Savill Garden Kitchen

1 active job

• 

  Chef de Partie

  3 days ago

  £14–£14.5 hourly

  Full-time

  Englefield Green

  1. Setting up the kitchen prior to a restaurant’s opening 2. Preparing a particular kitchen station by bringing all food containers to that point in the line 3. Cooking a specific portion of each plated meal 4. Assisting with marinating, cutting and precooking foods 5. Cleaning the kitchen before the restaurant closes 6. Cleaning and sanitising their area with warm water and soap 7. Wrapping unused items and storing them in proper areas at the end of a shift. 8. Plating food creatively and maximising customer enjoyment

  Immediate start!

  Easy apply

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