Kitchen assistant jobs in South Ozone Park, New York (NY) State - Page 4

May stand for long periods of time and lift up to 50 pounds * Assist with any additional duties ... Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook ...

Consumer Directed Personal Assistance: Provision of some or total assistance with personal care services, home health aide services and skilled nursing tasks by a consumer directed personal ...

Maintain clean and organized kitchen at all times * Comply with all health and safety regulations Job requirements include: * At least 2 years of cooking experience in a full-service restaurant

As a Baker, you will be responsible for preparing a variety of baked goods, pastries, and desserts in a fast-paced kitchen environment. Duties: - Prepare and bake a wide range of baked goods such ...

Kitchen experience is required * Vietnamese/vegan cooking experience is not necessary. * Preference for Food Protection Certificate holders. * Familiarity with health and safety kitchen regulations

We are now excited to commence a search for a Sous Chef to support our Exec Chef in running our award-winning kitchen, ensuring exceptional food quality at all times. We are looking for someone with ...

The Dishwasher ensures that the kitchen stays clean and organized. They set up dish stations and turn on dish cleaning machines. They spend their time loading and unloading dishes from dish machines ...

At least 1 year of kitchen experience is required, and an active food handlers license is preferred. Candidates must be able to lift at least 50 pounds, carry items up and down stairs, and thrive in ...

... and kitchen surfaces are cleaned and disinfected before and after each shift ● Adhering to standard food rotation practices to reduce food wastage and minimize the risk of contamination ● ...

Cook menu items in cooperation with the rest of the kitchen staff * Clean up station and take care of leftover food * Stock inventory Qualifications * Cooking experience or Back of the House ...

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

- Ensure the preparation station and the kitchen is set up and stocked. * Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. * Report to the ...

Set up the kitchen with necessary tools and equipment * Prepare food * Supervise and delegate tasks to other team members * Maintain appropriate levels of inventory and restock when necessary

Cook menu items in cooperation with the rest of the kitchen staff * Clean up station and take care of leftover food * Stock inventory Qualifications * Cooking experience or Back of the House ...

Exposure to hot kitchen elements or cleaning materials. * Must be able to work and remain focused in a fast-paced and ever-changing environment. * Ability to work a flexible schedule inclusive of ...

Assists the chef in daily tasks of managing the kitchen as necessary. Duties and responsibilities * Sets up and stocks stations with all necessary supplies * Prepares food for service (e.g. chopping ...

Cook menu items in cooperation with the rest of the kitchen staff * Clean up station and take care of leftover food * Stock inventory Qualifications * Cooking experience or Back of the House ...

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

Maintain a clean and sanitary kitchen environment. * Ensure proper storage and handling of all food items. * Follow all safety and sanitation protocols. * Document meal preparation and resident ...

Using commercial kitchen equipment to prep food items * Ensure that each station is stocked with the necessary equipment * Working quickly and efficiently to maximize production * Checking food ...

... kitchen procedures. • Communicates with chef for any special instructions/training. • Performs other duties as assigned. -Makes sure all duties & sidework have been completed to standard at the ...

Collect used kitchenware from dining and kitchen areas * Load and unload dishwashing machines * Wash specific items by hand (e.g. cutting boards, large pots and pans) * Store clean dishes, glasses ...

Maintains cleanliness of workstation and kitchen equipment WHO YOU ARE: * Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette * Ability to stand and work an 8 hour ...