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Parkhurst Dining - - Responsibilities: Thoroughly clean all dishes, silverware, and other items according to standards; Run dishes and silverware through dish machine following proper procedures; Keep dish room clean at all times; Maintain sufficient supply of china, silverware, trays, cups, and gl

Texas Roadhouse - - Responsibilities: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store, and use dish chemicals properly; Set up and organize dish racks; Remove trash.

Olive Garden - - Responsibilities: Clean and sanitize dishes, glassware, and utensils; Maintain cleanliness of kitchen and dining areas; Follow safety and sanitation procedures; Assist with guest and team member touch points.

Job Description Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities • Assist with food preparation, including chopping vegetables and preparing salads., • Serve meals to residents according to dietary needs and portion sizes., • Clean and sanitize kitchen equipment, utensils, and dining areas., • Follow food safety and sanitation guidelines., • Interact positively with residents, staff, and guests, providing excellent customer service., • All other duties as assigned. Qualifications • High school diploma or equivalent preferred., • Previous experience in food service or kitchen environment is preferred but not required., • Ability to follow instructions and work as part of a team., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Current ServSafe or Food Handler certification is required based on State / County law., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Founded in 1974 and built in an abandoned gas station in Sharon, PA, the Quaker Steak & Lube brand includes more than 30 locations in 7 states across the U.Quaker Steak & Lube restaurants combine unique decor, including gas station memorabilia, classic cars, and motorcycles, with crave-able food and

Brand: Spencer's The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing

Plan menus and order subsistence; prepare and serve meals in galleys, mess decks, and wardrooms; manage storerooms, inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise sanitation and food safety; support executive dining servic

The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlli

Texas Roadhouse - - Responsibilities: Preparing made from scratch food following recipes; Reading prep sheets; Maintaining cleanliness and organization of walk-in refrigerator; Using equipment properly; Following storage and rotation procedures.

Chuy's - - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Ensure meals are hot and ready for service; Make signature sauces and desserts; Keep the kitchen clean and organized; Provide excellent customer service by prioritizing guest satisfaction.

Olive Garden - - Responsibilities: Prepare ingredients and execute recipes to meet guest expectations.

Cracker Barrel - - Responsibilities: Keep pots, pans, forks, and plates spotless and ready to use; Assist in running kitchen operations smoothly; Multitask effectively in a fast-paced environment; Stay organized and move with purpose; Brings a team-first mindset.

Applebee's - - Responsibilities: Maintain cleanliness and sanitation of restaurant dishes and kitchenware daily.

At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories.The Spectrum Story is full of compassion, hard work, and fun.If the chapters of your life story include caring for others and a dedicated work ethic, then we need you!.Schedule:

Chuy's - - Responsibilities: Keep the restaurant impressively clean and organized.Set the pace for all our employees.Learn how each position operates behind the scenes.Help ensure every customer feels welcome and safe while dining at Chuy's.

At least two years of experience working in all stations of a hotel kitchen, a restaurant, or a similar operation.

Maintain kitchen work areas, equipment, and utensils in clean and orderly condition. Sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area.

First Watch Restaurants - - Responsibilities: Maintain dishwashing station and ensure cleanliness and organization; Wash, sanitize, and store dishes, utensils, and cookware; Assist with basic kitchen tasks as needed and follow safety guidelines.

Olive Garden - - Responsibilities: Deliver and flawlessly executing recipes and plate presentation to delight guests; Maintain high safety and sanitation standards; Assist in prep and kitchen tasks; Follow health and sanitation guidelines; Support line cooks and kitchen team.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food for guests; Follow recipes and plate presentation standards; Maintain cleanliness and sanitation standards; Partner with team members to ensure efficient kitchen operations.

Red Robin - 9434 Civic Center Blvd - Responsibilities: Prepare and cook food according to Red Robin standards; Cut, sauté, broil, fry and cook various meals; Adhere to safe food handling and cleanliness rules; Keep guests worry-free by maintaining quality and service.

LCS Senior Living - 8875 Green Meadows Dr N - Responsibilities: Exemplify cleanliness, sanitation and operational organization in kitchen; Produce and serve menu cycle programs compliant with nutritional/dietary criteria; Exhibit cooking standards of speed, accuracy, and efficiency; Demonstrate know

Twin Peaks - - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed at all times.

Pies & Pints - JobID: 100-170851974 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Pies & Pints, you'll: Prep fresh ingredients to use at the beginning of every shift (chopping vegetables/fruit, cutting meat etc.

Carlos O'Kelly's - - Responsibilities: Prepare menu items according to Applebees recipes, plate presentations and specifications; Complete all assigned prep work; Set up workstation according to station diagram; Practice sanitary and safe food handling at all times; Clean and sanitize the work area

Chuy's - - Responsibilities: Prepare home-made meals using fresh, never frozen ingredients; Ensure every customer receives their made-from-scratch meal hot off the grill; Make authentic recipes come to life for customers; Keep the restaurant impressively clean and organized; Do everything you can f

Texas Roadhouse - - Responsibilities: Prepare steaks according to specified temperatures and seasoning; Use proper safety and sanitation guidelines; Understand equipment and prep sheets; Exhibit teamwork in a high-volume environment.

Taco Bell - 342 Pike Street - Responsibilities: Greet and positively engage guests in the restaurant; Accurately accept guests' orders and process payments; Address and resolve all guest inquiries and concerns; Maintain a safe, secure, and comfortable area for guests and team members; Maintain facil

At Cedar Point, work is FUN! As a host and cashier, you'll greet and welcome guests to our world class Resort locations.Assist with various functions of the restaurant, seat guests, take food to the table, bus tables, and assist with dish washing as needed.Maintain an outgoing, friendly disposition