Kitchen Porter jobs in Canarsie, New York, New YorkCreate job alerts

Outback Steakhouse - 1510 South Park Avenue - Responsibilities: Maintain high employment standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedule for in-coming team members; Adhere to and coach on security procedures; Evaluate the clos

Ensure the kitchen and porter team are fully service-ready before opening. Assist with kitchen scheduling and ensure compliance with NYC scheduling laws. Monitor and follow through on kitchen maintenance and equipment issues.

We are hiring immediately for full time.Willoughby Avenue, Brooklyn, NY 11205.Note: online applications accepted only.Full time schedule; days and hours may vary.

We’re looking for a reliable, hardworking Line Cook to join our kitchen team full-time. Work collaboratively with kitchen staff to ensure timely service. Assist with prep work, stocking, and kitchen organization.

Kitchen Management: Oversee day-to-day kitchen operations and production, ensuring efficiency, quality, and adherence to established recipes and standards. Flexibility and Cross-Training: Be adaptable and willing to cover various kitchen stations and positions as needed, contributing to a well-round

Chef Andrew Carmellini is seeking a.Chef Andrew Carmellini's Southern Italian-inspired menu in the heart of Williamsburg at The William Vale.Italian dishes and is open for breakfast, lunch and dinner.Have a passion for making pizza.Have experience making pizza with a wood burning pizza ovens.Have ex

You understand that every plate represents the Chama Mama brand and that every guest experience begins in the kitchen. Support Daily Kitchen Operations. Coordinate with the kitchen team to ensure timely preparation and execution of every order.

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection.

Café Mars, located in the Gowanus neighborhood of Brooklyn, is seeking a part-time bartender/server for Thursdays behind the bar and Sunday brunch on the floor, with potential for more shifts based on availability.We are looking for skilled, enthusiastic, and kind hospitality professionals to enri

We are looking for experienced and passionate Line Cooks to join our busy kitchen. We are looking for professionals who can perform under pressure and work as part of a strong kitchen team. Communicate effectively with chefs and kitchen staff.

Right now is an incredibly exciting time to join our small, close-knit kitchen team. Generally around 8 hours (starting between 2:00 PM and 3:00 PM, through our 10:00 PM close and standard kitchen wrap-up).

A respectful, professional kitchen with a supportive team. We are looking for an experienced, dependable line cook who takes pride in their work, enjoys cooking from scratch, and thrives in a fast-paced professional kitchen.

Bark Barbecue is opening a second 8,700 sq.North Brooklyn (East Williamsburg/Bushwick) and is seeking passionate hospitality professionals to join our opening team.This is an opportunity to be part of an industry-leading buildout from the ground up, helping shape the systems, culture, and standards

Vinegar Hill House is looking for a seasoned line cook to join our team and work a combination of weeknight and weekend shifts.We are a small farm-to-table restaurant with a natural wine list located in the Vinegar Hill neighborhood on the Brooklyn waterfront.Strong desire to learn about seasonal co

Previous kitchen or bakery experience is a big plus.

Dishwashers play a critical role in keeping Bark operating efficiently, ensuring the kitchen and service teams have the tools, equipment, and support needed to deliver exceptional hospitality. Previous dishwashing, kitchen, or restaurant experience preferred. Willingness to assist with general clean

We are hiring a prep cook at Maison Premiere in Brooklyn NY.Days off are flexible and the shift is typically 9am-4pm.

If you're ready to take ownership of a kitchen and be part of an energetic restaurant with live music and a great team, we'd love to hear from you. Experienced Line Cook / Kitchen Manager Wanted. The ideal candidate is a strong leader who thrives in a fast-paced environment and takes pride in runnin

The Dishwasher is responsible for maintaining a clean, organized, and sanitary kitchen by washing dishes, cookware, and kitchen equipment while supporting the culinary team during busy service. Work efficiently with the kitchen team in a high-volume environment. Ability to work in a fast-paced, high

Day-to-day tasks also include assisting in food preparation, organizing kitchen inventory, and collaborating with team members to deliver an exceptional dining experience. Additional responsibilities may include managing food storage and ensuring kitchen equipment is functioning properly. The Line C

Busy Americana restaurant hiring servers for morning and evenings.Bartending and barista experience is a plus, though we will train the right candidate(s).

Work collaboratively with kitchen staff and other team members.

Collaborate with the kitchen and bar team to maintain the highest service standards.

Coordinating kitchen workflow during service. Should have strong cooking skills, leadership ability, time management, and experience in a professional kitchen. Supervising cooks and kitchen staff.

Every member of the kitchen plays an important role in maintaining the standards, rhythm, and culture that define Nura. We are currently looking to hire someone with experience as a sous chef to work alongside our Head Chef to support regular kitchen operations during prep days and events. This is a

Maintain strong communication with the kitchen team to ensure smooth service and accurate pacing. Support teammates and contribute to a positive, team-oriented kitchen culture.

Frankies Spuntino Group is looking for experienced Servers to join our team! .We’re looking for team members who genuinely care about others, thrive in a fast-paced environment, and have a real passion for food and wine.A love for Italian-American cuisine is important, as is a dedica

Gigi's is a rotisserie restaurant and wine bar in Greenpoint, Brooklyn.Gigi's is the same core team behind Fulgurances Laundromat, and we host pop-ups with former resident chefs and collaboration events (like a Verre Volé takeover we did in May.We're looking for a line cook with 1-2 years of

Diner, the pioneering farm-to-table restaurant in Brooklyn, seeks a full time Line Cook with restaurant experience.This position requires weekend and nighttime availability.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts

Ability to effectively open and close the kitchen in a timely and clean manner. Properly using kitchen equipment including, but not limited to fryers, blenders, food processors, and mixers. Effectively communicating any kitchen issues to leadership.

Ensure a clean and organized kitchen and prep space (including regular deep cleanings). Be able to safely operate and clean all kitchen equipment.

The ideal candidate has prior kitchen experience and a strong desire to create beautiful, delicious food. Collaborate with both kitchen and service teams for a seamless guest experience.

We're Hiring – Opening Team at Frenzie.Frenzie is a neighborhood wine bar serving New York-style pizza, seasonal small plates, and a thoughtful wine program.We're hiring for back-of-house positions and are looking for people who are passionate about hospitality, work well with a team, and take

Assist with prep work, stocking, and kitchen organization. We’re looking for a reliable, hardworking Line Cook to join our kitchen team full-time. Work collaboratively with kitchen staff to ensure timely service.

Duties: Egg/Breakfast cooking, Assembling Sandwiches, light food prep, and kitchen helper responsibilities.

Day-to-day tasks also include assisting in food preparation, organizing kitchen inventory, and collaborating with team members to deliver an exceptional dining experience. Additional responsibilities may include managing food storage and ensuring kitchen equipment is functioning properly. The Line C

They will work with the kitchen team to ensure that this elevated approach to food and hospitality is brought to life.

Looking for hardworking, talented, and empathetic individuals to join our opening team.

A new local and sustainable seafood-focused restaurant on the waterfront in Domino Park is looking for experienced and talented line cooks to join our opening team.We are looking for someone who is passionate about working with beautiful, seasonal ingredients, while being part of a successful, respe

Communicate effectively with bartenders, kitchen staff, and support team members. As the primary link between the dining room, kitchen, and bar, they help ensure every visit feels seamless, welcoming, and exceptional.

Understanding of Kitchen Etiquite .

Previous kitchen experience (line cook, prep). Contribute to a positive, focused, and collaborative kitchen culture. Ability to work cleanly and efficiently in a small, focused kitchen.

Communicating dietary requirements or restrictions to GM and kitchen.