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Waiters jobs in Great Neck, New YorkCreate job alerts

  • Waiter / Waitress
    Waiter / Waitress
    3 days ago
    $17 hourly
    Part-time
    Forest Hills, Queens

    Job Overview We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced restaurant environment. As a Server, you will play a crucial role in providing exceptional guest experiences by delivering high-quality service, ensuring guest satisfaction, and contributing to the overall success of our establishment. The ideal candidate will have a passion for the food industry, strong communication skills, and the ability to thrive in a dining setting. Duties • Greet and welcome guests with a friendly demeanor, ensuring they feel valued and appreciated., • Take food and beverage orders accurately and efficiently using POS., • Provide detailed menu descriptions and recommendations to enhance the dining experience., • Serve food and drinks promptly while adhering to restaurant standards for presentation and quality., • Assist with bussing tables and maintaining cleanliness in the dining area throughout service., • Collaborate with kitchen staff to ensure timely preparation of orders and address any guest concerns., • Handle guest inquiries and resolve issues promptly to maintain positive guest relations., • Previous experience as a Server in a restaurant setting is preferred but not required., • Familiarity with sales techniques and an understanding of guest relations are advantageous., • Knowledge of food safety regulations and kitchen operations is a plus., • Ability to work well under pressure while maintaining attention to detail in a busy environment., • Strong interpersonal skills with an emphasis on teamwork and collaboration within the restaurant staff. No experience necessary, willing to train. Speaking multiple languages a plus but not required. 2 shifts available - Morning shift 11am-5:30pm Night shift 5pm-closing

    No experience
    Easy apply
  • Waiter / Waitress
    Waiter / Waitress
    1 month ago
    $11.35 hourly
    Full-time
    Uniondale

    We are a family-owned Italian restaurant group with over 20 successful locations and are excited to expand to Westbury, NY. We are currently seeking professional, experienced servers to join our opening team. Both full-time and part-time positions are available for qualified candidates who are passionate about hospitality and delivering excellent guest experiences. Position: Server / Waitstaff Employment Type: Full-Time and Part-Time positions available Qualifications: • Previous serving experience required (Italian dining experience preferred), • Strong customer service and communication skills, • Ability to work in a fast-paced, high-volume environment, • Professional appearance and positive attitude, • Strong teamwork and time management skills, • Flexible availability, including nights, weekends, and holidays, • Provide exceptional service to guests throughout their dining experience, • Take accurate food and beverage orders and relay them to the kitchen, • Maintain thorough knowledge of menu items, ingredients, and daily specials, • Ensure guest satisfaction and promptly address any requests or concerns, • Maintain cleanliness and organization of assigned sections, • Work collaboratively with front-of-house and kitchen staff, • Extensive knowledge of Italian food & ingredients in Italian American fare, • Competitive pay plus tips, • Consistent scheduling in a well-established restaurant group, • Supportive, family-oriented work environment, • Opportunity for growth and advancement within a multi-location company

    Easy apply
  • Server - Thai restaurant - Queens
    Server - Thai restaurant - Queens
    2 months ago
    $11 hourly
    Full-time
    Bayside, Queens

    Thai Restaurant in Bayside, Queens looking for servers with experience with Thai food. Customer Interaction: Greeting and Seating: Making a positive first impression by welcoming guests and seating them appropriately. Order Taking: Accurately recording orders, paying attention to special requests and dietary needs. Providing Information: Answering questions about the menu, suggesting items, and offering recommendations. Serving Food and Drinks: Delivering orders promptly and efficiently, ensuring accuracy and presentation. Addressing Needs: Checking on guests, responding to requests, and handling any issues that arise. Payment Handling: Processing payments accurately and efficiently. Closing Interactions: Thanking guests and ensuring a positive departure. Operational Tasks: Menu Knowledge: Maintaining a thorough understanding of menu items, ingredients, and preparation methods. Coordination with Kitchen: Communicating orders and special requests to the kitchen staff. Maintaining Cleanliness: Setting tables, clearing dishes, and ensuring a clean and organized dining area. Teamwork: Assisting colleagues with their responsibilities when needed. Other Responsibilities: Adaptability: Adjusting to varying customer needs and situations. Problem-Solving: Handling complaints and resolving issues effectively. Attention to Detail: Ensuring accuracy in orders, payments, and table settings. Positive Attitude: Maintaining a friendly, welcoming, and professional demeanor. Must be familiar with Thai Food

    Immediate start!
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