Trabajos Kitchen Porter en Phoenix, OhioCrear alertas

Job Summary: Join Taste Buds Kitchen as an Events Assistant, an excellent entry-level opportunity for those who are well-organized, enjoy working with people, and have a passion for the culinary arts. Who are we? Taste Buds Kitchen has captivated the country with a refreshingly simple concept: provi

True Food Kitchen - 2502 East Camelback Road - Responsibilities: Runs high volume service from the floor or expo; Performs line checks and facility walks; Manages FOH staff including interviewing, hiring, onboarding, training; Schedules FOH staff and reports payroll hours; Oversees beverage program

Texas Roadhouse - - Responsibilities: Oversee daily kitchen operations and back-of-house production; Monitor peak-hour pace and ticket flow; Ensure proper food handling, storage, and safety procedures; Maintain cleanliness and equipment maintenance; Enforce recipes and procedures compliance.

Assistant Kitchen Culinary Manager or Assistant Executive Chef to lead the kitchen team and uphold high culinary standards in a fast-paced, high-volume environment. This full-time role reports to the Executive Chef or Kitchen Manager and includes hiring, training, and inventory control, plus cost ma

As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment. Assi

Hash Kitchen is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, veteran status, or pregnancy. Hash Kitchen, the UNICORN of rest

Texas Roadhouse - 2600 West Happy Valley Road - Responsibilities: Supervises production of food; Monitors peak-hour pace; Manages back-of-house operations; Ensures food safety and proper handling; Maintains cleanliness and equipment.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Ability to stand for long periods, lift up to 50 pounds, and perform well in a hot kitchen environment. Fast-paced kitchen with a busy service cadence. High school or vocational school coursework in kitchen basics such as food safety, preferred.

Ingo's Tasty Food is looking for Line Cooks to join our kitchen, downtown Phoenix. Cooks should have kitchen experience, comfortable within a high energy environment and have the ability to maintain professionalism and be levelheaded during peak hours and high-pressure situations, we’re very event

Job PostingALDI is looking for enthusiastic part-time cashiers and stockers.As a cashier, you'll provide friendly, efficient checkout service, while as a stocker, you'll help keep shelves stocked and organized to ensure a great shopping experience.Each role plays an important part in maintaining smo

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean, and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, a

Texas Roadhouse - 16079 North Arrowhead Fountains Center Drive - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

CommonSpirit Health - 350 West Thomas Road - Responsibilities: Prepare and deliver patient meals; Maintain food safety and temperature controls; Label and store foods properly; Assist with cashier, retail, stocking, tray service, dishwashing; Respond to dietary questions from patients.

Topgolf - - Responsibilities: Prepare and cook food items according to recipes; Follow food safety and sanitation procedures; Adhere to portion control and presentation standards; Collaborate with kitchen team to coordinate prep and orders; Maintain clean and organized kitchen area.

Marriott Hotels - - Responsibilities: Prepare ingredients for cooking; Operate ovens, stoves, grills, microwaves, and fryers; Test foods to determine if cooked; Monitor food quality during preparation; Set up and breakdown workstation.

Smashburger - 950 East Bell Road - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Work closely with teammates in a fast-paced kitchen; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, knives)

Denny's - 9856 West Camelback Road - Responsibilities: Prepare and present Denny's iconic dishes; Ensure food quality and safety; Follow recipes and plating standards; Maintain clean workstation.

Marriott Hotels - - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food; Wash and peel fresh fruits and vegetables; Prepare and cook food according to recipes, quality standards, and food preparation checklist; Set-up and break down work station; Maint

Marriott Vacations Worldwide - - Responsibilities: Operates ovens, stoves, grills, microwaves, and fryers to prepare foods; Maintains up-to-date knowledge of company food safety programs; Cooks all potentially hazardous food to correct temperatures following HACCP guidelines; Follows all food safet

Marriott Hotels - - Responsibilities: Prepare ingredients for cooking; Prepare and cook foods according to recipes; Set up and break down work station; Wash and disinfect kitchen area; Follow safety policies.

Hilton Hotels - - Responsibilities: Prepare high-quality dishes according to recipes and standards; Manage guest orders efficiently and ensure positive dining experience; Execute advanced cooking techniques and station independence; Inspect and finalize plates for quality and presentation; Maintain

Red Lobster - - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, quantity calls, and specif

Panda Express - - Responsibilities: Prepare and cook dishes to meet Panda recipes and standards; Guide and train kitchen team and maintain back-of-house operations; Support in creating a vibrant environment for guests; Assist with training and daily kitchen responsibilities.

First Watch Restaurants - - Responsibilities: Deliver high-quality, safe food in a fast-paced kitchen; Follow recipes and use fresh ingredients; Maintain a clean, sanitized, and organized station; Train in a specific station based on skill; Communicate well with others and work in a team.

Highgate Hotels - 7200 North Scottsdale Road - Responsibilities: Prepare food items according to standardized recipes; Maintain cleanliness and sanitation in kitchen; Prepare buffet and room service items; Assist in kitchen station as needed; Follow health department regulations and safety.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Support in creating a vibrant environment for guests; Operate in a fast-paced kitchen.

Stellar Senior Living - 13840 North Desert Harbor Drive - Responsibilities: Prepares and serves nutritious meals; Maintains organized kitchen operations; Follows food safety regulations; Works in fast-paced environment; Collaborates with team.

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide and train kitchen team; Perform back-of-house duties; Support in creating a welcoming environment for guests; Manage fast-paced kitchen operations.

Avolta - - Responsibilities: Follow recipes and station duties for Fry, Flat Top Griddle, Pantry, and eggs; Communicate ticket times and potential problems to the manager on duty and servers; Provide the highest quality of service to customers and associates; Operate a variety of kitchen equipment

Remington Hospitality - - Responsibilities: Prepare all menu items following recipes and yield guides; Directs, trains, and monitors performance of Line Cooks; Maintain organization, cleanliness, and sanitation of work areas and equipment; Set up work station with mis en place, tools, equipment and

Compass Group - 5777 East Mayo Boulevard - Responsibilities: Prepares high-quality food according to standardized recipes; Serves meals and ensures correct portioning; Maintains kitchen cleanliness and proper food storage; Operates kitchen equipment safely; Adheres to HACCP standards.

Banner Health - - Responsibilities: Prepares meals from scratch; Follow recipes and presentation standards; Assist in preparing and serving hot foods for patients, retail dining and events; Coordinate dishwashing, food prep, restocking, and inventory; Provide leadership and knowledge to kitchen sta

Compass Group - - Responsibilities: Prepares high-quality food according to recipes; Ensures correct portions and temperatures; Maintains cleanliness and food-handling standards; Assists in ordering and inventory; Follows HACCP and safety guidelines.

Avolta - - Responsibilities: Follow recipes and product directions for preparing, seasoning, cooking, tasting, carving and serving food items across multiple stations; Communicate ticket times and potential problems to the manager on duty and servers as necessary; Ensure highest quality of service

Compass Group - - Responsibilities: Learns to assist in preparation and cooking of various food items; Maintains food safety and sanitation standards; Learns to read menu to estimate food requirements; Picks and measures ingredients according to recipes; Carves meat and portions food with garnishes.

Outback Steakhouse - 4715 East Cactus Road - Responsibilities: Responsible for the preparation of food items and ensuring quality standards; Maintain equipment and the cleanliness of the kitchen area; Work as a team to achieve standards in preparation and delivery of food items; Practice food safety

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Hands-on paid training to pr

Panda Express - - Responsibilities: Prepare dishes to meet recipes and standards; Support in creating a vibrant, welcoming environment; Guide and train kitchen team; Perform Back of House responsibilities; Ensure food safety and quality standards.

Lucky Strike - 7000 East Mayo Boulevard - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Marriott Hotels - JobID: D705B8FE122AE3BB4B2A71D321992184 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Marriott Hotels, you'll: Prepare and cook a variety of dishes for guests; Maintain cleanliness and organization in the kitchen; Follow recipes and portion control guidelines; Ensure food q