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Chef Ejecutivo en la gestión de la cocina, asegurando altos estándares de calidad, creatividad e innovación en cada plato. Apoyar al Chef Ejecutivo en la planificación y ejecución de menús. Experiencia previa como Sous Chef en hoteles de lujo o restaurantes de alto nivel.

Buscamos un/a Chef que transforme cada plato en una obra maestra en nuestro Hotel Port Salins 4* en Empuriabrava!️¿Te apasiona la cocina de calidad? ¿Disfrutas innovar y liderar equipos culinarios con pasión? ¿Quieres ser el corazón de la experiencia gastronómica de nuestros clientes? ¡Ento

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

INSUD PHARMA operates across the entire pharmaceutical value chain, providing specialized knowledge and experience in scientific research, development, manufacturing, sales, and marketing of a wide range of active pharmaceutical ingredients (API), finished dosage forms (FDF), and branded pharmace...

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the fl...

Misión del puesto :Responsable, junto al Head Chef, de implementar los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adaptando la operativa al equipo del hotel, manteniendo la calidad del producto y servicio, y cumpliendo con APPCC y sostenib

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultur...

Chef Ejecutivo o en un rol similar, gestionando varios locales.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Buscamos un/a Chef que transforme cada plato en una obra maestra en nuestro Hotel Port Salins 4* en Empuriabrava!.

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Experiencia como Chef Ejecutivo/a, Chef Operativo/a o similar, gestionando múltiples locales.

Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Our menu f...

We seek a passionate and outgoing chef who enjoys sharing their culinary expertise with an international audience. As a Chef / Culinary Instructor, you will:. Execute basic recipes under the guidance of the Executive Chef.

Únete a Hotel Eurosalou como sous chef y forma parte de un equipo apasionado por ofrecer experiencias inolvidables en entornos paradisíacos.

Support the Chef de Partie and Pastry Sous Chef in daily kitchen operations and pastry production. You will work closely with senior pastry chefs to develop new menu items and maintain smooth daily operations in the pastry section. Follow recipes, portion controls, and presentation specifications...

El límite lo pones tú!Misión del puesto de trabajoResponsable de planificar, organizar y supervisar la partida o área específica de la cocina para garantizar la calidad en la elaboración de la oferta de gastronómica y la presentación de esta, siguiendo las pautas indicadas por el Chef y cump

Misión del puesto :Buscamos un Sous Chef apasionado por la gastronomía y la excelencia culinaria, que asista al Chef Ejecutivo en la gestión de la cocina, asegurando altos estándares de calidad, creatividad e innovación en cada plato. Qué tendrás que hacer?Apoyar al Chef Ejecutivo en la plani

Head Pastry Chef – Authentic French BakeryAuthentic French patisserie and bakery is looking for a new Head Pastry Chef. Are you a French speaking chef with a passion for pastry?About :Expertise in lamination at scale required.

Inform Chef of excess food items for use in daily specials.

Carry out joint activities in cooperation with the Chef and / or Sous Chef. Experience as a Chef de partie in hotels at least more of 1 year. Would you like to be part of a professional friendly team environment where you can develop your skills as a chef de Partie? We work with a large network o...