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Job Description Eileen’s Special Cheesecake is looking for a dedicated FOH Manager to join our team! Eileen’s Special Cheesecake is a cult favorite, with a constant line out the door of eager cheesecake lovers ready to savor their favorite flavor. Each cheesecake is handmade at the original downtown bakery, with some employees who have been there for over 40 years. Learn more about us at Managers are responsible for overseeing the operational needs of the bakery, including but not limited to ensuring guest satisfaction, team member accountability, task completion, food quality, and organization and cleanliness What we offer you: * Starting between $18-$20/hr, depending upon experience * Paid time off * Employee discounts * Commuter benefits * Growth potential What we are looking for: * 2+ years of experience in a comparable role (preferred) * NY Food Protection Certificate (required) * Fully understand and exhibit the Eileen’s Cheesecake ethos: embody our core values, inspire celebration, and create joy. Serve as a brand ambassador, both internally and externally * Able to work a variable schedule per the needs of the business * Other requirements: 18+ years of age. Able to lift 50+ pounds, walk, stand, and/or bend continuously and for extended periods as required to perform essential job functions. Ability to work with blenders, mixers, milkshake machines, and other kitchen machinery. Ability to work in a kitchen environment with fluctuating temperatures and conditions. Ability to access and accurately input information using a moderately complex computer system. At Eileen’s Special Cheesecake we not only celebrate diversity, we thrive on it, and are committed to creating an inclusive environment for all employees. As such, we are an Equal Opportunity Employer. Company DescriptionEileen's Special Cheesecake is a woman-owned and operated bakery based in Soho for almost 50 years. We are a second generation growing company looking for dedicated, energetic and ambitious people to join our team. At Eileen's, we make the most delicious hand made light and creamy cheesecakes. We are committed to high quality standards in all aspects of the business.Eileen's Special Cheesecake is a woman-owned and operated bakery based in Soho for almost 50 years. We are a second generation growing company looking for dedicated, energetic and ambitious people to join our team. \r\n\r\nAt Eileen's, we make the most delicious hand made light and creamy cheesecakes. We are committed to high quality standards in all aspects of the business.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Manage food and beverage operations, • Create and maintain a food and beverage budget, • Lead team in providing exceptional customer service, • Create menus while taking into account budget, customer demands, and availability of ingredients, • Hire, train, and manage staff, • Establish goals and KPIs, • Adhere to all health and safety rules and regulations, • Provide sales and productivity reports to upper managementQualifications, • High school diploma/GED, • Extensive previous culinary experience, • Certification from culinary school preferred, • ServeSafe or Food Handler’s Certification, • Familiarity with Microsoft Office, restaurant management software, and POS software, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent management and leadership skills

Job Description Ensure customers have an enjoyable dining experience by providing quality customer service. Bartender/Servers work in the front of the business serving customers, taking orders, presenting food and drinks, and removing dinnerware from the table in a timely manner. Bartender/Servers should maintain flexibility in assuming other roles within the restaurant such as host, run food and beverages and bus, as needed. Work closely with other wait staff, kitchen and management to ensure the restaurant is operated efficiently. On the job training will be provided and servers must pass a test on the food and beverage menus before working independently.

Metro Cinema is an upscale, private cinema concept from the founder of Alamo Drafthouse Cinema. In addition to movie screenings, the 20 private suites are also available for meetings, events, sports, karaoke and gaming. This is the very first private cinema concept in the United States and will feat

The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 2-3 years of Server experience in a high volume, fine dining establishment.

At least 2+ years of prior experience as a server or captain.

The ideal candidate is someone who exhibits a willingness to grow and learn, is knowledgeable about wine & spirits alongside French cuisine and above all, guest experience!. The Sommelier is also responsible for the organization of the cellar and other wine storage locations, verifying the accu

Perched on the 24th floor of the acclaimed.Hudson Yards—named one of.The World’s 50 Best Hotels.Condé Nast Traveler Readers’ Choice Awards.It's a celebration of clean, seasonal American cuisine, honoring the passionate farmers, growers, and artisans of the Mid-Atlantic.With

Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashville

He/she is responsible for maintaining a wine list that meets the goals set by management and for ensuring that proper service of wine is maintained according to the wine service manual. Train staff on wine knowledge and wine and food pairing. Maintains a beverage list that meets the goals set by man

The Server Assistant normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.

Well established, busy, upscale Restaurant / Cafe is looking to fill these positions:.TRAINED In Quality Service, Working In Efficient Busy Fast-Paced Dining Room.PREVIOUS New York City Fine Dining Restaurant Experience a PLUS.Be willing and able to take the extra step and perform well under pressur

Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since. We are committed to an inclusive work environment and value it's constant evolution within our business practice

Red Hook Brooklyn is looking for strong Servers and Bartenders to enhance our growing service team.We are looking for friendly, dedicated service professionals with strong attention to detail that are able to take initiative with the goal of elevating the guest experience.If you provide wa

Musket Room is looking for an experienced hospitality professional to join our team as a full-time server assistant. Server Assistants at The Musket Room are expected to help drive the guest experience, not only for their assigned section, but for the floor as a whole. Server Assistants wi

Prepare to be part of the culinary revolution! THISBOWL, born in 2016 as Fishbowl (fishbowl.Australia’s most beloved hospitality brands.Now, we're making waves in the heart of New York City, introducing our first international restaurant.THISBOWL is not just a dining experience; it's a journey

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz

Join Our Fast-Paced, Friendly Team!.Are you energetic, reliable, and passionate about great service? We’re looking for a.Communicate clearly and efficiently with kitchen + service staff.Run food orders to tables quickly and accurately.Pack and organize delivery + takeout orders with care.Set u

From the founders of Bottino, 'ino is an upscale-casual Italian restaurant.Led by Executive Chef Jamie and the team behind Bottino, 'ino blends modern regional Italian cuisine with elevated service and warm, refined hospitality.We're currently hiring experienced, people with a passion for F&B t

Two Michelin Starred Modern Nordic restaurant, Aquavit is seeking passionate and dedicated Front of the House staff.Aquavit is accepting resumes for the following positions:.The successful candidate will possess the following qualifications:.Self-motivated and a desire to learn and grow within the o

Work together with the service staff and kitchen leadership to conduct seamless and refined wine service for tables. The restaurant offers multi-course tasting menus and à la carte options, with a focus on subtle, delicate, vegetable-forward flavors, showcasing traditional techniques and seas

An open mind and passion for great wine of varying provenance will allow us to build a legendary wine program that speaks to the potential of a modern wine list. The wine list will be an eclectic mix of wines from the major winegrowing regions of the world. Keep staff abreast of beverage changes on

San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California.Since its 2019 opening, San Vicente Bungalows has established itself as a premier destination for individuals seeking a refined and intimate social experience.Our exclusive establishment offers an

The Lead Server will work closely with our Lead Bartender, Assistant General Manager (Service Manager), and Director of Operations to uphold and evolve Shy Shy’s standards of service.

Massara is a southern Italian restaurant from the owners of Rezdôra.The restaurant was founded by CIA grad chef Stefano Secchi and entrepreneur David Switzer and we are located in the Flatiron district of New York City.We are currently looking for a passionate .Italian food, wine, co

Named after the historic Doppler radar once operated by the National Weather Service atop the building, The Weather Room is a place where hospitality meets altitude. The Weather Room Bar and Café is part of the newly reimagined Top of the Rock experience at Rockefeller Center—one of New

Chelsea, created by the team behind Jungle Bird.Our menu celebrates golden-hour martinis and vibrant, coastal flavors, while our atmosphere combines the elegance of a chic cocktail party at sunset.We are dedicated to offering elevated yet approachable hospitality in a lively, stylish setting.The ide

A successful server is someone who is passionate about sushi, sake, Japanese culture, and philosophy, and more importantly, one that can create a positive and impressionable guest experience. Responsible for positive guest interactions while serving guests in a friendly, timely manner. Ability

We're putting together the opening team for an ambitious full service restaurant in the Lower East Side.The culinary team behind Demo in the West Village will continue its re imagining of Mediterranean and European cuisine.The menu will highlight steak, game and seafood as well as market produce, cr

World Spa Lounge feels casual and unpretentious still offering the highest quality of food & beverages and friendly, attentive service.

Clay is a seasonal neighborhood restaurant in Harlem.Our menu ingredients are sourced as locally as possible from farmers, producers, and purveyors who use natural, humane, and ecologically responsible methods.Our beverage program showcases biodynamic, organic, and sustainable offerings made with ca

We are hiring Banquet Servers in New York City!.Julia Valler Event Staffing is looking for personable, reliable, and professional talent to join our roster in NYC!.Julia Valler has earned its place as one of the top event staffing agencies in the US.Since being founded in 2013, every year, we s

Located steps from Bryant Park in the heart of New York City, HARTA, BAR HARTA, and BAR CIMA are immersive escapes within The Grayson Hotel that come together to create an approachable and elegant atmosphere offering both indoor and outdoor experiences.

As a Server at Dear Strangers, you will deliver exceptional hospitality, guiding guests through our curated food and beverage offerings. Your role is pivotal in creating memorable experiences that reflect our commitment to quality and storytelling. Provide attentive and knowledgeable service to gues

Busy Restaurant/Bar/Lounge in Tribecca looking for a skilled, energetic, team-oriented server with a positive attitude.

At Sip & Guzzle, we believe that exceptional servers are hospitality professionals who play a vital role in shaping the guest experience and contributing to our team culture. Successful Sip & Guzzle servers embody a genuine sense of hospitality and our core values. Servers should be knowledgeable, a

Oh Boy BK is a neighborhood hangout built on great food, good coffee, and even better company.You’ll fit right in if you:.Love talking to people and making them feel at home.Can move with purpose when it’s busy.Care about good coffee, good food, and keeping the vibes right.Know how to wo

Our restaurant is a bustling, fast casual neighborhood cafe/restaurant in the heart of SoHo.During the week, we operate as your typical friendly neighborhood cafe.On weekend evenings, our atmosphere is fast-paced and club-like.We play loud music, and customers frequently dance on their cha

The AM Server is an integral part of the dining team and is an ambassador of CORE: food and service culture.This position is responsible for a specific station and will be present on the floor, guiding our Members and guests through their meal with warm and attentive hospitality.They exude passion a

General Manager, Assistant General Manager,.Server is an expert in their field and is expected to be a leader by.Displays confidence and a strong, professional, and personal demeanor.Attends to all incoming requests and guest.Pronounces clearly and enunciates over the phone; guest can understand and

SERVER POSITION AVAILABLE, MUST HAVE NEW YORK EXPERIENCE, GOOD KNOWLEDGE OF DRINKS AND WINE.

We are looking for experienced servers to join the FOH team at our One Michelin Star restaurant, Shmoné.

Servers at Little Maven play a crucial role in delivering unparalleled dining experiences, anticipating guest needs, and ensuring every visit is memorable.

A genuinely friendly, welcoming attitude.Minimum 2 years of serving experience in a fast-paced, full-service restaurant.Interest or experience in Korean cuisine or K-BBQ -we’ll train the right personality!.Excitement to grill tableside and engage directly with guests at the grill.Abi

Houseman Restaurant is seeking a part or full-time server for various shifts. Servers don’t wear uniforms.

As a server assistant or runner, you’ll assist the server in maintaining the section by replenishing water carafes, clearing, and marking when necessary. You have 1+ years of experience as a server assistant or runner in a fine-dining restaurant. Remain in communication with servers so e

Dining Room Server Monday-Friday (On-call for events also open for hire).Join our dynamic team TODAY!.Dining Room Servers, as part of a team or when working alone and under the direction of the food and beverage managers or assigned captains, serve as leaders in a collaborative environment

Tao Group Hospitality in-venue dining room server training, Alcohol Awareness Certificate, Food Handling Certificate. Previous dining room server experience.