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El Chef de Sol House The Studio es responsable de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimento de los estándares de la compañía, adaptando la operativa de trabajo al equipo del hotel, manteniendo los niveles de calidad de producto, servicio y cumplien

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.

Buscamos un/a Chef con experiencia para liderar nuestro equipo de cocina.

To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senior Chef on duty. To assist and ensure the junior chefs carry out daily and weekly procedures including temperature checks, food labeling/dating and storage and to ensure records of such ...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Pizza chefs may also prepare ingredients for calzones, sandwiches, garlic bread and simple pasta dishes. Any other tasks as required by the Executive Chef updated by Cipriani Management from time to time.

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.

Estás listo/a para tomar las riendas de tu carrera profesional y explorar nuevas oportunidades inspiradoras dentro de Meliá?Es responsable, junto al Head Chef, de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adapta

The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily. Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef.

The Chef de Partie 3 position is an entry level for the fleet. This position should be developed to become a future CDP 2 and CDP 1 in all management responsibility, knowledge, skills and craftsmanship and has been certified into the position by the Culinary Trainer, Pastry or Bakery Supervisor /...

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.

El Chef ejecutivo deberá acordar el enfoque gastronómico junto a la Dirección de los diferentes puntos de venta.

Fashions table and pastry decorations, such as statuaries and ornaments, from sugar paste and icings, using cream bag, spatula, and various decorating tools.Rolls and shapes dough, using rolling pin and cuts dough in uniform portions with knife, divider, and cookie cutter.Measures and mixes ingre...

Estás listo/a para tomar las riendas de tu carrera profesional y explorar nuevas oportunidades inspiradoras dentro de Meliá?Es responsable, junto al Head Chef, de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adapta

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Coordina con el chef ejecutivo y otros departamentos para garantizar la correcta ejecución del evento.

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.

Sustituir al Chef de cocina en su ausencia.

To assist and ensure the junior chefs carry out daily and weekly procedures including temperature checks, food labeling/dating and storage and to ensure records of such are up to date. To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senio...

En tant que Chef de Projet, vous serez en charge des campagnes de A à Z.

Present innovative ideas to the Executive Chef and Sous Chef. Completes any other duties and services as assigned by the Executive Chef / Sous Chef. To uphold restaurant standards and to be responsive to the instructions of the Executive Chef / Executive Sous Chef.

Sustituir al Chef de cocina en su ausencia.

To assist and ensure the junior chefs carry out daily and weekly procedures including temperature checks, food labeling/dating and storage and to ensure records of such are up to date. To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senio...

Evereden collabore avec Puig et leur siège à Barcelone pour recruter un / e Chef de Produit Marketing Développement international / e. Cette opportunité vous plaira si :Vous êtes passionné par l’univers singulier du parfum de nichevous avez l’expertise produit et une vision stratégique et

To assist and ensure the junior chefs carry out daily and weekly procedures including temperature checks, food labeling/dating and storage and to ensure records of such are up to date. To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senio...

Present innovative ideas to the Executive Chef and Sous Chef. Complete any other duties and services as assigned by the Executive Chef / Sous Chef. To uphold restaurant standards and to be responsive to the instructions of the Executive Chef / Executive Sous Chef.

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.

Descripción del trabajoSomos ÁvorisEn Iberojet, compañía aérea del grupo Ávoris Corporación Empresarial, precisamos incorporar a un/a Continuing Airworthiness Engineer en Palma de Mallorca para realizar las siguientes funciones principales:Coordinar el Programa de Mantenimiento Aprobado y los

Present innovative ideas to the Executive Chef and Sous Chef. Completes any other duties and services as assigned by the Executive Chef / Sous Chef. To uphold restaurant standards and to be responsive to the instructions of the Executive Chef / Executive Sous Chef.

MISIÓN:Es responsable, junto al Head Chef, de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adaptando la operativa de trabajo al equipo del hotel, manteniendo los niveles de calidad de producto, servicio y cumpliendo

Pizza chefs may also prepare ingredients for calzones, sandwiches, garlic bread and simple pasta dishes. Any other tasks as required by the Executive Chef updated by Cipriani Management from time to time.

MISIÓN:Es responsable, junto al Head Chef, de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adaptando la operativa de trabajo al equipo del hotel, manteniendo los niveles de calidad de producto, servicio y cumpliendo

To assist and ensure the junior chefs carry out daily and weekly procedures including temperature checks, food labeling/dating and storage and to ensure records of such are up to date. To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senio...

El Chef ejecutivo deberá acordar el enfoque gastronómico junto a la Dirección de los diferentes puntos de venta.

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

On a daily basis, meets with the Sous Chef and / or CDP 1 to review the requirements of the day’s meals and time frames for restaurant service. Works closely with the Sous Chef and CDP in other outlets with regard to communications to ensure the level and quality is sufficient. Determines the day...

Fashions table and pastry decorations, such as statuaries and ornaments, from sugar paste and icings, using cream bag, spatula, and various decorating tools.Rolls and shapes dough, using rolling pin and cuts dough in uniform portions with knife, divider, and cookie cutter.Measures and mixes ingre...

Entrar en Meliá es emprender un viaje sin fronteras porque las posibilidades de crecer y formarse aquí son infinitas.Es saber que el mundo es tuyo y que puedes trabajar en muchos países.Y todo con la sensación de que formas parte de una gran familia.Porque pertenecer a la gran familia Meliá es

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.