Kitchen Porter jobs in Ridgewood, New York, New YorkCreate job alerts

The Kitchen Fulfillment Assistant is a fully hands-on, standing role focused on packing and preparing orders for daily shipment. Every order is carefully prepared and hand-packed in our Brooklyn kitchen. Based in our Brooklyn kitchen near DUMBO, this role is scheduled during weekday daytime hours.

With limited supervision, the Assistant Kitchen Manager supports back‑of‑house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Position Details Maintain high employment standards consistent with Bloomin’ Brands po

Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation, and presentation of food. As an Assistant Kitchen Manager your resp

The AEKM (Assistant Executive Kitchen Manager) is responsible for supporting the day-to-day operations of the kitchen while ensuring food safety, brand standards, and operational excellence. Assistant Executive Kitchen Manager. Job Requirements for Assistant Executive Kitchen Manager:.

We’re looking for a reliable, hardworking Line Cook to join our kitchen team full-time. Work collaboratively with kitchen staff to ensure timely service. Assist with prep work, stocking, and kitchen organization.

Kitchen Management: Oversee day-to-day kitchen operations and production, ensuring efficiency, quality, and adherence to established recipes and standards. Flexibility and Cross-Training: Be adaptable and willing to cover various kitchen stations and positions as needed, contributing to a well-round

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

Roman's, the celebrated neighborhood Italian restaurant in Fort Greene, seeks a full time Line Cook with restaurant experience.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts across our group of businesses.Access to our E

You understand that every plate represents the Chama Mama brand and that every guest experience begins in the kitchen. You thrive in a fast-paced environment and are always eager to learn, improve, and contribute to the success of the kitchen. Safely operate and maintain kitchen equipment while repo

We are looking for experienced and passionate Line Cooks to join our busy kitchen. We are looking for professionals who can perform under pressure and work as part of a strong kitchen team. Communicate effectively with chefs and kitchen staff.

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection.

Chef Andrew Carmellini is seeking a.Chef Andrew Carmellini's Southern Italian-inspired menu in the heart of Williamsburg at The William Vale.Italian dishes and is open for breakfast, lunch and dinner.Have a passion for making pizza.Have experience making pizza with a wood burning pizza ovens.Have ex

General familiarity with Google Docs and kitchen administrative systems. This role is deeply involved in daily operations, menu development, systems organization, staff mentorship, and maintaining a positive, professional kitchen culture. The upper end of the salary range is intended for highly expe

Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?.We are a boutique recruiting agency based in NEW YORK CITY, representing several restaurant and hospitality groups in the city.Connect with us and let's have a chat.Send us your updated Resume here

Lonnie's Bar is looking for a reliable, fast-paced Brunch Line Cook to join our kitchen team. Monitor inventory at your station and flag low stock to the kitchen manager.

Right now is an incredibly exciting time to join our small, close-knit kitchen team. Generally around 8 hours (starting between 2:00 PM and 3:00 PM, through our 10:00 PM close and standard kitchen wrap-up).

Collaborate with the kitchen team to maintain a smooth workflow during service.

We are looking for an experienced, dependable line cook who takes pride in their work, enjoys cooking from scratch, and thrives in a fast-paced professional kitchen. A respectful, professional kitchen with a supportive team.

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another. Prior kitchen experience, knife skills, work clean and organized.

Mortgage Servicing Assistant Manager. A well-established community savings bank in Queens is seeking an experienced Mortgage Servicing Assistant Manager to serve as the primary support to the Mortgage Servicing Manager.

Sufficient professional English to understand tickets, recipes, safety instructions, and kitchen communication. The ideal candidate takes pride in their work, maintains a clean and organized station, communicates well with the kitchen team, and is willing to learn, improve, and grow within the resta

Responsible for multiple aspects of kitchen operations including, but not limited to, preparation, cooking, and portioning of food. Ability to effectively open and close the kitchen in a timely and clean manner. Properly using kitchen equipment including, but not limited to fryers, blenders, food pr

Pho featuring mouth-watering 14-hour smoked brisket, has rapidly expanded to five locations—Bed-Stuy, Bushwick, Williamsburg, East Williamsburg, and Ridgewood—since opening in 2015.Ensure safe food storage and compliance with sanitation standards.Document and maintain operational procedu

Bark Barbecue is opening a second 8,700 sq.North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.This is an opportunity to be part of an industry-leading buildout from the ground up, helping shape the systems, culture, and standards of a high-v

We're entering an exciting new chapter as we continue to grow our food, wine, and events programs, and we're looking for an Assistant General Manager to help lead what's next. The Assistant General Manager is a key leader within the business and a direct partner to ownership.

Maintain a clean and organized kitchen space. Be able to safely operate and clean all kitchen equipment.

Responsible for multiple aspects of kitchen operations including, but not limited to, preparation, cooking, and portioning of food. Ability to effectively open and close the kitchen in a timely and clean manner. Properly using kitchen equipment including, but not limited to fryers, blenders, food pr

Santa Panza is seeking an Assistant General Manager!.

Organizes kitchen space and enforces the same standards with the kitchen team. Assist in the identification and hire of great kitchen talent, develops them into great SHG leaders. Participates in interviews for hourly kitchen employees.

The Line Cook will be responsible for preparing and cooking menu items to the restaurant's high-quality standards, ensuring proper food presentation, and maintaining sanitation standards in the kitchen. Day-to-day tasks also include assisting in food preparation, organizing kitchen inventory, and co

We are seeking a thoughtful, organized, and motivated Sous Chef to help lead our kitchen team. This role is deeply involved in daily operations, menu development, systems organization, staff mentorship, and maintaining a positive, professional kitchen culture. Maintain organization, cleanliness, and

Working closely with the kitchen team, this role maintains the highest standards of quality, cleanliness, and organization while contributing to a smooth and efficient service. Communicate effectively with the kitchen team throughout service. Support teammates to ensure smooth kitchen operations.

We are seeking an experienced and driven Kitchen Manager / Sous Chef to lead operations across our vegan cafe, full-service restaurant, and events program. The ideal candidate is equally at home running service and managing the administrative demands of a multi-format kitchen operation. Oversee day-

At least 1 year of kitchen experience.

We're Hiring – Opening Team at Frenzie.Frenzie is a neighborhood wine bar serving New York-style pizza, seasonal small plates, and a thoughtful wine program.We're hiring for back-of-house positions and are looking for people who are passionate about hospitality, work well with a team, and take