Are you a business? Hire menu development candidates in Long Island City, NY
Foster a culture of continuous learning and development. * Monitor and assess performance by ... Oversee the timely and accurate preparation of menu items during service. * Manage inventory levels ...
Contribute to menu development and seasonal updates with creative input. Ideal Candidate : * Proven experience as a Sous Chef in luxury or fine dining establishments. * Strong knowledge of ...
... development of new menu items inspired by African flavors, helping bring creativity and seasonality to every dish. - Take charge of inventory management, ordering, and cost control to ensure fresh ...
Oversight of beverage program and collaborate with sommelier and bartender on menu changes ... Collaborate with ownership on development of catering and buyout opportunities * Collaborate with H ...
Meet all deadlines for development of new menu items. * Oversees and leads all outside events and chef collaborations. * Oversees the production of all items for the bakery and restaurant including ...
Assists Executive Chef in seasonal menu development * Maintain product quality and the Executive Chef's standards by consistently conducting inspections of seasonings, portion, and appearance of food
Collaborating with the culinary team on menu development. * Meeting with and coordinating with both front and back of house managers in order to be aligned to the overall goals and objectives of the ...
May develop and coordinate ongoing quality assurance program. 8. Reviews and modifies menu plans ... College tuition discounts and professional development opportunities * Multiple employee discounts ...
... in the development of food products and menus as needed for menu presentations * Expedites orders to maximize efficient production and delivery to the guest in the proper order * Monitors and ...
Oversee consistency of food at all locations with chefs. * Assist with seasonal menu changes, R&D session, and tastings. * Ensures chefs and teams are following proper sanitation of food storage ...
Play a crucial role in training and mentoring line cooks and junior staff, fostering a team that shares your commitment to excellence. • Menu Development: Collaborate on menu creation, bringing new ...
Concept & Menu Development : Design an innovative and memorable menu that embodies modern culinary techniques with a strong foundation in French gastronomy. Highlight seasonality, creativity, and ...
Menu Development : Collaborate with chefs and beverage managers to create seasonal menus and unique dining experiences. * Team Leadership : Hire, train, and inspire a high-performing team, fostering ...
... menu. They need to be familiar with and drive sanitation regulations, as well as showcase those ... development What You Bring * Minimum of 3+ years' experience in high-volume restaurant kitchen
Your role involves executing culinary tasks with precision, supporting menu development, and ensuring the consistent quality of dishes. ESSENTIAL JOB RESPONSIBILITIES: * Oversee a designated section ...
... expanded menu and service directly from us, through our lens. Our Retail operations are still ... Staff scheduling, payroll, hiring, development, and financial reporting will all be handled by the ...
Verify menu planning and requisites, contribute to conversations on new pastry items, considering ... Genuine career development opportunities, both nationally and internationally. * The chance to ...
Must possess a full knowledge of menu items, their ingredients, potential allergy information and ... Career development and career training * Flexible work schedules * Discounted family rates * Family ...
Develop and implement an exciting and diverse beverage menu, including craft cocktails, wines, and ... Strong leadership and communication skills, with a focus on team development and guest satisfaction
Coordinate with the culinary team to create and execute a menu that complements the biergarten ... Opportunities for professional development and career growth in a dynamic setting If you are a ...
