At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too s...
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leade...
You will assist the Head Chef in providing exceptional food quality and presentation. ...
Our sushi chefs are a key component to our success, they are detail-oriented, and have a passion for creating iconic culinary experiences through a consistent and world-class product. Sushi Chef (If you have potential and less experience, we still want to meet you). ...
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EXECUTIVE CHEF – WESTERN CANADA. The Executive Chef will develop, manage and oversee the successful catering operations, and culinary program, providing leadership and culinary expertise, ensuring optimal quality of food and service. They are looking for a dynamic, well-trained and experienced ch...
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise cooks and other kitchen staff.Prepare and cook f...
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.Why work for Fairmont Pacific Rim?.Wonderful company culture – our colleagues are at the heart of all we do.Exce...
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Seconder le chef de service alimentaire dans la gestion de la cuisine; . Pour voir le poste de sous-chef, c'est par ici!. ...
Titre du poste : Chef de produit technique junior. Le candidat retenu aspirera à devenir chef de produit et apprendra à le remplacer en cas de besoin. ...
Nous sommes nés d'une troupe éclectique.Viens vivre l'expérience d'être toi-même au quotidien pour créer l'extraordinaire.Depuis 1984, Le Groupe Cirque du Soleil mise sur un travail toujours plus créatif et féérique afin de repousser sans cesse les limites de l’imaginaire et surprendre les specta...
Le/la chef d’équipe prend des décisions, remplit les cartes de travail et effectue un contrôle de qualité. ...
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Train staff in preparation, cooking and handling of food.Ensure that the quality ...
Submits food product requirements to the Sous Chef/Kitchen Manager/F & B Manager for purchasing . Assists Commis and Demi Chefs with product receipts, breakdown, storage and rotation. ...
In conjunction with the Executive Chef and F&B management team, provides leadership and direction to the culinary team to ensure the highest standards of food production, quality, taste, presentation and hygiene within the hotel; maximizing Associate, Guest and Owner satisfaction. Monitor portion...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for ev...
Experience in managing and mentoring a professional culinary brigade including an Executive Sous Chef, Sous Chefs and Cooks. Our client a global leader in food services operations is seeking the talents of an excellent Executive Chef who will possess large volume experience for their sports and e...