Recepcionista - Hosco - Port d'Alcúdia

Description of the Host Property: Jashan by Dhaba in Parsippany, NJ, offers an exquisite journey into the heart of authentic Indian cuisine. The restaurant strikes a perfect balance between traditional elegance and contemporary warmth, creating an inviting atmosphere for any occasion. Patrons are treated to a diverse menu of expertly spiced, flavorful dishes that celebrate rich, regional culinary heritages. With attentive service and a refined presentation, every meal becomes a memorable experience, making it a standout destination for those seeking a sophisticated and deeply flavorful dining escape. Description of the Training: Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Jashan by Dhaba. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country. ITN & ODYSSEY All-Inclusive Program: Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program. Description of the Location: Parsippany, New Jersey, is a vibrant community where natural beauty, modern convenience, and rich history come together in perfect harmony. Surrounded by scenic parks, peaceful lakes, and lush green spaces, it offers a welcoming atmosphere for residents and visitors alike. Its thriving business district, diverse dining options, and family-friendly neighborhoods create a dynamic yet relaxing lifestyle. With excellent schools, recreational opportunities, and easy access to nearby cities, Parsippany beautifully blends suburban comfort with urban connectivity, making it a truly exceptional place to live, work, and explore.

Description of the Host Property: Nestled in the heart of the majestic Rocky Mountains, Four Seasons Resort and Residences Vail offers an extraordinary alpine escape where refined luxury meets timeless natural beauty. Guests enjoy elegantly designed accommodations, world-class dining, rejuvenating spa experiences, and impeccable personalized service. Whether skiing pristine slopes in winter or exploring scenic mountain trails in summer, every moment is crafted for unforgettable memories. This iconic destination blends sophisticated comfort, breathtaking surroundings, and authentic mountain charm, creating the perfect retreat for every season. Description of the Training: Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at Four Seasons Hotels & Resorts. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country. ITN & ODYSSEY All-Inclusive Program: Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program. Description of the Location: Vail is one of the most popular and iconic ski resorts. The town is surrounded by stunning views of the Gore Range, allowing you to have a wonderful experience. There are two modern villages located at the base of the slopes, Vail Village and Lionshead Village. Both of these are full of wonderful shops, exquisite restaurants, and lodging. The towns are filled with events for almost every season; during winter the town hosts free concerts and festivals, and summer and spring are filled with art and music festivals.

Description of the Host Property: Step off the beaten path and discover an escape where moments of exhilaration and ease are in harmonious balance. The Observatory Sun Valley, A Viceroy Resort, is your sophisticated home base for one of the country’s most storied year-round mountain destinations, where each day and night is deeply attuned to the rhythms of Sun Valley and the stars above. The Observatory Sun Valley brings the celestial tapestry of the Central Idaho Dark Sky Reserve and the legendary slopes of Bald and Dollar Mountain within reach, placing guests in the heart of a four-season natural playground. Description of the Training: Gain invaluable skills and knowledge in the Food and Beverage department of a world-leading luxury hotel/resort through a J-1 hospitality internship or traineeship program at the Viceroy Hotels & Resorts. During your program, you will receive training and mentorship from industry leaders in the F&B field as you rotate through different outlets on the property. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience to excel in your career when you return to your home country. ITN & ODYSSEY All-Inclusive Program: Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program. Description of the Location: Ketchum, Idaho, is a mountain town nestled in the Wood River Valley, framed by the Sawtooth Mountains and the legacy of Sun Valley’s alpine charm. The town blends rugged outdoor adventure with refined culture, where hikers, skiers, and artists share the same vibrant streets lined with galleries, cafés, and historic lodges. In every season, golden light, crisp air, and quiet wilderness trails create a sense of timeless beauty that lingers long after leaving this high mountain retreat in Ketchum today.

Description of the Host Property: Tucked between the endless blues of the Atlantic and famous Intracoastal waterways, Four Seasons Fort Lauderdale is the city’s only Five-Diamond hotel, bringing a modern wave of coastal luxury to one of South Florida’s best beaches. With easy links to three international airports and nearby marinas, it offers an effortless escape – one that feels lighter, more liberating and simply more fun – enhanced by yachting-inspired design, Michelin-starred dining and genuine hospitality by the beachfront. Description of the Training: Gain invaluable skills and knowledge in the Food and Beverage department of a world-leading luxury hotel/resort through a J-1 hospitality internship or traineeship program at the Four Seasons Hotels & Resorts. During your program, you will receive training and mentorship from industry leaders in the F&B field as you rotate through different outlets on the property. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience to excel in your career when you return to your home country. ITN & ODYSSEY All-Inclusive Program: Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program. Description of the Location: Fort Lauderdale is a sun-drenched coastal city in Florida, known for its golden beaches, intricate canal system, and relaxed yet vibrant atmosphere. It blends the elegance of yacht-filled waterways with lively arts districts, oceanfront dining, and palm-lined boulevards that glow at sunset. Visitors are drawn to its warm breezes, turquoise Atlantic waters, and a sense of effortless coastal charm that invites both adventure and tranquility. Fort Lauderdale offers a perfect escape where modern sophistication meets timeless seaside beauty and relaxation.

La Quinta Foods somos una empresa dedicada a la elaboración de productos de Quinta Gama. Trabajamos con estándares de alta calidad en cuanto a la producción y en los controles de calidad. Realizamos recetas artesanales con materias primas de alta calidad para ofrecer un producto saludable y apetitoso. Tenemos un departamento de I+D+i en continuo proceso de investigación y mejora de nuestros productos. Estamos en búsqueda de un/a DELEGADO COMERCIAL para la zona de TENERIFE Responsabilidades: Identificar y captar nuevos clientes en el sector de hoteles y restaurantes en la zona de Cataluña Gestionar la cartera de clientes asignada, desarrollando relaciones duraderas y sostenibles con ellos. Planificar y ejecutar estrategias comerciales para cumplir con los objetivos de ventas establecidos. Realizar visitas comerciales a clientes potenciales y existentes, presentando los productos y servicios de la empresa de manera efectiva y persuasiva. Negociar contratos y acuerdos comerciales con clientes. Identificar oportunidades de mejora en el servicio y en la satisfacción del cliente. Realizar seguimiento de las ventas y reportar regularmente a la dirección comercial de la empresa. Requisitos: Experiencia demostrable en ventas en el sector HORECA Habilidades de comunicación y negociación efectivas. Orientación al cliente y capacidad de establecer relaciones duraderas y sostenibles. Excelente capacidad de planificación y organización. Conocimientos básicos de informática y uso de herramientas digitales. Carné de conducir y vehículo propio. Condiciones laborales: Contrato indefinido con periodo de prueba de 3 meses Jornada completa. Salario fijo anual bruto más sueldo variable. Teléfono móvil y portátil de empresa. Gastos de desplazamiento y alojamiento a cargo de la empresa en caso de necesidad.