Ayudante de Cocina jobs in London - Page 17Create job alerts

Chartwells, part of Compass Group UK & Ireland, is the leading provider of catering and support services to Independent Schools in the UK. We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School. We ensure you're rewarded for all y

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level). Understand the importance of working in a branded environment. This 199-bedroom historic hotel is set in 45 acres of gardens

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships.

As Chef de Partie you are responsible for running a specific section of the kitchen.

Previous experience as a Chef de Partie in a similar establishment, catering for 80 to 120 covers during each service - Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs - Motivation, com

Contribute ideas for menu development aligned with the Bamford ethos. Pride in your craft and a desire to grow within a purpose-led brand. CHEF DE PARTIE - PIMLICO - London.

Chef de Partie - HUMO Mayfair, London Ignite Your Culinary Passion Are you ready to take your culinary career to the next level in one of Mayfair's most innovative dining destinations? HUMO, part of the Creative Restaurant Group, is looking for a skilled and passionate Chef de Partie to join our tea

To be successful in this role you will bring experience as a Pastry Demi Chef de Partie/ Chef de Partie in a 5-star establishment and/or experience in a Michelin star or AA rosette restaurant. You will lead and support junior members of the team and produce own work in accordance with deadlines and

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Kingston upon Thames.

The desire to develop your career as a Chef de Partie within an ambitious and award-winning pub group;. We are proud to be included in CODE Hospitality's Happiest Places to Work for 2025. Private Healthcare with Vitality (dependent on role and length of service).

Role: Chef De Partie Rota: 45hr contract, 5 out of 7 days per week, typically shifts between 07:30 - 20:30 NO SPLIT SHIFTS Location: Witney Salary, benefits & perks: • Lucrative basic salary based on experience • Overtime pay or time in lieu and paid breaks • 28 days annual leave – increasin

Would this role suit you? Do you have experience of working during night hours and would this suit your lifestyle? Do you have hospitality experience or experience in a guest focused service role? Do you enjoy talking to people and delivering high standards of service? Would you feel confident worki

Reporting to the Channel Sales Manager to deliver budgeted sales targets for a specific geographical territory,UB, SL, W & HA postcode area,by managing and developing existing customer accounts and actively prospecting, winning & opening new accounts. Benefits of a Sales Development Representative i

Delegation: Liaising with Legal Support Services teams, the Global Capability Centre and other internal departments to delegate work where appropriate or to obtain specialist input as needed, taking ownership of issues, and following up where appropriate. Excellent attention to detail, with the abil

SeniorChefdePartieFineDiningRestaurant|Mayfair,London.

Le West End de Londres est un des meilleurs quartiers au monde pour assister à une comédie musicale !. Synopsis : A la fin du XIX -ème siècle, après la mort soudaine de son père, Sara se retrouve réduite à l’état de domestique par l’acariâtre directrice d’un prestigieux pensionnat de

It offers no-code, low-code, and full-code capabilities that allow teams to build AI solutions using existing skills. Employment decisions are made fairly and consistently, regardless of any of these factors. Dataiku’s platform supports on‑premise, cloud, and SaaS deployments and integrates a wi

This role offers a hybrid work model, expecting candidates to work in the office 1 to 2 days a week. Ideal candidates should have experience with various test automation frameworks, CI/CD integration, and Python scripting skills. The position provides an attractive salary range of £70,000 to £85,0

In this critical role you will develop a deep understanding of the competition, drive market differentiation, shape strategic battle plans, and create enterprise-wide impact. Dataiku also believes that a diverse identity is a source of strength and allows us to optimize across the many dimensions th

Grow with us: Ongoing training and development to support both your professional and personal development. Dim Sum Library serves up modern Cantonese atmosphere in the heart of London in The Yards. And we're just a short two-minute walk from Covent Garden or Leicester Square station.

A luxury hotel in London is seeking a talented Pastry Chef de Partie to prepare high-quality pastries and desserts. Benefits include 12 free hotel nights annually, discounted stays for family and friends, free meals on duty, and opportunities for continuous development in a dynamic hospitality envir

Minimum of 1–2 years of experience as a Demi Chef de Partie or similar role in a high-quality, fast-paced kitchen. Our goal is to foster an inclusive environment—embracing all ages, genders, identities, races, sexual orientations, and ethnicities—where everyone feels welcome, no matter their b

Join us at The William Bray—a newly reimagined country pub in the postcard village of Shere, with sweeping views over the Surrey Hills and a strong focus on modern British food made with seasonal, local produce. Opportunities to develop as we grow. Salary: £28,000 to £36,000 depending on age and

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy. Personal Development and Training opportunities. Prepare delicious food to menu specifications, ensuring that company standards and procedures are followed.

A renowned hotel in London is seeking a dedicated Chef De Partie to deliver exceptional dining experiences.

If assigned as Gardemanger, duties to include (but not limited to:. Identifies training needs of line cooks for the preparation of all menu items and delivers in a timely manner. Supervises and demonstrates the preparation of the hot snacks according to the schedule.

Join to apply for the Junior Trade & Transaction Reporting Associate role at de mare consulting. Requirements: Experience within banking/finance, keen on developing trade/transaction and regulatory reporting skills. Some experience in banking or finance, with interest in developing skills within tra

A Japanese Katsu restaurant in Greater London is looking for a skilled Chef de Partie (CDP) with at least 2 years of experience in a similar role.

Ability to work independently and has good initiative under dynamic environment. This includes working areas including, but not restricted to; refrigerators, freezers, ceiling, walls, floors, shelving working tables and working utensils such as carving boards, slicer, mixers, blenders, cutters, woks

Benefits include comprehensive health support, career development opportunities, and exclusive workshops. In this role, you will prepare and present high-quality pastries and desserts while working closely with the Head Pastry Chef on menu development. The ideal candidate has experience in a fast-pa

This is your opportunity to work alongside the Head Chef in leading the team in sharpening their skills serving a delicious selection of honest pub dishes, focused on quality ingredients and simple yet delicious cookery. You will work with an impressive team delivering world class culinary experienc

What You’ll Do:*** Prepare and present high-quality dishes in line with Four Seasons standards* Lead and motivate a section of the kitchen, ensuring smooth daily operations* Train and develop junior team members, fostering a culture of learning and excellence* Maintain strict compliance with Food

A présenter devant un jury : une chanson a cappella et un court monologue de théâtre, de cinéma ou une fable. Auditions Ecole Professionnelle de Comédie Musicale. Le samedi 6 avril l’EPCM (école professionnelle de comédie musicale) ouvrira ses portes pour accueillir les étudiants qui souha

Tanakatsu is an original Japanese Katsu restaurant based in Angel Islington and has been running for last 8 years.Currently we are recruiting roll as CDP who has a minimum of 2 years experience in similar position.As a CDP you are expected to help chefs peeper and serve food (not necessary to have e

A contemporary Japanese restaurant is seeking a Pastry Chef de Partie for its London location. You will play a vital role in delivering exceptional dining experiences through creativity and precision. The ideal candidate will have a genuine passion for hospitality and experience in a premium, high-v

In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. Prepare and cook high quality food according to menu guidelines

This is a fantastic opportunity to take ownership of your section in a dynamic kitchen, contribute to menu development, and help deliver the Ottolenghi experience. Enjoy delicious meals during your shift, made with the same care as everything we serve our guests. The ideal Pastry Chef de Partie will

A premium dining establishment in Westminster is seeking a Pastry Demi Chef de Partie. The ideal candidate will have experience in a 5-star or Michelin star restaurant, emphasizing food safety and customer service. Responsibilities include preparing pastries and breads while leading junior team memb

Key responsibilities include workload assessment, training, and implementing process improvements. Ideal candidates should have administration supervisory experience, knowledge of financial products, and a proven ability to lead teams. The successful candidate will ensure high levels of service to c

To develop and plan menus that are in line with client and customer needs. Pride yourself on food quality and hygiene standard. People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.

The ideal Demi Chef de Partie will have good foundational experience, a fantastic attitude, and a desire to specialise in high‑end Italian cuisine. This Demi Chef de Partie role is designed for a chef ready to step up, learn from masters, and become an integral part of a prestigious, busy service

Given the nature and size of this establishment, the ideal Chef de Partie Pastry will have prior experience in high-quality and large-volume restaurants. Job Title: Chef de Partie Pastry. Working under the tutelage of a Michelin starred head chef.

Responsibilities include matter planning, budget management, and risk assessment while fostering technology adoption. Ideal candidates should have 2+ years in Legal Project Management, excellent communication skills, and knowledge of matter management tools.

Key requirements include experience in a law firm, strong communication skills, and attention to detail. The successful candidate will manage their own caseload, provide excellent client care, and support senior solicitors.

An Italian restaurant in Central London is seeking a Chef de Partie to enhance its kitchen team. Ideal candidates will have experience in high-end Italian dining, excel in a fast-paced kitchen, and be committed to 5 days of work per week.

They are seeking a dedicated Chef De Partie to join their brigade and play a key role in delivering consistent excellence across their kitchen. You’ll be wondering what's in it for you as a Chef De Partie. Responsibilities as a Chef De Partie.

The ideal candidate will have at least 1 year of experience in hospitality and demonstrate strong attention to detail, communication skills, and the ability to work under pressure. A leading catering service provider in the UK is seeking a Demi Chef de Partie to support culinary preparations while a