Italian restaurant jobs in Port Washington, New YorkCreate job alerts

Job Description This role requires a valid driver’s license and a reliable personal vehicle for travel between cafe locations as needed - Applicants who do not meet these requirements will not be considered. Restaurant Managers... Love the hustle of food service but not the midnight oil? You’re all about fresh flavors, friendly faces, and affordable bites—just not the late-night fries. Panera Bread is your perfect blend! Our Restaurant Managers serve quality food, connect with guests, and enjoy a flexible schedule that allows for work/life balance! We have 54 Panera cafes throughout Long Island, Brooklyn, Queens, Westchester county and the Hudson Valley and we are on the lookout for talented restaurant leaders to join our team. RESTAURANT MANAGEMENT IN PERSON HIRING EVENT Tuesday, November 10th from 10am to 4pm Panera Bread Mineola, 520 Jericho Turnpike, Mineola, NY 11501 Opportunities Available for Restaurant Managers Our Restaurant Managers will: • Lead all aspects of our daily restaurant business, such as delivering a high-quality menu and motivating our staff to provide excellent guest service., • Maintain the restaurant’s revenue, profitability, and quality goals, ensuring efficient restaurant operation, as well as maintaining high production, productivity, quality, and customer-service standards., • Create a friendly atmosphere for our guests to meet friends, celebrate special occasions, or complete an important work project while enjoying a meal in a bakery-cafe., • Invest in and develop our cafe teams to help them execute flawless service and create memorable experiences. Restaurant Manager candidates will have: • Minimum of 1 year of experience as a Restaurant Manager (fast casual &/or full-service, high-volume restaurants preferred), • Must be at least 18 years old, • A Passion for the food service industry and MUST be a People First Person., • Flexibility to commute up to 25-30 miles each way to/from work location, • Authorization to work in the USA We offer some of the best benefits that will protect your health, ensure your future and provide the tools you need to succeed at work and in life. This includes: • Quarterly Bonus Opportunities, • Healthcare - Medical, Dental, Vision, Life Insurance for you and your family, • Domestic Partner Benefits, • Flexible Dependent and Health Spending Accounts, • 401(k) with company match, • Paid Time Off, • Dining Privileges and a whole lot more! Doherty Enterprises was founded in 1985 and we have grown to over 160 restaurants in New York & New Jersey with a strategic plan that calls for continued new unit growth. We are the franchisee of six iconic national brands (Applebee's, Panera Bread, Wendy's, Chevy's Fresh Mex, Jinya Ramen Bar & Qdoba) along with two independent concepts (The Shannon Rose Irish Pub & Spuntino Wine Bar & Italian Tapas) & Sola Salons. The Doherty vision is to be the “Best Food Service Company in the Communities We Serve” and its mission is to “Wow Every Guest Every Time, Wow our People, Wow Our Communities and Wow Our Suppliers.” Doherty Enterprises has also been lending a helping hand to team members and their immediate families when financially burdened through the WOW a Friend Foundation. To date, the foundation has assisted more than 4,200 people and donated over $5.7 million directly back to those in need. Schedule your in person interview with the Doherty Enterprises team today! We are an Equal Opportunity & E-Verify Employer #6total #panerabreadh2paneramanagers #panerabread

Job Description An Authentic Italian Dining Experience | Hospitality & Guest Experience About the Role We are looking for a passionate, hands-on Floor Manager who understands that exceptional hospitality is about more than serving great food — it's about making people feel welcome, cared for, and excited to return. Our restaurant is built around the traditions of authentic Italian dining: warmth, genuine connection, thoughtful service, exceptional food, and the feeling of being welcomed into someone's home. We are seeking a Floor Manager who embodies these values and leads by example, creating an atmosphere where every guest feels recognized, appreciated, and special. The ideal candidate is a natural host, an engaging leader, and a true hospitality professional who takes pride in every detail of the dining experience. From the first greeting at the door to the final farewell, you will be responsible for ensuring that every interaction reflects our commitment to genuine hospitality and exceptional service. Key Responsibilities Guest Experience & Hospitality • Create a warm, welcoming, and inviting atmosphere for every guest from the moment they enter the restaurant., • Lead the floor with genuine hospitality, ensuring guests feel acknowledged, comfortable, and well cared for throughout their visit., • Anticipate guest needs and deliver thoughtful, personalized service that goes beyond expectations., • Build relationships with returning guests and recognize opportunities to create memorable dining experiences., • Handle guest feedback and concerns with professionalism, empathy, and a genuine desire to make things right., • Ensure every guest leaves with a positive impression and a reason to return. Floor Leadership & Operations • Oversee all daily front-of-house operations, maintaining a smooth, organized, and seamless service., • Lead, motivate, and support the service team while setting the standard for professionalism, attentiveness, and hospitality., • Maintain a visible presence on the floor, actively engaging with guests and supporting the team throughout service., • Ensure proper pacing, table management, communication, and coordination between the front and back of house., • Conduct pre-shift meetings to communicate reservations, specials, menu changes, service expectations, and daily priorities., • Maintain the restaurant's atmosphere, presentation, cleanliness, and attention to detail at all times. Food, Wine & Menu Knowledge • Develop and maintain an in-depth understanding of our menu, ingredients, preparation methods, and authentic Italian culinary traditions., • Confidently guide guests through the menu, offering thoughtful recommendations based on their preferences., • Communicate daily specials, seasonal offerings, and wine pairings with enthusiasm and knowledge., • Ensure the service team is educated, confident, and passionate about the food and beverage they present., • Share the story behind the dishes and ingredients in a natural, engaging way that enhances the guest experience. Team Development & Culture • Lead by example, fostering a positive, supportive, and team-oriented environment., • Train, coach, and mentor staff to deliver consistent, thoughtful, and elevated service., • Hold the team accountable to high standards while maintaining an approachable and encouraging leadership style., • Promote strong communication, teamwork, and mutual respect between all departments., • Help cultivate a culture where hospitality comes naturally and every team member takes pride in their role. What We're Looking For • Previous experience as a Floor Manager, Restaurant Manager, Maître d', or senior front-of-house leader in a quality-driven restaurant., • A genuine passion for hospitality and making people feel welcome., • Exceptional interpersonal and communication skills., • Strong food and beverage knowledge, with an appreciation for authentic Italian cuisine and wine., • A natural ability to lead, inspire, and motivate a team., • Excellent organizational skills and the ability to manage multiple priorities in a fast-paced environment., • A keen eye for detail and a commitment to maintaining high service standards., • A calm, confident, and solutions-oriented approach under pressure., • A hands-on leader who enjoys being present on the floor and actively involved in service. The Ideal Candidate The right person understands that hospitality is an art. They know when to engage, when to anticipate, and when to simply make guests feel at home. They are passionate about food, enjoy sharing their knowledge, take pride in their appearance and professionalism, and genuinely love creating connections with people. They lead with warmth, confidence, and integrity. They understand that the smallest details often make the biggest difference and believe that every guest deserves to feel like they are the most important guest in the room. Most importantly, they believe that great hospitality isn't just what we do — it's who we are. Our Philosophy We believe in bringing people together around the table, celebrating authentic Italian food, and creating the kind of dining experience that feels personal, welcoming, and memorable. We are looking for someone who shares that philosophy and wants to be an integral part of creating something special every single service.

Job Description Overview Spuntino Wine Bar & Italian Tapas is hiring Supervisors who lead with energy, integrity, and a passion for great guest experiences. If you’re looking for growth, flexibility, and a fun, fast-paced environment, this role offers the opportunity to build a rewarding career. What We Offer • Competitive pay, • Health care benefits (for both part-time and full-time team members), • Flexible schedules, • Paid, on-the-job training, • Meal discounts, • Advancement and growth opportunities, • WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do Lead and support daily restaurant operations, delegate and manage shift responsibilities, train and develop team members, ensure operational standards are met, maintain cleanliness and organization, and create a positive environment for both guests and staff. Qualifications • Strong leadership and guest service skills, • Ability to communicate clearly and delegate effectively, • Ability to multitask and stay calm in a fast-paced environment, • Ability to stand and move throughout the entire shift, • Team-oriented, dependable, and professional Apply today and grow your leadership career with Spuntino Wine Bar & Italian Tapas.

Sous Chef – Upscale Italian or French Restaurant$75,000 - $90,000 + BonusJoin this renowned restaurant group as the Sous Chef for their upscale Italian or French concepts, responsible for supporting all kitchen operations, complete with excellent benefits, competitive salary, and outstanding caree

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

From innovative menus and striking design to impeccable service and critical attention to detail, at Great Performances, we weave our mission into all we do.Serving New York City for over four decades, Great Performances has evolved from a waitress staffing agency to the leading catering, events, an

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives you th

Whilst on duty in our Houses & Restaurants you will be provided with a substantial meal free of charge.

Ice Cream Server - Roosevelt Field Mall.Van Leeuwen Ice Cream started in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good.Nowadays, people can spend so much time on what's "healthy" they don't stop to consider what's healthy.As far as we're

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand.Start making your own luck today!.Applicants must be at least 18 years of age to qualify for a position.Our Bartenders are responsible for bringing our beverage lineup to life.If yo

Compass Group - - Responsibilities: Washes dishes, pots, pans and trays; Maintains sanitation and cleanliness of kitchen; Polishes silverware; Sweeps and mops kitchen floors; Transfers supplies between storage and work areas.

Red Lobster - 2090 Bartow Avenue - Responsibilities: Clean and sanitize dishware, utensils, glassware, pots, pans and cooking utensils; Operate the dishwasher and maintain cleanliness; Trash removal in kitchen and other areas; Assist cooks with prep and biscuit preparation; Follow cleanliness and sa

Chilis - 1205 Corporate Drive - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods; Follow safety and sanitation policies; Complete assigned prep work to stock and set-up stations; Maintain a safe and welcoming environment.

Seasons 52 - 630 Old Country Road - Responsibilities: Prepare portions and food items following recipe guidelines; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanitation standards to ensure guest safety; Adhere to food safety and sanitation st

Walmart - 1123 Jerusalem Ave - [Retail Associate / Team Member / up to $26-hr] - As a Cashier at Walmart, you'll: Smile, greet, and thank customers with a positive attitude; Stand for long periods of time while checking out customers quickly and accurately; Keep your area clean and presentable; Answ

Towne Park - - Responsibilities: Greet guests professionally and provide hospitality; Process payments and reconcile revenue; Operate registers, gates, and credit card machines; Prepare shift reports and follow SOPs; Assist guests with directions and facility information.

We are hiring immediately for part time.North Avenue, New Rochelle, NY 10801.Note: online applications accepted.Part time schedule; days and hours may vary.Prior cashier and food service experience is required.Want to apply to this job via text messaging? Text.The advertised program is a conversati

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, and utensils in sanitary condition; Washes dishes by hand or in dishwasher; Polishes silver using various methods; Keeps dish area clean and safe; Sweeps and mops kitchen floors.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet guest expectations; Maintain high safety and sanitation standards; Assist in food preparation and kitchen tasks.

ALDI - 38 Great Neck Road - Responsibilities: Provide friendly, efficient checkout service; Keep shelves stocked and organized; Maintain store zones and merchandising standards; Assist with inventory procedures and product handling; Operate POS system and checkout lanes.

Crate & Barrel - - Responsibilities: Process customer orders through the POS system; Respond to customer questions professionally; Wrap and bag orders; keep cash wrap neat; Maintain cash wraps stocked with supplies; Assist with merchandising and displays on the sales floor.

Responsibilities: Greet members and assist with membership process; Scan items and handle checkout transactions; Process payments including cash, checks, credit and debit cards; Assist with packing orders and maintaining cleanliness and organization; Provide member service and answer questions about

Atria Senior Living - - Responsibilities: Maintain kitchen and dining areas in a clean condition; Wash, clean, sanitize and store dishes and utensils; Keep floors and trash areas clean; Assist with events and banquets; Support cooks and wait staff as requested.

Benihana - 2105 Northern Boulevard - Responsibilities: Wash and sanitize dishes, glassware, utensils, pots, and pans; Maintain cleanliness and organization in dishwashing areas; Operate dishwashing machines and manage chemicals; Assist with trash and recycling disposal; Support BOH team to ensure sm

Home Depot - - Responsibilities: Process checkout and returns transactions; Monitor Self-Checkout area; Provide fast, friendly, accurate, safe service; Proactively seek product knowledge for customers; Coach and train other Front End Associates.

Compass Group - - Responsibilities: Prepares items per production sheets and recipes; Tastes meals for quality; Operates and cleans kitchen equipment; Follows HACCP guidelines; Takes orders and serves customers.

AVI Foodsystems - - Responsibilities: Wash dishes, glassware, pots, and pans using dish machine or by hand; Maintain kitchen areas and equipment in clean condition; Store clean dishes, utensils, and cooking equipment; Receive product from vendors and organize stock; Sort and remove trash to designa

Twice named the Fastest Growing Brand by Nations Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.

We are hiring immediately for full time and part time.Store Hill Road, Old Westbury, NY 11568.Note: online applications accepted.Full time and part time schedules; Monday through Friday, 7:00 am to 7:00 pm.Priro barista and Starbucks experience is required.Perks: Union benefits and follows the acade