Are you a business? Hire plating candidates in New York, NY
Cooks are responsible for daily operational procedures and are responsible for food production and plating in accordance with company specs and timing standards. Cooks are responsible for following ...
Pastry Cooks are also responsible for organizing and cleaning their stations, cooking and plating food to order, and breaking down their stations at the end of their shifts. As a Pastry Cook at Crown ...
Cooking, plating, garnishing, and expediting food * Maintaining communication with front of house staff to ensure timely service to the guests * Ensure proper food storage and sanitation standards to ...
... plating (as set by Chef) Ensure a clean and organized kitchen and prep space (including regular deep cleanings) Complete station inventories and checklists Demonstrate safe food handling procedures ...
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Provide superior service to our customers at all times. * Assist with setting up and stocking work areas with all necessary food, supplies, and equipment. . * Assist with the proper plating of dishes
... plating guide specifications, all while upholding One White Street's culture. What You'll Be Doing * Ensure cleanliness and maintenance of food service and storage facilities. * Maintain complete ...
Oversee and participate in the preparation, cooking, and plating of dishes according to established recipes and standards * Ensure that all food products are handled, stored, and prepared safely and ...
Good knife skills, plating techniques, and attention to detail. * Ability to learn and follow recipes to execute dishes. If you are a passionate and talented Line Cook, we encourage you to apply for ...
Responsible for coordinating menus, purchasing, scheduling, food preparation and plating for catering events * Maintains complete knowledge of and comply with all departmental policies/service ...
Good knife skills, plating techniques, and attention to detail * Ability to learn and follow recipes to execute dishes and prep * Ability to work in a team environment and take feedback well
Ensure exceptional quality of all ingredients, preparation and plating of food items. * Conduct daily line checks to ensure highest quality of daily productions. * Train all line chefs and cook to ...
Fully understand the importance of and have the ability to utilize standard recipe cards and plating guides * Ensuring all reach-ins and walk-ins are locked * Ensure all kitchens and prep areas are ...
Excellent knife skills, plating techniques, and attention to detail * New York City Food Handler Certificate or willingness to obtain * Lift and carry 30+ pounds * Ability to work long hours standing ...
Execute proficient oyster shucking and plating duties in a fast-paced environment while upholding Crew's service standards and ensuring exceptional guest satisfaction. * Mastering knowledge of Crew ...
Knife skills, plating techniques, sense of urgency and attention to detail * Set of personal tools including but not limited to: chef knives, petty knife, slicer, chefs tools, etc. * Ability to learn ...
... plating. - Structure kitchen by utilizing standard recipe cards and plating guides. - Secure all reach-ins and walk-ins so they are locked. - Complete line checks to monitor all refrigeration ...
... plating. o Structure kitchen by utilizing standard recipe cards and plating guides. o Secure all reachins and walkins so they are locked. o Complete line checks to monitor all refrigeration ...
... plating and delivery • Identifying and introducing new culinary techniques • Preparing meals and completing prep support as needed