¿Eres empresa? Contrata Waiters candidatos en Forest Hills, NY
Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London.Maxime’s is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue th
Jean-Georges Restaurant is Seeking Experienced Server Assistants!.Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group.From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing th...
We are looking for candidates who are committed to learning and growing in their work environments.Requirements include strong organization skills, time management, attention to detail, food/wine/beverage knowledge, and a desire to provide unsurpassed hospitality.Ideal Candidates would have the f...
Maitre D and Front Operation personnel.You be able to work as 4 different positions).Part time] (Who can work 5 days).Previous salary / rate will be taken into consideration).Based on experience and performance additional Hourly rate (except tip) can be added).Torishin is seeking an experienced B...
Michelin starred Korean hand roll restaurant in Hell's Kitchen by chef Sungchul Shim, is seeking enthusiastic and professional candidates for the Server position to join our team, located in the heart of Hell's Kitchen.
Tasks will include pre-bussing tables, running food and offering drop lines and menu information to guests. Passion for food and beverage operations. On-going education of food and beverage trainings.
Food Runners are responsible for delivering food to guests, maintaining cleanliness of all public areas, and supporting servers and kitchen staff to ensure smooth restaurant operations. Food Service & Guest Relations. Deliver food to tables promptly and accurately using proper tray techniques.
Drai's Supper Club in Meatpacking, NYC, from a renowned national brand.We are seeking passionate individuals who can bring a vibrant and finessed energy to our team.We value exceptional service, teamwork, and the ability to create lasting relationships with our guests.If you're ready to ex
A server at King represents, sells and serves food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties:.Applies knowledge of full food and beverage menu .Serves customers in a professional manner as per training guidelines.Take
Newly opened fine dining restaurant in Manhattan is in search of a head sommelier.
The primary responsibility of the Food Runner is to facilitate the seamless flow of food from the kitchen to guests, ensuring accuracy and timely delivery. The Food Runner position requires excellent organizational and communication skills, attention to detail, and the ability to work in a fast-p...
Swingers – the crazy golf club.We offer excellent benefits and compensation of.Competitive Salaries with ample room for career growth.Three different medical plans to suit you and your family’s needs, plus dental and vision options .Free Telemedicine services through Healthjoy.Voluntar
We are fast paced and work hard, but we still like to have fun as a team.We are looking for team members who are .RESTAURANT experience required .Accuracy and speed in executing tasks.Positive attitude and a team player with strong communication skills .A friendly and engaging pe
PLEASE INCLUDE A PDF OF YOUR RESUME FOR CONSIDERATION FOR THIS POSITION**.Cafe Chelsea is now hiring Servers!.We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package.Servers are responsible for all aspects of the guest experie...
Hom Cafe & Wine Bar is looking for a full-time server with strong wine knowledge to join our opening team!.
The Food Runner position is primarily responsible for ensuring that all food orders are delivered promptly and accurately from the kitchen to our guests. Jean Georges Restaurant is actively seeking Food Runners. Delivers food orders to the correct table in a timely manner.
Laser Wolf in Brooklyn! Laser Wolf, an Israeli Shipudiya or ‘skewer house’, resides on the rooftop at.CooknSolo restaurants and Boka Restaurant Group.Are you dependable and nice? Do you put forth a positive attitude? Are you looking to learn and grow every day? If yes, we want to meet yo
The Server pay rate per event $28/hour.
The Seasonal Food and Beverage Manager assists in the organization, management, and administration of all operational aspects for the Food and Beverage Outlets. Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Seasonal Food and Beverage Manager to work until September ...
Knowledge of food and all allergies related to food and beverage. Under the guidance of Director of Food and Beverage, the F&B manager oversees F&B operations of the Grand Bar & Salon. Monitor team member performance in all phases of job functions, ensuring that all procedures are carried out to ...
This role directly supports the Server assisting with marking silverware and glassware as well as clearing. The Server reports to the Floor Service Manager.
As a SERVER at Five Acres, you narrate the dining experience for our guests.
The Server Assistant normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.
Have 1-2 years of Server experience in a high volume, fine dining establishment. Server (Upscale / Fine Dining). The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests.
Server Assistants work closely with the Server and front-of-house team members to create a welcoming atmosphere and ensure the highest possible level of. Servers in the service of food and beverage.
Join Us at our new restaurant ADDA in Manhattan!.Manhattan, and we’re looking for passionate, hospitality-driven .If you thrive in a fast-paced environment, have open availability.New York City’s dining scene, we’d love to meet you.Indian flavors in a space that celebrates vib
A server is responsible for managing the guest’s overall dining experience by providing prompt, attentive table service.
We are looking for an experienced and talented food and beverage to join our team. Possesses in-depth knowledge of all food and beverage menus. You are compliant with all required food and safety certifications.
The Stand is now hiring FOH positions: Back Server.We are a high volume comedy supper club located in the heart of Union Square, boasting an excellent food and beverage program while servicing 2 showrooms and 4+ shows on a given evening.Leading with care and rapidity are paramount for maintaining...
The Server normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.
A neo-bistro with New York sensibility and global influences by NA:EUN Hospitality, which is behind some of New York and the world’s most renowned concepts including Atomix, Atoboy, and NARO.ACRU is looking for passionate and enthusiastic Servers, who can also bartend one day a week.Our S
Esse Taco, Chef Enrique Olvera's latest project, is in Williamsburg, Brooklyn! We are currently seeking experienced Back of the house crew members to join our team.You will play a vital role in ensuring that our Taqueria operates efficiently and that our guests enjoy delicious and fresh Mexican-i...
About Momofuku Noodle Bar Uptown. Founded by Chef David Chang, Momofuku Noodle Bar first opened in New York City’s East Village in 2004. Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City.
Delivers food orders to the correct table in a timely manner.
Bar56 is looking for an experienced.Located in the historic Empire Stores in DUMBO, we offer an intimate, high-touch experience centered around exceptional wine and hospitality.As a Server / Sommelier at Bar56, you’ll be the face of our restaurant, guiding guests through our cur
José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.Servers
Michelin Starred Chef Shaun Hergatt is growing its team!.Marrying raw and refined ingredients, VESTRY offers an inventive menu of seasonally-driven dishes crafted with global techniques.We are hiring Captains whose primary focus is.Please only apply if you meet all of these stand
Servers should provide warm and gracious hospitality, be attentive to guest needs, properly execute all opening and closing side work responsibilities, and contribute to the overall cleanliness of the restaurant.
Server Assistants (SA’s) are dynamic hospitality professionals responsible for bussing and cleaning all customer tables while aiding Servers with steps of service. Proactively communicates to the station server any pertinent information gleaned during table touches, especially regarding specia
Bar lumiere, a new concept in Cobble hill is formally launching mid july.Our seasonal menu is led by michelin starred executive chef Steven Hubbell who has multipe awards.Our seasonal small plates menu is designed for sharing paired with our michelin designed cocktail program and a tight but wond...
We are looking for presentable, professional, smart, service minded people.If this is you, apply here! .If interested, please come by with resume, Monday - Friday, 10am - 6 pm.We look forward to meeting you.
Zodiac Servers are responsible for leading service in our elegant cocktail bar and lounge dining room spaces. Servers ensure the entire team meets very high standards and demonstrates exceptional product knowledge.
Position(s) offered: Seeking motivated Seasonal Servers for fast-paced Brasserie.Must have a flexible schedule, including weekends and most holidays.The below job description is not an exclusive or exhaustive list of all job functions that is required.Full list of tasks and responsibility will be...
La Marchande at the Wall Street Hotel.
Beltane is a new bar in Union Square that will be cocktail driven but in a fast paced environment.NYC Food Handlers Certificate a bonus.
Hoexters is an Upscale New American restaurant located in the UES, looking for experienced, full-time servers to join our team (Sunday/Monday availability required).
Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City.Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine,
We are seeking passionate and enthusiastic Servers with a strong work ethic and a deep curiosity to learn and grow with our team.
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