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... kitchen safety - Demonstrate ability to multi-task - Must understand FOH operations and be able to deliver high-quality customer experience - Must possess a strong sense of urgency and attention to ...
Maintain kitchen equipment following food & safety/restaurant standards of cleanliness and organization * Track food costs as requested * Ensure that employees keep waste to a minimum * Recognize the ...
Establishing and maintaining good working relationships amongst the restaurant and the kitchen team. II. Essential Job Functions Job Activities Customer Service * Provides a speedy, efficient, and ...
The two floor, 150-seat Rosevale Kitchen & Cocktail Room, will feature a chef-driven & seasonally influenced menu prepared with regionally sourced ingredients. On the rooftop, Starchild will showcase ...
... kitchen operations. This includes food production, coaching and training, ordering & inventory, and maintaining department of health standards and compliance with all regulations.. The company is an ...
The Beatrice Inn is looking for an experienced sous chef to join our kitchen. Candidates must possess a strong knowledge of and passion for fine dining and a genuine understanding of a high quality ...
Communicate orders to bar and kitchen by recording guest choices, dietary needs and special requests * Demonstrate expert knowledge of all menu items, as well as daily specials. All members of the ...
Ensure set-up of the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner according to our standards * Supervise and delegate tasks to other team members ...
Management of all back of house staff in a high volume kitchen, including ongoing training, development, and follow up * Achieve or exceed budgeted labor and other cost centers through proper ...
Turns tickets and any special requests into kitchen/bar in a timely manner * Handle purchasing transactions, including operating cash register and accounting daily sales, receiving payments and ...
Provide accurate orders to the kitchen staff * Check with customers periodically during their meals to ensure they are satisfied * Take orders from customers for food and beverages * Provide ...
Submits orders to the bar and kitchen * Oversees table maintenance and coordinates with both FOH/BOH staff during service * Ensures guest requests are handled promptly and courteously * Maintain open ...
... kitchen & bar staff o Deal with complaints or problems with a positive attitude o Issue bills and accept payment Requirements: o Proven restaurant serving experience or an undeniable interest in the ...
Servers are responsible for accurately taking guests food and drink orders, while collaborating with the kitchen and bar staff for prompt and correct delivery of orders * servers are responsible for ...
Knowledge of health and safety rules in a kitchen • POS experience preferred • Punctual and reliable attendance
This is an entry-level food service position that is responsible for maintaining a high level of cleanliness in the kitchen. Responsible for food preparation and prep area maintenance. Responsible ...
Communicates with managers, host/hostess, bus persons, kitchen staff, bartender and coordinates the entire station to ensure guest satisfaction with food, beverage, service, and hospitality
... kitchen, overseeing opening and closing procedures, performing daily food safety and qualify checks, and leading pre-shift meetings. When leading the back of house team, the Sous Chef will also be ...
Knowledge of state food-handling and kitchen regulations helpful but not required. * Benefits: Mira Vie at Clifton offers very competitive pay, bonus pay, continuous training and growth opportunities ...