Trabajos Waiters en Forest Hills, New York - Page 4Crear alertas

As a Server at Dear Strangers, you will deliver exceptional hospitality, guiding guests through our curated food and beverage offerings. Your role is pivotal in creating memorable experiences that reflect our commitment to quality and storytelling. Provide attentive and knowledgeable service to gues

A genuinely friendly, welcoming attitude.Minimum 2 years of serving experience in a fast-paced, full-service restaurant.Interest or experience in Korean cuisine or K-BBQ -we’ll train the right personality!.Excitement to grill tableside and engage directly with guests at the grill.Abi

We are seeking an experienced server on a. The contemporary FREE RANGE engages visitors through a transportive menu rooted in collaboration, experimentation and storytelling, serving cocktails inspired by classic cartoons alongside a diverse array of shareable dishes. The Coop, adorned in mid-c

Located steps from Bryant Park in the heart of New York City, HARTA, BAR HARTA, and BAR CIMA are immersive escapes within The Grayson Hotel that come together to create an approachable and elegant atmosphere offering both indoor and outdoor experiences.

The Mark Restaurant by Jean-Georges is Seeking Experienced Food Runners!.

This position requires delivering food orders to customers using on foot, e-scooter, or e-bike. Deliver food orders to customers quickly and accurately on foot, e-scooter or e-bike . Uphold sanitation and food safety principles .

Serving modern cuisine with a palpable U.Situated in the iconic Metropolitan Life Building at the New York EDITION, The Clocktower is a gastronomic gem comprised of three intimate dining rooms and a lively bar.Our menu celebrates and elevates classic British fare, built around simple, satisfying pla

If you’re excited to bring your skills to a team that values quality and professionalism, we’d love to meet you. We’re looking for strong, committed, and professional candidates to join our team as Hostess.

Dynamo room is a brand new steak house located at the recently developed Penn Station district in Manhattan.The raw bar and grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Lobby Bar, El Quijote, Bedford Post Inn).As a Cocktail waiter, you will g

A basic understanding of classic cookery, wine, beer, and cocktails.

General Manager, Assistant General Manager,.Server is an expert in their field and is expected to be a leader by.Displays confidence and a strong, professional, and personal demeanor.Attends to all incoming requests and guest.Pronounces clearly and enunciates over the phone; guest can understand and

This individual will combine superb bottle-service expertise with strategic wine programme ownership, working closely with the GM, Executive Chef, and FOH leadership to curate, elevate and execute an exemplary list and service experience. Collaborate with the Chef/culinary leadership on menu develop

Palma Restaurant, located on Cornelia Street in the West Village, is seeking experienced, motivated, and dynamic server to enhance our front-of-house team.At Palma, we are known for our exceptional Italian cuisine, crafted from the finest ingredients, and our distinctive wine and beverage programs.W

As a Server Assistant at Casa Tua, you will. We are seeking a passionate and experienced Server Assistant to join our team. Assist servers with table setting, clearing, and resetting tables in a timely and efficient manner.

In this role, you’ll support our servers and contribute to a seamless dining experience for our guests. Assist servers in providing exceptional customer service.

Be ready and willing to assist fellow servers as situations arise. Each server’s primary objective is to show our guests such a marvelous time, they will want.

Casa Tua is a refined Italian-Mediterranean dining experience that blends elegant service with soulful hospitality.Our restaurant prides itself on offering a warm, upscale ambiance with a deep commitment to culinary excellence and personalized guest experiences.We are seeking passionate, experienced

Led by Michelin-starred chef Brian Kim and the Oiji Mi team, guests are invited to experience an elevated sensory chef's tasting menu that integrates a unique steakhouse concept as they enjoy an exclusive first-row view of the chefs’ work. The highly curated 14+ culinary preparations offer a m

The Server provides food and drinks to guests in an efficient, timely, and friendly manner. The Server represents KABIN with the highest levels of hospitality, professionalism, and sanitation safety. The Server must interact with restaurant guests, team members, and management in a professional and

One Vanderbilt off 42nd street adjacent to Grand Central Terminal.We are currently looking for a.The Steward responsible for washing .If you are interested in joining a company that values dedication, hard work and a commitment to genuine hospitality, please .For more information abou

The Server Assistant at our restaurant plays an integral role in ensuring our guests have an exceptional dining experience. We are currently seeking a part-time Server Assistant - must be available in the evenings.

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. COTE is NEW YORK CITY'S first Korean Steakhouse.

Join us and be part of a team that is committed to elevating the guest experience to new heights!. As a server at Gjelina NYC, you are a key part of delivering exceptional guest experiences.

We are accepting applications for hardworking, knowledgeable and passionate servers to join our exceptional team at Sabai Thai Restaurant. Sabai Thai is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are dedicated to fostering an inclusive workplace by

The ideal candidate is someone who exhibits a willingness to grow and learn, is knowledgeable about wine & spirits alongside French cuisine and above all, guest experience!. The Sommelier is also responsible for the organization of the cellar and other wine storage locations, verifying the accu

Interact with guests in a friendly, positive manner, making them feel welcome and assisting them with finding the restroom. Able to approach their work with a sense of ownership and work with a sense of urgency. The Server is responsible for providing an exceptional dining experience by assisting gu

We are seeking full time and part time servers to join our growing food & beverage team at The MC Hotel in Montclair, New Jersey.The ideal candidate works well with a team, is able to multi-task, and is comfortable in a busy fast paced environment.We offer excellent work/life balance and a

Park Rose – Now Hiring Servers. Park Rose, a new restaurant from Renwick Hospitality (Lindens, Altair, Lulla, Foxtail), is opening and seeking Servers to join our opening team. Servers at Park Rose are expected to bring poise, positivity, and a deep commitment to team and guest experience.

We provide an elevated dining and social experience built around exceptional food, hospitality, and community, without the presence of alcohol. Previous food and beverage experience as a busser, runner, or server assistant. Basic knowledge and interest in food and beverage.

The AM Server is an integral part of the dining team and is an ambassador of CORE: food and service culture.This position is responsible for a specific station and will be present on the floor, guiding our Members and guests through their meal with warm and attentive hospitality.They exude passion a

Michelin starred Korean hand roll restaurant in Hell's Kitchen by chef Sungchul Shim, is seeking enthusiastic and professional candidates for the Server position to join our team, located in the heart of Hell's Kitchen.

AM Food & Beverage Manager to manage the morning and lunch service of the bar, lounge, room service and the front and back of the house. The AM Food & Beverage Floor Manager must have exceptional communication and guest service skills. F&B Floor Managers must possess a detailed grasp of al

Palma Restaurant, located on Cornelia Street in the West Village, is looking for enthusiastic and dedicated backwaiters to support our front-of-house team. Supportive Role - As a backwaiter, you'll play a crucial role in assisting servers and ensuring smooth service operations.

As a Food Runner, you will work collaboratively with our kitchen and front-of-house teams to ensure the timely and organized flow of orders, addressing any special requests or modifications as needed, and contribute to exceptional guest experiences. Prior experience as a Food Runner or in a similar

Albert's Bar is the newest spot from the team behind The Spaniard and The Penrose, located on 41st St.

Server with a minimum of 2 years experience! MUST have WINE & LIQUOR KNOWLEDGE.

Considerable knowledge of beer, wine, spirits, classic cocktails. The Parlour Room is currently seeking experienced hospitality driven Servers who are skilled at creating memorable guest experiences to join their team. Located in the heart of Midtown, The Parlour Room provides an elegant dining expe

Led by Chef Marie-Aude Rose and Executive Chef Heloise Fischbach, La Mercerie’s critically-acclaimed kitchen reinterprets classical technique through an intimate, modern lens—crafting dishes as well-appointed and exquisite as the space itself. Located within Roman and Williams Guild in S

Servers are responsible for providing hospitality and satisfaction to restaurant guests, while building a relationship with the guest to retain a repeat guest list and gathering any constructive feedback to ensure constant experience of our food, beverage and guest-service improvement. Be ready and

We are looking for a dedicated and skilled.If you thrive in a fast-paced environment and have a passion for Korean cuisine, we’d love to hear from you!.Work in a dynamic and energetic environment.Be part of a passionate team that values collaboration and growth.Opportunity to enhance your

We run WILDAIR with a "no job role" model, just servers and a captain with no support staff, bartenders or floor managers, so teamwork, communication and being nice to each other is mandatory. WILDAIR, the natural wine bar and restaurant concept from acclaimed chefs, Jeremiah Stone and Fabián

Ability to perform essential job functions safely and successfully consistent with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards. The Sommelier will be responsible for helping guests and servers select wine pairi

Manage day to day operations in tandem with executive management and consulting head.Be a nightly presence on the floor representing the restaurant and pushing forward supreme hospitality at all times.Participate in Pre Shift daily communicating with BOH, Beverage Team and executive team about

We are looking for experienced Fine Dining Servers for our Flagship location in Uptown.

Must have experience in a fast-paced and preferably fine dining establishment as a captain or server.

San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California.Since its 2019 opening, San Vicente Bungalows has established itself as a premier destination for individuals seeking a refined and intimate social experience.Our exclusive establishment offers an

Rampoldi is Seeking Servers for our new opening restaurant in New York City.

After undergoing a transformative restoration, The.The Waldorf Astoria New York is seeking a.With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable ex