Trabajos Waiters en The Bronx, New York - Page 7Crear alertas

Must have experience in a fast-paced and preferably fine dining establishment as a captain or server.

Seeking Experienced Back Waiters in Midtown.Upscale restaurant in Theater District seeks experienced full-time and part-time runner & busser candidates.The ideal individual will possess:.A minimum of 2-year experience in a fine dining restaurant.Impeccable service standards and attention to detail.A

This is a full-time position, and open availability is required. Ability to maintain composure during busy service periods and show initiative in undertaking side work during slower times.

Paid Vacation Time and Paid Sick Time .

Flyfish Club is a culinary focused members club, created by VCR Group. Rooted in hospitality, culinary excellence, and innovation, Flyfish Club blends extraordinary culinary experiences with a vibrant social community. Minimum 3–5 years of sommelier experience in a fine-dining, luxury hospital

Now Hiring: Servers for Our New Restaurant.We’re looking for strong, committed, and professional candidates to join our team as Servers.Prior serving experience in a fast-paced, high-standard environment.Fluent English, both spoken and written.Flexible availability — we’re open all

Since the first estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations.With over 12 locations and concepts both locally and internationally, the group continues to grow while striving towards excellence.We

Server with a minimum of 2 years experience! MUST have WINE & LIQUOR KNOWLEDGE.

Pinch Chinese, a Michelin Bib Gourmand, Michelin Sommelier Award Winner,.

The Server is an integral part of the dining team and is an ambassador of CORE: food and service culture.

As a Server, you will provide exceptional service to our guests in a luxury dining environment. Assist in training and mentoring junior servers and other staff as needed.

We are looking for a friendly, professional, and dedicated.The ideal candidate will have a passion for hospitality, strong communication skills, and the ability to provide an excellent guest experience in a fast-paced environment.Greet and seat guests in a welcoming manner.Take food and beverage ord

Craft NY, a Tom Colicchio Restaurant on 19th & Park Ave South, is looking for it's next experience Sommelier to join their growing team!.

One to two years New York restaurant experience a must. The Restaurant does have a non facial hair policy (no beard, mustache or goatee).

The Server will be responsible for providing excellent table service to guests by taking orders for food and beverages, delivering orders to the table, and ensuring that patrons have a pleasant dining experience. Describe the selection of food & beverage menu items to guests . Expertly coordina

Ability to engage guests successfully and build a relationship. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, anc

RESPONSIBILITIES AND AUTHORITIES.Always treats guests with courtesy and respect in a variety of situations.Is an inspirational leader able to motivate team members to be consistently engaged in serving others, always looking for that.You build strong partnerships with internal customers and outside

We are seeking passionate, full-time.

We are an independently owned and operated American Bistro in the heart of downtown Jersey City.For nearly 18 years we have served as a neighborhood gathering place serving excellent and comfortable food and drink.We source many of our ingredients through direct relationships we have with organic ve

As a Server, you will be the face of our fantastic food and beverage offerings within our karaoke booths.

Exercise discretion and professionalism at all times, especially when serving high profile guests. Serve drinks in a timely manner, ensuring presentation meets Polo Bar standards of refinement. Prepare service areas and cocktail stations with full readiness before shifts.

Jean-Georges’ first ever Private Membership Club; Chez Margaux.Chez Margaux is the first of its kind; offerings include an illustrious bar, a restaurant featuring modern-French cuisine, a lounge complemented with a Japanese-inspired menu, a caviar room, an after-dinner club, ‘Gaux Gaux&r

We are seeking a professional and experienced.The ideal candidate will possess strong knowledge of upscale service standards, wine and food pairings, and a passion for delivering memorable guest experiences.Provide attentive, knowledgeable, and personalized service to guests in a fast-paced fine din

Wylie Dufresne's Stretch Pizza is looking for a server to join our team.We have an 18-seat bar and 60-seat restaurant located on Park Avenue South and are open 6 days a week for lunch and dinner service.Extensive food and beverage knowledge are required.The ability to multi-task is an essential

Are you passionate about food, wine, and creating unforgettable dining experiences? Do you thrive in fast-paced, high-energy environments where excellence is the standard? If so, we want you on our team!.Tavern on the Green is a historic restaurant located in Central Park, capturing the essence of N

Manhattan Ave, Brooklyn, NY 11222 (Greenpoint).At Wanpaku, we've been serving the neighborhood a modern izakaya and ramen shop experience for the past 7 years.We're looking for team members to join us as we refresh our menu and concept into a Cambodian Izakaya - think bold southeast asian

Looking for Runners, Bussers, Dishwashers to assist in winery, cidery, distillery, restaurant and events roles.Open and close duties and party / event set up also.

Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi.The restaurant takes its culinary cues from the timeless dishe

Proven experience as a server, preferably in a Michelin-star or Forbes 5-Star restaurant. As a Server at Waldorf Astoria New York, you will be responsible for providing exceptional service to guests, delivering food and beverages with impeccable attention to detail in line with the hotel’s goa

The Server Assistant at our restaurant plays an integral role in ensuring our guests have an exceptional dining experience.We are currently seeking a part-time Server Assistant - must be available in the evenings.Work in team-oriented, fast-paced, guest-centric environment.Partner with team members

Rewind - Speakeasy Cocktail Lounge & Private Karaoke. Rewind is a 9,000 sq ft premium hospitality venue featuring an elevated speakeasy cocktail lounge with private karaoke (KTV) rooms. Deliver warm, attentive, and professional service to guests throughout their visit - whether in the cocktail

Retrieve beverages from the service area of the bar or barista station, and serve them to the correct guests in the correct order.

Additional experience as a bartender or host is a plus. We offer extra curricular activities; host wine and beverage tastings regularly and do yearly staff field trips.

His stylish food marries Italian and French cooking with a classic New York feel and a modern vibe. Chef Carmellini’s menu draws on many sources of inspiration, from the city he loves to a family history rich with hospitality and a passion for food. The team actively runs food and beverage ope

Bar Lumiere, a new restaurant in Cobble Hill is looking for experienced servers.We are a hyper seasonal restaurant led by a Michelin starred Chef that celebrates local farmers, distillers, brewers, and artisans.We are looking for experienced servers to join our small team.Our servers do more than ta

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is opening a new multiple-venue fine, fine-casual, and upscale bar/lounge location in early 2023 across from Grand Central Terminal. For more information about The Dinex Group and Chef Daniel Boulud, please visit

Manage day to day operations in tandem with executive management and consulting head.Be a nightly presence on the floor representing the restaurant and pushing forward supreme hospitality at all times.Participate in Pre Shift daily communicating with BOH, Beverage Team and executive team about

From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. Jean-Georges Restaurant is Actively Seeking a Chef Sommelier

Marsanne NYC is seeking experienced, energetic, and professional.We are a fast-paced, high-volume restaurant known for exceptional service, vibrant atmosphere, and high standards.As a server, you’ll be the face of our hospitality—delivering attentive, knowledgeable, and friendly ser

Cafe Chelsea at The Hotel Chelsea is now hiring Breakfast Servers.We are looking for experienced hospitality professionals to join our team.We are currently focused on candidates wtih full-time availability and a.We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full m

Empty garbage bins regularly and dispose of waste according to hotel and environmental guidelines. Follow all hygiene and safety standards as required by the hotel and health department (NYC DOH and HAACP).

Regional American Restaurant is looking for a server with volume upscale dining and serving experience.Pennsylvania 6 is located in midtown, steps from the 20,000 seat capacity venue Madison Square Garden.We also cater to a large buisness clientelle, tourists in 50+ surrounding hotels and offer a po

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz

Server Assistants are responsible for supporting Servers with the guest experience at the table, including table maintenance, running food, ensuring all service stations are stocked and maintained and having a general command of the food and beverage menu. Cafe Chelsea is now hiring Server

Server Assistants are responsible for ensuring a memorable experience, through exceptional. Our Server Assistants are the foundation of our team and are responsible for.

The Server normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.

A server is responsible for managing the guest’s overall dining experience by providing prompt, attentive table service.

New Jersey’s finest steakhouse is seeking several professional food runners for part time and full time employment.Must be reliable & outgoing, committed to providing excellent hospitality to our guests.Full time and Part time shifts available.Applicants must be able to work weekends