The summerhouse

We are looking for an another chef to join our expanding team. Based in a wonderful garden centre in mill hill, you will be expected to help prep dishes, come up with new ideas and assist current chefs delivering high quality food. Idea opportunity to learn and expand current skill sets in a high paced environment.

We are looking for waiters/runners/cafe assistants to join our fantastic team based inside a beautiful garden centre. Experience within a very fast paced environment is ideal but not essential. Must be flexible to work any days including weekends. part time with extra shifts available Please do not apply if you do not live within 30 mins of nw7

Pasta Chef We are an authentic Italian restaurant in Barnet. That is why we’re looking for a driven and passionate Chef to join us and to help us offering our best possible dining experience to every single customer. The Role for the new Chef to join us who has a genuine drive, ambition and desire to make it to standout from the rest! As a Chef you will: • Have a keen interest to prep and cook great quality Italian cuisine. • Lead your kitchen, owning all processes including health and safety, stock management, ordering and staff development. • Be able to work in a fast-paced environment. • Have a desire to grow your skills and career as a Chef. • Be financially accountable. • Constantly monitor and develop your kitchen team. • Play a crucial role in helping us achieve our mission •Italian dining experience and ensuring repeat custom. For more information please feel free to contact us.

Are you chef who is looking for the next step? We are looking for someone who can work can on the breakfast and lunch time only, has passion for producing a healthy fresh food in a friendly environment. As successful chef you will be able to demonstrate your creativity, ability and passion. Possibility of progression. Haveanavo cafe!

Here at PRS we are looking for a passionate and experienced Chef De Partie to join a team for long term, full time positions. We have various clients from Hotels, Corporate Companies, Fine Dining and Private Members Clubs. As a Chef De Partie you will be: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Keeping your area of the kitchen safe and sanitary. - Assisting in other areas of the kitchen when required. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Stocktaking and ordering supplies for your station. This is a temporary ongoing job! (no end date) 40 hours per week £15 per hour Chance to become permanent

We are looking for a passionate and flexible breakfast chef to join our North London Bakery and Coffee shop. We currently have four branches with plans to open more, so there's the potential to grow with the company. We have four bakeries, and are hoping to open more in the future, so are looking for people who want to grow with us. If this sounds like you, please get in touch

I am looking for a chef to cook Italian food

Our client is an Italian restaurant located in Kentish Town. They're looking for a Chef De Partie to run the starter station. Working hours: 50hrs/week Restaurant Kitchen Opening Hours Monday-Saturday 12:00pm – 10:15pm Duties: Run the starters section. Ensure adequacy of supplies always. Place orders promptly. Manage ingredients that should be available on a daily basis. Follow the directions of the head chef and sous chef.

We are looking a chef for BUNS Westhampstead branch Nw6.As a Burger Chef, you will be responsible for preparing and cooking a variety of burgers and other menu items to the highest standards of quality and taste. You will work in a fast-paced environment, ensuring that all food is prepared in a timely manner and meets our strict hygiene and safety standards.

Seeking an experienced Grill Chef with a minimum of two years' experience in the role. The successful Grill Chef will work within a small team, thus it is essential to be a person who truly embodies team spirit. Previous experience working in a steak house, burger restaurant would be ideal.