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We are currently looking for a motivated Demi Chef de Partie that wants to contribute, learn and grow as a chef. Excellent time management and the ability to stay calm within a busy, demanding kitchen environment. Passion for New Zealand cuisine and an understanding of local/seasonal produce.

RequirementsYour day-to-day will include:Cooking and preparing high quality dishesWorking closely with the team on all levelsMaintaining health and safety standardsMaintaining food hygiene practicesEnsuring food quality and excellent standards are maintained for all dishes createdAssisting with dete

Experience: Proven Chef de Partie experience in a high-end, fast-paced kitchen. Adaptability: Ability to thrive under pressure. Inspire and Mentor: Guide junior chefs and foster a positive environment.

Demonstrate cooking techniques and provide guidance to junior kitchen team members to foster skill development. Ability to multi-task, show flexibility and meet deadlines under pressure. As industry leaders in social and environmental responsibility, they operate on a sustainable business model that