Waiters jobs in Tribeca, New York, New YorkCreate job alerts

Since we are constantly growing, we have a wide range of clients with various waiter/waitress needs (conference services, banquet and a la carte) which allows us to offer a wide array of temporary and long-term opportunities.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Medical Receptionist – Ophthalmology (FT, M-F, $22-26/hr).Forest Hills, Queens | Full-Time | ASAP Start Date | Near Public Transportation.Join our thriving ophthalmology practice in Forest Hills, where we've been providing exceptional eye care to our community for over 22 years.We're looking for a

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

The Capital Grille - - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Prep and prepare all food items offered in the restaurant; Stock the alley and line with items needed to complete orders on time; En

Oak View Group - - Responsibilities: Prepare and cook menu items according to established recipes and plating guidelines.Maintain a clean and organized workstation, adhering to food safety and sanitation regulations.Assist Lead Line Cooks and Sous Chefs in the Pastry operation to ensure flawless pr

Levy Restaurants - JobID: B982845CB9AAF4DAB599760043CB332A [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Ruth's Chris Steak House - - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor profiles; Maint

Parkhurst Dining - - Responsibilities: Prepare food according to recipes and standards; Ensure food quality and safety; Maintain cleanliness and hygiene; Assist team members as needed; Follow sanitation guidelines.

Yard House - - Responsibilities: Ensure kitchen and line are properly stocked with necessary items; Follow food safety and sanitation standards; Prepare ingredients and food items as needed; Assist in maintaining cleanliness of kitchen area; Support food preparation processes.

Tommy Bahama - - Responsibilities: Be the Island Guide actively participate in a team environment, demonstrating hospitality and teamwork to promote culinary success; Create a relaxed destination possess complete knowledge and ensure timely execution of all food menus/recipes, including ingredien

Olive Garden - - Responsibilities: Prepare and flawlessly execute recipes to meet and exceed guest expectations; Maintain the highest safety and sanitation standards; Support kitchen team with prep and cooking tasks; Prepare soups, sauces, pastas, and lasagna.

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

Golden Nugget - - Responsibilities: Labels and stocks all ingredients; Washes, chops and mixes large amounts of vegetables, meats and other ingredients; Ensures ingredients are fresh by checking storage temperature at regular intervals; Follows all relevant nutrition and sanitation guidelines; Main

Restoration Hardware - - Responsibilities: Demonstrate understanding of RHs prep recipes; Prepare daily mise en place; Maintain organization and cleanliness of prep stations; Uphold standards of quality and safety; Partner with leadership on prep priorities.

We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook.The ideal candidate will have experience working in a fast-paced restaurant environment and possess strong culinary skills.This role requires attention to detail, the ability to work efficiently multi-tasking,

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Delaware North's Patina Group is hiring full-time Line Cooks to join our team at.As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.If you’re searching for a job where you can work at prestigious venues with a supportive team, pull up a ch

Delaware North's Patina Group is searching for a full-time or part-time Cook to join our team at.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our team of culinary professionals, where your creativity and expertise will shin

Delaware North's Patina Group is searching for a full-time Cook to join our team at.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our team of culinary professionals, where your creativity and expertise will shine as you craf

Reserve Cut Park is hiring an experienced Host/Hostess with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.The Host/Hostess is responsible for, welcoming/greeting guests to the restaurant and ensuring that they are seated and receive attentive servi

We’re building a small kitchen team and looking for a line cook who cares about food, pace, and precision.This is a hands on position for someone who takes pride in clean work and steady service.The focus of the role is execution.Cooking with consistency, maintaining standards, and keeping service

Delaware North's Patina Group is searching for a full-time Cook to join our team at.As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.Join our team of culinary professionals, where your creativity and expertise will shine as you craf

Nowon delivers a lively Korean American dining experience that fuses bold Korean flavors with New York’s diverse influences.Chef Jae’s crowd-favorites, like the ‘Legendary’ Cheeseburger and ‘Chopped Cheese’ Rice Cakes, have earned wide media attention.Set to nostalgic 90s and 2000s hip-h

Delaware North's Patina Group is hiring a full-time Line Cook to join our team at the.As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef's specifications.If you’re searching for a job where you can work at prestigious venues with a supportive team, p

Host Healthcare is the #1 ranked travel healthcare company in the U.Sign-up here to submit your application for this role or for more information about this role, contact a member of our team at pay packages are based on bill rates at the time this job was posted.Bill r

Restoration Hardware - - Responsibilities: Maintain all kitchen cooking and service standards; Assume responsibility for an entire station and all ingredient prep for that station; Grow knowledge of all RH food and beverage offerings; Assist with product check-in and rotation to ensure all recipes

Hyatt Hotels - - Responsibilities: Prepare food of consistent quality following brand recipe cards; Proper documentation on all food containers with adherence to rotations per SOP; Practice safety standards at all times; Report to work in full clean uniform on time and ready to serve; Cook orders w

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.