mission of Relive Health is to help people take control of their "healthspan" (the length of time that a person stays healthy) through personalized wellness products and services. It is up to the e...

Front of House Team Member Responsibilities:. Intentional growth and development to help you reach your professional goals. Honor and encourage others to follow the vision and values of the Restaurant. Have the ability to stand for long periods of time. ...

They are leaders in casual dining with large menu options! .Must have both QSR and Full service or bar experience.The Floor Manager:   .You will have a passion for food and customer service .You will have 2-4 years experiencein high volume food service environments (QSR+Full...

The work environment for Front of House includes the following large kitchen environment elements and exposures. Ability to wipe down tabletops, table legs, pick up debris off the floor, and wipe down booth seats in all areas of the operation. Please note this job description is not designed to c...

Position Title: Front of House Manager. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond. The Venue Manager is tasked with the responsibility of continuing a cultu...

To be a part of the Fi Fam means to belong to a group of. Service, Front End Services, FOH, Customer Satisfaction, Food Runner,. You can access up to 50% of your. ...

Front of House) Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile! We are looking for f....

The Front of House Associate will be the first point of contact that our clients interact with. The mission of Relive Health is to help people take control of their "healthspan" (the length of time that a person stays healthy) through personalized wellness products and services. It is up to the e...

We're looking for our next great Front of House Team Members!. Must be at least 16 years of age upon hire date * Must be eligible to work in the United States * Must have a source of reliable transportation * Ability to handle all equipment, pans, pots, navigating shelving both high and low * Rea...

Provide knowledge of beer, wine and liquor. All candidates MUST have NYC Dept of Health Food Safety Card. ...

We believe in the importance of a healthy work/life balance - that is achieved through effective and efficient tackling of responsibilities. ...

We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond. Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospital...

Front of House Team Member Responsibilities:. Intentional growth and development to help you reach your professional goals. Honor and encourage others to follow the vision and values of the Restaurant. Have the ability to stand for long periods of time. ...