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Job DescriptionArchiteqt Color Bar Ardmore and Philly are hiring our next rock star Apprentices! We are a busy, high end salon with tons of growth opportunity and continuing education. We provide a road map to becoming a 100k hair stylist in approximately 3 years. If you have the drive, we’ll help you achieve your goal! Architeqt Color Bars are on the forefront of hairstyling in the Philadelphia area. The Architeqt brand has won Best of Philly twice, featured in Beauty Launchpad, @hairbrained, @Lorealprofessionnel and various other publications, Architeqt strives to be a salon leader in the industry through refining new techniques such as their signature dry cutting method and Balayage services. Architeqt stylists are also on the forefront of new color techniques and implementing new technology for the purpose of growing salon efficiency and guest experience. Architeqt Color Bar takes great pride in its approach to education. Providing weekly education workshops for its apprentices and stylists, Architeqt recognizes that knowledge, skill and practice are the foundation of success behind the chair. Expectations of an apprentice: - Multitasking skills. Ability to work and assist multiple stylists • Great customer service., • Hands on work. You will be applying single process color, glosses, blow drying and shampooing., • Keeping the salon clean, orderly and organized, • Attending all classes, • Keeping an appropriate social media presence Please fill out our Preliminary Digital Interview here: https://www.architeqtcolorbar.com/career/ We look forward to receiving your interview! License/Certification: • Cosmetology License (Required)

Job Description Reports to: Director of Food and Beverage/Dept Manager Overview: The Restaurant Bartender will work and interact one on one with guests in all the dining outlets. Bartending service will include taking guest orders, preparing drink orders, utilizing restaurant service standards, anticipate guest needs, and ensure satisfaction. This will also include preparing restaurant bars for service, maintaining appropriate pars, keeping all areas clean and immaculate. The bartenders will maintain top-level product knowledge, knowing all aspects of the menu and beverage offerings. Responsibilities: • Beverage service at Little Horse Tavern will be like no other and require elevated bartending knowledge and skill, consistently following sequence of service utilizing proper procedures and standards, • Completion of all opening and closing side work responsibilities and beverage reconciliation, • Attending daily line-ups/pre-shift meetings, • Providing guests at catered events exceptional service throughout all phases of their experience at the club while commanding full menu knowledge and preparation methods, • Exhibiting proper knowledge and service delivery of both non-alcoholic and alcoholic beverages, following standards to ensure consistency in recipes, • Full menu knowledge and preparation methods of food including specials and 86’d item, • Maintaining all equipment, tools, and supplies while following all procedures and policies set forth by the company, division, department, and local health department, • Working as a team and effectively communicating with management, fellow servers, and support staff in order to fulfill and address any issues or needs requested by guests and or other team members, • Bartenders will work all restaurant outlets and may be asked to work special events and catered functions, • Be knowledgeable for all activities and events onsite and in the city, • Always showing enthusiasm, being positive, humble, thankful, and respectful to all team members, • Maintain confidentiality of all members and Club information, • Follows grooming and uniform standards established for this role, • Working as a team, effectively communicating with management and co-workers, • Ensure that member and associates areas are maintained in a safe and secure environment, • Performs all other duties as directed by immediate supervisors Qualifications: • 3+ years’ experience as a bartender, including experience in banquets and catering at a catering venue, hotel, or club environment, • Extensive knowledge of Spirits, Wine, Beer with engagement in new beverage trends, • Must possess a good attitude, attention to detail, and ability to work under pressure as a team, • Must be self-motivated, polite, and energetic, • Most work tasks are performed indoors, some work outdoors will be required, • Must be able to bend, stoop, squat and stretch to fulfill tasks and physically able to lift and carry heavy trays and equipment as well as delicate china and glassware, • Excellent customer service skills, • Punctuality and regular and reliable attendance, • Must be dependable and available to work within the club on weekends, nights and/or holidays based on business demands, • Must have a positive attitude, be self-motivated, polite and energetic Benefits: • Health Care Plan (Medical, Dental & Vision), • Retirement Plan (Safe Harbor 401k, Traditional & Roth Options), • Life & AD&D Insurance, • Paid Time Off (Vacation, Sick & Holidays), • Paid Short Term & Long-Term Disability, • Family Leave (Paid Maternity & Paternity), • Professional Training & Development **Fitler Club uses e-verify for employment eligibility verification.

Job Description GM Philadelphia, PA- Vibrant Atmosphere Bar and Restaurant $60-70k, Benefits, Bonus and Paid Time Off Are you a dynamic leader with a passion for hospitality and a knack for managing operations? We're seeking an experienced GM to oversee and direct the daily operations of one of our exciting venues in the vibrant Philadelphia, PA market. This is a fantastic opportunity to lead and develop a talented team, ensuring outstanding product quality, exceptional customer service, and strong financial performance across your assigned stores. As a GM, you'll be instrumental in shaping our success by focusing on both strategic oversight and hands-on execution. You'll work closely with each location to build sales, control costs, and maintain our high standards of excellence. This role is perfect for a driven professional ready to make a significant impact on our growing brand in Philadelphia, PA. Key Responsibilities: • Oversee and manage daily activities, schedules, and inventory for multiple stores/bars., • Lead, train, and develop team members, fostering a culture of high performance and exceptional service., • Implement and maintain robust inventory control systems, including daily and weekly counts, ordering, and stocking., • Manage labor costs through effective staffing and scheduling., • Ensure strict adherence to cash handling and deposit procedures, including cash orders and reconciling discrepancies., • Uphold and enhance product quality, store cleanliness, and operational standards. Qualifications & Skills: • Ability to work a flexible schedule, including weekends and closing shifts, as needed., • Excellent communication and interpersonal skills., • Demonstrated ethics and a positive attitude aligned with a vibrant hospitality culture., • Proven ability to manage fast-paced, high-volume environments focused on cleanliness and customer service., • Proficiency with PC systems and the ability to understand financial reports., • Strong organizational skills, time management, and the ability to multi-task effectively., • Exceptional leadership capabilities and attention to detail., • A proven track record of delivering outstanding customer service Certifications (or willingness to obtain): • ServSafe Certification, • Food Safety certifications\nCompany Description Since 2000, Gecko Hospitality has established itself as a premier recruiting partner for the hospitality and restaurant management industry, consistently connecting top-tier talent with exceptional career opportunities and supporting employers in building high‐performing leadership teams. With deep industry expertise and a nationwide recruiting network, Gecko delivers tailored, people‐focused hiring solutions that drive meaningful organizational impact. Our professional recruiters bring a distinct advantage: they are former senior hospitality leaders who have managed operations, led teams, and delivered excellence across restaurants, hotels, private clubs, and other hospitality environments. This firsthand experience enables us to identify and engage candidates who are not only highly qualified but well‐equipped to excel in demanding leadership roles — from general managers and executive chefs to COOs and HR directors. With more than 25 years of recruiting experience and over 45,000 successful placements across all 50 states and Canada, Gecko Hospitality has earned a reputation for integrity, credibility, and consistent results. Our core values — community, integrity, excellence, credibility, and passion — guide every interaction with both clients and candidates. At Gecko Hospitality, we do more than fill positions. We create long‐term success for professionals and organizations by delivering strategic recruitment solutions that strengthen teams and elevate the hospitality industry as a whole. Since 2000, Gecko Hospitality has established itself as a premier recruiting partner for the hospitality and restaurant management industry, consistently connecting top-tier talent with exceptional career opportunities and supporting employers in building high‐performing leadership teams. With deep industry expertise and a nationwide recruiting network, Gecko delivers tailored, people‐focused hiring solutions that drive meaningful organizational impact.\r\n \r\nOur professional recruiters bring a distinct advantage: they are former senior hospitality leaders who have managed operations, led teams, and delivered excellence across restaurants, hotels, private clubs, and other hospitality environments. This firsthand experience enables us to identify and engage candidates who are not only highly qualified but well‐equipped to excel in demanding leadership roles — from general managers and executive chefs to COOs and HR directors.\r\n \r\nWith more than 25 years of recruiting experience and over 45,000 successful placements across all 50 states and Canada, Gecko Hospitality has earned a reputation for integrity, credibility, and consistent results. Our core values — community, integrity, excellence, credibility, and passion — guide every interaction with both clients and candidates.\r\n \r\nAt Gecko Hospitality, we do more than fill positions. We create long‐term success for professionals and organizations by delivering strategic recruitment solutions that strengthen teams and elevate the hospitality industry as a whole.

Job Description We are looking for an energetic, experienced, and hands-on General Manager to lead a well-established, mid-sized sports bar and restaurant. Our establishment offers a lively, casual atmosphere, a great selection of craft and domestic beers, popular food, and entertainment throughout the week. From major sporting events to live entertainment and special events, there is always something happening. We are looking for someone who enjoys the sports bar environment, knows how to create a great guest experience, and has the leadership skills to build a strong, motivated team. Key Responsibilities • Oversee daily operations of the bar and restaurant, ensuring excellent service and a welcoming atmosphere., • Recruit, train, schedule, and manage bartenders, servers, and support staff., • Maintain strong labor and beverage cost controls while maximizing profitability., • Manage beer, liquor, and beverage inventory, ordering, and vendor relationships., • Help develop and promote weekly entertainment, sporting events, and special promotions., • Work closely with the kitchen team to ensure consistent food quality and service., • Create an engaging atmosphere that encourages repeat business and builds customer loyalty., • Maintain high standards of cleanliness, organization, and compliance with Pennsylvania liquor regulations., • Lead by example and be actively involved on the floor during busy shifts., • Identify opportunities to increase sales, improve operations, and grow the business. Qualifications • Minimum 3 years of restaurant or bar management experience preferred., • Experience in a high-volume sports bar, pub, or casual dining establishment is a strong plus., • Solid understanding of beer, cocktails, beverage inventory, and cost management., • Strong leadership, communication, and organizational skills., • Comfortable managing sporting events, nightlife, and entertainment-driven operations., • Ability to work evenings, weekends, and major sporting events., • Knowledge of POS systems, scheduling, inventory, and restaurant financial performance., • A positive attitude, strong work ethic, and willingness to be hands-on. What We're Looking For We want more than someone who simply manages a schedule and watches the numbers. We are looking for a hospitality-driven leader who brings energy, personality, and fresh ideas to the business. The ideal candidate knows how to run an efficient operation while creating a fun environment for guests and employees. Someone who understands that a successful neighborhood sports bar is built on great service, consistency, community relationships, and memorable experiences. What We Offer • Competitive salary based on experience, • Performance-based bonus opportunities, if applicable, • Opportunity to contribute ideas and grow the business, • Support from experienced restaurant ownership, • A fun, fast-paced, independently owned hospitality environment If you are passionate about hospitality, sports, craft beer, and creating a great neighborhood bar experience, we would love to hear from you. Apply with your resume and a brief description of your restaurant or bar management experience.

Job Description Looking for a highly skilled bartender, must be proficient in classic and crafted cocktail making with a minimum of 3 years experience in a cocktail forward restaurant. Sunday availability is a must.

Job Description Barback — Part-Time Mi Vida is looking for a motivated, dependable Barback to join our team! We’re looking for someone who thrives in a fast-paced restaurant environment and takes pride in supporting the bar team and keeping service running smoothly. What We’re Looking For • Part-time availability, • Previous restaurant or barback experience preferred, • Ability to thrive under pressure in a fast-paced environment, • Self-motivated and able to stay productive without constant direction, • Dependable and punctual, • Strong teamwork and communication skills, • Willingness to jump in wherever needed What You’ll Do • Keep the bar stocked and organized, • Replenish ice, glassware, liquor, beer, and other supplies, • Assist bartenders throughout service, • Perform bar prep duties, including preparing garnishes, juices, syrups, and other ingredients, • Maintain cleanliness and organization behind the bar, • Help ensure the bar is set up and ready for service Compensation $7/hour + tips If you’re hardworking, reliable, and ready to be part of a busy, energetic team, we’d love to hear from you!

Job DescriptionDescription: Fitler Club is a first-of-its-kind urban social club for socially conscious, forward-thinking Philadelphians, combining world-class dining, fitness, social, business, hotel, and event offerings all under one roof. As home to the leaders and organizations shaping the present and future of Philadelphia and beyond, we are grateful for the opportunity to enrich the lives of our members and guests and we strive to deliver world-class hospitality. At Fitler Club, we hold employees to high standards in how they treat members, guests, and each other, and we hold our organization to high standards in how we care for our employees. Free meals, snacks, and beverages seven days/week, complimentary fitness classes, employee appreciation events, professional headshots, and wholesale pricing on designer retail products are just a few benefits available to all employees, in addition to a long list of traditional benefits such as wide-ranging health insurance options, company-paid short-term disability and paid parental leave, 401k with a company match, generous PTO policies and company-sponsored holidays, and more. Employees receive annual performance reviews with opportunities for career development and wage increases. We are committed to driving social impact in Philadelphia, offering members, guests, AND employees opportunities to attend events featuring renowned impact leaders and volunteer alongside one another for a variety of causes throughout the city. Hospitality is a team sport, and every employee is integral to our success. All employees are encouraged to share feedback, be solution-oriented, and seek out opportunities to show those in our care how deeply we value them as members of our community. We are extremely fortunate to have a diverse, dynamic, civically engaged, and generous membership - people you’ll be excited and privileged to meet, greet, and serve. There’s no better customer base anywhere in Philadelphia. If Fitler Club sounds like the right place for you, we welcome you to apply to join us in our pursuit. We hope to have the opportunity to work alongside you, learn from you, develop you, care for you, and succeed with you. Thank you for your interest in joining our team. Overview The Banquet Bartender will interact one on one with guests at catered events while taking guest orders, preparing drink orders utilizing club service standards, anticipate guest needs, and ensure satisfaction. Event execution will also include set up of bar and wine service areas, movement of catering equipment within the event venue and light side work and clean up duties. Responsibilities • Having elevated bartending knowledge and skill while consistently following sequence of service and utilizing proper procedures and standards, • Provide guests at catered events exceptional service throughout all phases of their experience at the Club while holding full menu knowledge and preparation methods, • Exhibit proper knowledge and service delivery of both non-alcoholic and alcoholic beverages, and any menu items offered while maintaining the cleanliness and appearance of the bar, • Maintain all equipment, tools, and supplies while following all procedures and policies set forth by the company, division, department, and local health department, • Work as a team and effectively communicate with management, banquet servers, and service staff to fulfill and address any issues or needs requested by guests and/ or other team Qualifications • Minimum of 3 years’ experience as a bartender, including experience in banquets and catering at a catering venue, hotel, or club environment, • Extensive knowledge of spirits, wine, and beer with interest in new beverage trends, • Must possess good attitude and attention to detail while having the ability to work under pressure, • Must be able to bend, stoop, squat, and stretch to fulfill tasks, • Physically must be able to lift and carry heavy trays and equipment as well as delicate china and glassware., • Excellent customer service skillsRequirements:

Job Description TGI FRIDAYS // Store 1756 4000 City Line Ave Philadelphia, PA 19131 215-878-7070 Busser/ Bar Back A Busser/ bar back is a restaurant professional who is responsible for making sure that tables are set, silverware is placed correctly and trash stays empty are set and cleared in a timely manner .A Busser works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting wait staff with their duties. A Busser’s duties and responsibilities include: Removing used plates, glasses, cutlery and napkins from tables after diners are done eating. Wiping up water spills, food stains and dirt from tables. Straightening out the tablecloth or replacing stained ones. Replacing cutlery and glassware in anticipation of new diners. Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table. Refilling drinking glasses with water. Bringing out meal orders if wait staff are busy. Handling cleaning of the dining area at the close of day.

Job Description BANQUET SERVER POSITION AT FEARLESS RESTAURANT GROUP What makes Fearless Restaurants special and a great place to work?! Cuz? we give a damn! About Us: We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, our talent, teamwork, resources, and opportunity define us. We strive to create a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward. Fearless Restaurants is a leading hospitality company known for delivering exceptional service and unforgettable experiences to our guests. We take pride in providing top-notch services for various events, from corporate meetings to weddings and everything in between. Job Description: We are currently seeking enthusiastic and reliable individuals to join our team as banquet bartenders. As a banquet bartender, you will play a crucial role in ensuring the success of our events by providing exceptional service to our guests. Responsibilities: • Set up banquet bars according to event specifications, • Greet guests in a friendly and professional manner, • Serve beverages to guests in a timely and efficient manner, • Monitor and replenish bar stations and beverage stations as needed, • Clear bars and break down bar areas during and after events, • Work closely with the event coordinator and other staff to ensure seamless execution of events, • Follow all safety and sanitation procedures to maintain a clean and safe work environment

Job DescriptionCompany Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description The Banquet Bartender will set up and stock banquet bars with necesary supplies. Receive and fulfill beverage orders including mixing alcoholic and non-alcoholic drinks according to standard beverage recipes. Complete monetary transactions and maintain an accurate bank. Maintain the cleanliness of the bar area and equipment. • The Banquet Bartender will set up and stock banquet bar with equipment and supplies including but not necessarily limited to glassware, ice, liquor, soft drinks, mixes, and associated supplies., • Receive and prepare beverage orders from customers and cocktail servers., • The Banquet Bartender will mix alcoholic and non-alcoholic beverages according to memorized standard beverage recipes., • Serve beverages, using repetitive motions, in accordance with established service procedures., • The Banquet Bartender will operate cash register, complete transactions according to procedures, and maintain accurate bank., • Maintain cleanliness of bar area by removing used glasses, napkins, emptying ashtrays, and wiping bar top., • The Banquet Bartender will greet and communicate with guests in a friendly, courteous manner., • Prepare written requisitions and orders for bar stock., • The Banquet Bartender will maintain and replenish ice supply., • Break down banquet bar and return unused product to proper storage location., • The Banquet Bartender will deliver glassware to washing area and store portable bar and other equipment in the appropriate location.Qualifications, • Must be at least 19 years of age., • Previous experience as a bartender preferred., • Must have excellent customer service and communication skills., • Must be able to stand and walk for duration of shift., • Must be able to lift, carry, and maneuver up to 25 pounds., • Must be able to obtain/maintain any necessary licenses and/or certifications. Additional Information All your information will be kept confidential according to EEO guidelines. Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Job Description Loews Philadelphia Hotel offers job seekers the chance to work in the historic PSFS building in Center City. Team members deliver modern hospitality in a landmark setting surrounded by Philadelphia's skyline, arts scene and vibrant culture. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us. What We Offer: • Competitive health & wellness benefits, 401(k) & company match, • Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement, • Paid Parental Leave, • Adoption Assistance, • Training & Development opportunities, career growth, • Tuition Reimbursement, • Pet Insurance, • Commuter Benefits for transit and parking, • Complimentary meals in Team Member Café while working, • Food & Beverage discounts in our on-site outlets, • Team Member Hotel Rates, other discounts, perks and more, • Benefits are subject to eligibility and may vary by position What We're Looking For: An energetic and detail-oriented Barback who thrives in a fast-paced environment and takes pride in creating seamless bar operations. You'll be the backbone of the bar team-keeping everything organized, stocked, and ready so bartenders can deliver exceptional guest experiences. If you love working behind the scenes to make things happen and enjoy being part of a dynamic hospitality team, this role is for you. Who You Are: Dependable Supporter: You're reliable and punctual, always ready to keep the bar running smoothly. Organized Multitasker: You manage multiple priorities with ease and maintain a clean, well-stocked bar. Collaborative Team Player: You work hand-in-hand with bartenders, servers, and managers to ensure flawless service. Guest-Focused: You understand that every detail contributes to an outstanding guest experience. Adaptable and Positive: You stay calm under pressure and bring a can-do attitude to every shift. Veterans and military spouses encouraged to apply. What You'll Do: Replenish and restock the bar with liquor, beer, wine, ice, glassware, garnishes, and other supplies throughout the shift. Assist bartenders with setting up and breaking down the bar before and after shifts or events. Prepare garnishes such as lemon, lime, and orange wedges, as well as other drink essentials like cherries and olives. Maintain cleanliness of the bar area by washing and drying glassware, wiping down surfaces, and removing trash regularly. Keep the bar organized, ensuring tools, equipment, and supplies are easily accessible. Clear dirty glasses and empty drinkware from guest tables and bar counters. Monitor stock levels and alert bartenders or management when supplies are running low. Provide friendly assistance to guests with basic requests or questions. Support bartenders during peak hours to ensure timely delivery of beverages. Follow all health, safety, and sanitation guidelines for beverage handling and bar cleanliness. Ensure compliance with alcohol laws and regulations. Regular attendance in conformance with standards. May be required to work varying schedules to reflect business needs. Required to attend all mandatory training sessions and meetings. Perform other duties as assigned. Your Qualifications Include: Previous experience in a bar or restaurant setting preferred. Ability to lift/pull/push 75 plus pounds. This position requires continual bending, lifting, carrying and stooping. Strong organizational skills with attention to detail. Ability to work in a fast-paced environment and multitask effectively. Must be flexible to work all shifts, including weekends and holidays. Loews Hotels & Co is an Equal Opportunity Employer committed to a diverse work culture. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, gender, national origin, or protected veteran status and will not be discriminated against on the basis of disability. If you would like to request a reasonable accommodation to submit an application or participate in the hiring process please contact our Human Resources team.

Job Description Reports to: Director of Food and Beverage/Dept Manager Overview: The Barback will interact one on one with guests dining in the outlets. Service will include assisting servers, providing water service, running, and serving food, completing room service orders, clearing, and resetting tables utilizing club service standards, anticipate and monitoring guests’ needs, and ensure satisfaction. This will also include preparing dining rooms and back of house for service, keeping all areas clean and immaculate. The server assistants will maintain top-level product knowledge, knowing aspects of the menu and beverage offerings. Responsibilities: • Restaurant service at Little Horse Tavern will require elevated service knowledge and skill, consistently following sequence of service utilizing proper procedures and standards, • Providing guests exceptional service throughout all phases of their experience at the club while commanding menu knowledge and preparation methods of both food and beverages, including specials and 86’d items, • Completion of all opening and closing side work responsibilities, • Knowledge of table, seat, station numbers, table set up, • Attending daily line-ups/pre-shift meetings, • Maintaining all equipment, tools, and supplies while following all procedures and policies set forth by the company, division, department, and local health department communicate any equipment problems with management, • Working as a team and effectively communicating with management, fellow servers, and support staff in order to fulfill and address any issues or needs requested by guests and or other team members, • Be knowledgeable for all activities and events onsite and in the city, • Maintain confidentiality of all members and restaurant information, • Follows grooming and uniform standards established for this role, • Working as a team, effectively communicating with management and co-workers, • Ensure that member and associates areas are maintained in a safe and secure environment, • Always being positive, showing enthusiasm, being humble, being thankful, and being respectful to all team members, • Performs all other duties as directed by immediate supervisors Qualifications: • 1 year experience as a Server Assistant, Busser, Barback, or Food Runner, including experience in high-end restaurants, hotel or club environment, • Knowledge of Food, Spirits, Wine, Beer, • Must possess a positive attitude, attention to detail, and ability to work under pressure as a team, • Most work tasks are performed indoors, some outdoor will be required, • Must be able to bend, stoop, squat and stretch to fulfill tasks and physically able to lift and carry heavy trays and equipment as well as delicate china and glassware, • Excellent customer service skills, • Punctuality and regular and reliable attendance, • Must be dependable and available to work within the club on weekends, nights and/or holidays based on business demands, • Must have a positive attitude, be self-motivated, polite, and energetic Benefits • Health Care Plan (Medical, Dental & Vision), • Retirement Plan (Safe Harbor 401k, Traditional & Roth Options), • Life & AD&D Insurance, • Paid Time Off (Vacation, Sick & Holidays), • Paid Short Term & Long-Term Disability, • Family Leave (Paid Maternity & Paternity), • Professional Training & Development, • Complimentary Meals & Snacks in our Employee Cafeteria, • Wellness Programs & Resources **Fitler Club uses e-verify for employment eligibility verification

Job Description BARBACK POSITION AT MOSHULU A PART OF FEARLESS RESTAURANTS What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward. The “legendary” Moshulu is indeed the world’s oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience. For more info on the Moshulu, check out our website: https://www.moshulu.com/history.html A Moshulu barback will help provide quick, efficient, and friendly service to customers. Before the bar opens, a barback stocks the bar station with liquor, straws, napkins, and garnishes to prepare for service. During service hours, they clean up the bar, remove glasses and bottles, change kegs, refill ice bins, and restock bar stations. After the bar closes, a Barback helps bartenders with closing the bar, cleaning, removing garbage, and restocking. Salary/Benefits • $20-$25 per hour, depending on experience, plus tips, • Direct deposit, • Premium PPO health and dental insurance through Independence Blue Cross, • Short-term disability, critical injury, and accident insurance available, • Discounted gym membership at Edge Fitness Clubs, • Health Savings Account plans available, • Employee Dining Benefit Program at all Fearless Restaurant locations, • 401k through Vanguard

Job Description Be Part of Philly’s Most Exciting New Event Venue! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, our talent, teamwork, resources, and opportunity define us. We build our workplaces with loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward. Triple Crown, the largest and most ambitious project from Fearless Restaurants, is NOW HIRING passionate and talented individuals to join our team! Located at the Radnor Hotel, we are redefining luxury dining and events with: 17,000 sq. ft. of stunning indoor event space (NOW OPEN!) 20,000 sq. ft. of breathtaking outdoor event space (Opening 2025) A one-of-a-kind glass conservatory & sailcloth tent for weddings and events (Opening 2025) We’re already buzzing with events—over 100 booked and counting! Fearless Restaurants is a leading hospitality company known for delivering exceptional service and unforgettable experiences to our guests. We take pride in providing top-notch services for various events, from corporate meetings to weddings and everything in between. Job Description: We are currently seeking enthusiastic and reliable individuals to join our team as Barbacks. As a Barback, you will play a crucial role in ensuring the success of our events by providing exceptional service to our guests. A Triple Crown Barback will help provide quick, efficient, and friendly service to customers. Before the bar opens, a barback stocks the bar station with liquor, straws, napkins, and garnishes to prepare for service. During service hours, they clean up the bar, remove glasses and bottles, change kegs, refill ice bins, and restock bar stations. After the bar closes, a Barback helps bartenders with closing the bar, cleaning, removing garbage, and restocking.

Job Description Banquet Bartenders set up, execute and break down the event bar/bars under the supervision of the Captain, Co-Captain, and Bar Captains (on larger events). Typical assignments include preparing drink pass, setting up main and satellite bars, making specialty cocktails, keeping inventory of beverage products, serving guests quality drinks with speed and precision. As the bartender is the focal point of interaction with the guest, it is critical to provide professional warm service.

Job Description Banquet Servers & Bartenders – Catering Events JQ Staffing Services is hiring reliable, professional Banquet Servers and Bartenders to work with catering companies at weddings, private parties, corporate events, and other special occasions. Responsibilities: • Set up and break down event spaces., • Serve food and beverages with friendly, attentive service., • Clear tables and keep service areas clean., • Prepare and serve alcoholic and nonalcoholic beverages (bartenders)., • Follow event instructions and work as part of a team. Requirements: • Previous serving, banquet, or bartending experience preferred; bartenders must have drink preparation experience., • Positive attitude, professional appearance, and strong customer service skills., • Dependable transportation and punctual attendance., • Ability to stand and walk for extended periods and carry serving trays., • Availability for evening and weekend events.\nCompany Description JQ Staffing Services is a locally owned and operated staffing service and has been in the Philadelphia area all of our lives. Our business philosophy is “Quality Comes First!” Our Commitment and Mission to you is not to meet your expectations, but to exceed them. This will be accomplished by partnering with our customers to profitably provide consistent, efficient and professional services. It is our pledge to accomplish these goals by operating professionally with un-compromised integrity, availing benefits to our customers, employees and the community at large. This Employer Participates in E-Verify. E-Verify is a web-based system that allows enrolled employers to confirm the eligibility of their employees to work in the United States. E-Verify employers verify the identity and employment eligibility of newly hired employees by electronically matching information given by employees on the Form I-9, Employment Eligibility Verification, against records available to the Social Security Administration (SSA) and the Department of Homeland Security (DHS). JQ Staffing Services is a locally owned and operated staffing service and has been in the Philadelphia area all of our lives. Our business philosophy is “Quality Comes First!” Our Commitment and Mission to you is not to meet your expectations, but to exceed them. This will be accomplished by partnering with our customers to profitably provide consistent, efficient and professional services. It is our pledge to accomplish these goals by operating professionally with un-compromised integrity, availing benefits to our customers, employees and the community at large.\r\n\r\nThis Employer Participates in E-Verify. E-Verify is a web-based system that allows enrolled employers to confirm the eligibility of their employees to work in the United States. E-Verify employers verify the identity and employment eligibility of newly hired employees by electronically matching information given by employees on the Form I-9, Employment Eligibility Verification, against records available to the Social Security Administration (SSA) and the Department of Homeland Security (DHS).

Job Description BARBACK POSITION AT LOUIE LOUIE A PART OF FEARLESS RESTAURANTS What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, our talent, teamwork, resources, and opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward. Louie Louie is a French-inspired American bistro in the heart of University City in Philadelphia. Colorful combinations of art nouveau mixed with a seventy’s vibe combine modern décor with the timelessness of a grand European cafe. The menu is inspired by a French classical combination of flavors using seasonal ingredients in a modern presentation complemented with colorful specialty cocktails, craft beer, and a matching wine list. The Salon offers custom lux seating, perfect for gathering with friends for cocktails and snacks. Outdoor seating reminiscent of a French cafe is the ideal spot for dining and people-watching. For more info on Louie Louie, check out our website: https://www.louielouie.restaurant A Louie Louie barback will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. This candidate will have the desire to continue to learn and grow within our organization. The ideal bartender candidate is positive, has a big personality, responsible, hands-on, and a team player that has strong communication skills and can handle multiple tasks in a friendly manner with grace and composure. Duties and Responsibilities: • Stocking bar with liquor, syrups, glassware, napkins, and other items before, during, and after service, • Preparing garnishes, refilling ice wells, and changing beer kegs, • Cleaning up spills, removing glassware, and organizing the counter, • Working as a team with service staff, management, and kitchen to ensure efficient and friendly service, • Handling urgent situations such as broken glass, spills, and clogged drains Salary/Benefits • Tipped minimum wage plus tips, • Premium PPO health and dental insurance for all full-time employees through Independence Blue Cross (30+ hours per week), • Employee Dining Benefit Program at all Fearless Restaurant locations (50% discount), • 401k with Vanguard, • Opportunities for career growth with Fearless Restaurants

Job Description BARBACK POSITION AT LOUIE LOUIE A PART OF FEARLESS RESTAURANTS What makes Fearless Restaurants special and a great place to work?! Cuz? we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, our talent, teamwork, resources, and opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward. Louie Louie is a French-inspired American bistro in the heart of University City in Philadelphia. Colorful combinations of art nouveau mixed with a seventy?s vibe combine modern décor with the timelessness of a grand European cafe. The menu is inspired by a French classical combination of flavors using seasonal ingredients in a modern presentation complemented with colorful specialty cocktails, craft beer, and a matching wine list. The Salon offers custom lux seating, perfect for gathering with friends for cocktails and snacks. Outdoor seating reminiscent of a French cafe is the ideal spot for dining and people-watching. For more info on Louie Louie, check out our website: https://www.louielouie.restaurant A Louie Louie barback will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. This candidate will have the desire to continue to learn and grow within our organization. The ideal bartender candidate is positive, has a big personality, responsible, hands-on, and a team player that has strong communication skills and can handle multiple tasks in a friendly manner with grace and composure. Duties and Responsibilities: • Stocking bar with liquor, syrups, glassware, napkins, and other items before, during, and after service, • Preparing garnishes, refilling ice wells, and changing beer kegs, • Cleaning up spills, removing glassware, and organizing the counter, • Working as a team with service staff, management, and kitchen to ensure efficient and friendly service, • Handling urgent situations such as broken glass, spills, and clogged drains Salary/Benefits • Tipped minimum wage plus tips, • Premium PPO health and dental insurance for all full-time employees through Independence Blue Cross (30+ hours per week), • Employee Dining Benefit Program at all Fearless Restaurant locations (50% discount), • 401k with Vanguard, • Opportunities for career growth with Fearless Restaurants

Event Bartender Job Reference Number: 41481 Employment Type: Part-Time Segment: Dining & Events Brand: Constellation Location: , [[stateProvince]] We are seeking a skilled and personable Event Bartender to join our Constellation events team in Philadelphia, PA. This role is ideal for an individual with a passion for mixology and a commitment to delivering exceptional beverage service at various events. $20 an hour. • Following standard recipes to mix and serve alcoholic and non-alcoholic beverages to guests of the service bar., • Setting up and breaking down all front of house and back of house bars and beverage stations., • Performing food service as needed., • Customer service, including describing and recommending menu items. Must-haves: • Service-Oriented Attitude: Passion for providing outstanding guest experiences with a professional and friendly demeanor., • Strong Communication Skills: Ability to effectively interact with guests, team members, and event managers., • Attention to Detail: Commitment to high service standards and maintaining a polished presentation., • Adaptability: Ability to perform well in fast-paced, dynamic event environments., • Ability to memorize and describe a variety of recipes, especially for mixed beverages., • Prior bartending experience., • A valid state bartending license. Nice-to-haves: • Experience: At least one year of food service experience in catering, banquets, fine dining, or a high-volume restaurant setting., • Knowledge: Familiarity with formal dining etiquette and event service techniques. #LI-DM1 #indeedelior About Constellation: From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

Peachtree Catering, the premier catering company of Greater Philadelphia, seeks exceptional bartenders to hire. Our best bartenders possess a friendly demeanor and an innate sense of hospitality. Our bartenders enjoy a competitive hourly wage, flexible schedules and award-winning Peachtree cuisine.

Amá, Chef Frankie Ramirez’s live fire Mexican kitchen, is looking to build our FOH team! .Bartender Responsibilities include:.Manage and assume full responsibility of each guest’s dining experience from start to finish, and multitask between assisting guests, creating drinks,

Willingness to assist in bar prep, inventory and restocking. Claude’s Comedy Club & Bar is a new live comedy venue opening in South Philadelphia. Our bar is a central part of the experience and will focus on craft beer and cocktails with a light food menu.

Liberté Restobar | Sofitel Philadelphia at Rittenhouse Square. Join the team at Liberté Restobar located within the luxury Sofitel Philadelphia at Rittenhouse Square. Previous bartending experience in a restaurant, hotel, lounge, or upscale hospitality environment preferred.

Inquiries should be excited to join a team of service professionals that are passionate about our craft, and excited to develop with our company.Our busy Rittenhouse restaurant serves three meals a day to neighborhood diners and sophisticated hotel guests.We are known for our extensive wine cel

Barbuzzo is hiring a bartender!.We are a small but very busy restaurant & applicants must have experience serving in high volume, Center City restaurants.Experience with wine/beer in an upscale setting is required.Looking to fill 2-3 shifts/week.This would be a blend of shifts in the main dining roo

BARTENDER POSITION AT WHITE DOG CAFE.What makes White Dog Café special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, re

Con Murphy's is looking for an experienced bartender to join our team.We are looking for team members that are friendly, dependable and have an outgoing personality.An enthusiastic attitude is a must, as well as the ability to work well under pressure.Must be a team player and work well with others.

BARTENDER POSITION AT LOUIE LOUIE. A Louie Louie Bartender will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. The ideal bartender candidate is positive, a big personality, responsible, hands-on and a team p

Minimum 3-4 years of bartending experience in an upscale setting. Bartender Job Responsibilities:. Greet all guests that approach bar.

Enswell is hiring a parttime daytime bartender to work 2-3 weekdays and brunch shifts.Weekday wage: $10/hour plus tips.Brunch wage: $5/hour plus tips .Enswell is an all-day restaurant with a full kitchen, cafe, comprehensive cocktail menu, and bottleshop.Owned and operated by Rival Bros Coffee

A Bartender who is passionate about creating exceptional guest experiences.

Involves constant public contact.

We are looking for a bartender to join our team, curate exceptional cocktails, and exceed the expectations of our guests. Working as a team with other bartenders, servers, and support staff to ensure steps of service are met. Bistro Romano | Bartender, Part Time - 3 evenings | 1 year + experience re

Position Overview Our Barbacks expected to provide friendly and excellent service to every guest, as well as keep the beverage area clean and stocked at all times.

Experience with preparing garnishes, juices, syrups, tinctures, batch cocktails, and other barback preparations.

Double Knot is seeking a supportive Barback to assist in all bar & beverage back of house prep and execution.

Many of our servers also learn to bartend and pick up bar shifts as part of their growth with us. Tria is Philly’s original casual wine bar, helping shape the city’s wine scene since 2004 while keeping it fun. We’re looking for a Bartender.

We’re looking for enthusiastic, skilled bartenders to help us create an unforgettable guest experience. We are currently hiring full and part time bartenders for our EAST FALLS taproom.

We free pour — the way you would at home! Our non-alcoholic beverage program gets the same attention as everything else behind the bar. Because we serve a full food menu at the bar, knowing the dishes and the people behind them is essential to this role. Serve food at the bar and speak knowled

Experienced Front of House Professionals Wanted | Drury Beer Garden .Located in the heart of Center City Philadelphia,.We're actively hiring experienced:.Minimum 2 years of restaurant or bar experience required.High-volume restaurant or bar experience strongly preferred.Strong guest service and comm

The Refectory is a refined yet casual restaurant, bar, and private events space located in Villanova, bringing top of class dining experiences to Philadelphia’s Main Line and surrounding suburbs.Our wide-ranging menus reflect upscale, classic, American cuisine under the direction of Chef Biff

BARTENDER POSITION AT AUTOGRAPH BRASSERIE. An Autograph Bartender will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. The ideal bartender candidate is positive, a big personality, responsible, hands-on and a

BARTENDER POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resou

BARTENDER POSITION AT WHITE DOG CAFE. A White Dog Café Bartender will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. The ideal bartender candidate is positive, a big personality, responsible, hands-on

BARTENDER POSITION AT FEARLESS RESTAURANT GROUP. A Rosalie bartender will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. The ideal bartender candidate is positive, a big personality, responsible, hands-on an

Job DescriptionDescription: At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered. As a Barback at Tommy’s Tavern + Tap, you are the behind-the-scenes hero of the bar. You support the bartenders by ensuring they have everything they need to deliver exceptional service. From restocking supplies to maintaining cleanliness and organization, your role is essential to keeping the bar running smoothly and efficiently Requirements: • Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests., • Restock liquor, beer, wine, mixers, garnishes, glassware, and bar tools throughout the shift., • Maintain cleanliness and organization of the bar, including bar mats, sinks, and storage areas., • Remove trash, clean spills, and ensure bar stations are sanitary and guest-ready., • Assist with keg changes and deliveries., • Support bartenders during peak hours with prep and service needs., • Follow all health, safety, and sanitation guidelines., • Communicate effectively with bartenders, servers, and management., • Attend training sessions prior to active floor shifts. KNOWLEDGE, SKILLS AND ABILITIES REQUIRED: • Previous experience in a bar or restaurant setting preferred., • Strong work ethic and attention to detail., • Ability to work in a fast-paced, high-volume environment., • Physical stamina—must be able to lift up to 50 lbs, bend, reach, and stand for extended periods., • Team-oriented attitude and willingness to help wherever needed., • Reliable transportation and punctuality., • Eagerness to learn and grow in a hospitality-driven environment.

Barback/Bussers/Runners with experience please respond with a resume. We cross train for all three positions: Barback, Busser, and Runner, at schedule you based on your skills in each department.

Experience with preparing garnishes, juices, syrups, tinctures, batch cocktails, and other barback preparations.