Soul coffee shop

About us Euforyc Sips is the café inside Euforyc Studios, a women’s wellness and Pilates space in Colindale. Our menu has drinks you won’t find anywhere else in the area: ceremonial-style matcha lattes, seasonal specials, flavoured lattes with cold foam, protein shakes, smoothies and fresh croffles. Our café is busy, and our customers know their drinks. The role This is a barista role first. Around 75% of your shift will be making drinks: hot and iced matcha, espresso-based coffees, flavoured lattes, cold foam, shakes and smoothies. You’ll make every drink to our recipes, consistently and quickly, including during busy periods. You’ll also be front of house, so you’ll be the first person clients meet when they walk in. Some will come in to ask about Pilates rather than buy a drink. If you can confidently talk them through our classes and memberships, you’ll earn commission on every membership you sell, on top of your hourly pay. What you’ll do • Prepare all drinks on our menu to our recipes and standards, hot and iced, • Run the espresso machine, steam and texture milk, and batch-prepare matcha, • Serve food items such as croffles and bites, • Take payments and serve customers quickly and accurately, • Welcome and check in studio clients, • Answer questions about classes and memberships, and sell memberships and packages, • Keep the café, reception and studio clean and tidy, including general cleaning such as hoovering and mopping, • Set up the studio and equipment before classes, • Help with stock checks and deliveries, • Complete opening and closing procedures, • Look after the café and reception on your own during your shift What we’re looking for • At least 6 months of barista experience in a café or coffee shop (essential), • Confident using an espresso machine and steaming milk; latte art is a plus, • Able to stay calm, quick and accurate when orders pile up, • Matcha experience, • Friendly and confident with customers, • Sales experience in fitness, wellness, beauty or retail is a bonus, • Reliable and on time, and comfortable working independently, • Well presented and takes pride in a clean, tidy bar Schedule • Monday to Friday: 5:45pm – 9:00pm, • Saturday and Sunday: 9:00am – 5:00pm What you’ll get • £12.71–£13.00 per hour for ages 21+, depending on experience, • £10.85 per hour for ages 18–20, • Commission on every membership you sell, • Full training on our menu and recipes, • A friendly, women-led team in a beautiful, newly renovated space How to apply Please include your CV and a short note telling us where you’ve worked as a barista, for how long, and which drinks you’re most confident making. Shortlisted candidates will be invited to an interview, which may include a paid trial shift.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly. Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City. We are currently looking for a Barista to join our Birley Bakery team. Why work with us as a Barista? • 28 days holiday per year (including bank holidays), • Discounted gym membership with GymFlex., • Monthly well-being days with our in-house Masseuse, Reflexologist, and Chiropodist., • Private medical + dental insurance with BUPA., • Employee Assistance Programme, • Online retail discounts, • Workplace nursery scheme., • Cycle to Work Scheme., • Eyecare & glasses vouchers., • Recommend a friend bonus of £1,000., • Freshly prepared meals whilst on duty., • And more! Working hours: • 42.5 hours a week, • Shifts on a rota basis (Bakery is open from Monday-Sunday), • Shifts ranging between 6am-8pm What you will do: • Assist with the opening and closing of the Bakery, • Take guest orders, and ensure you manage till transactions smoothly, • Clear and reset tables promptly, ensuring seamless guest service, • Maintain stock rotation and inventory standards What are we looking for? • Previous experience in a similar environment is desirable, • Excellent team player, with strong communication skills Bring your skills to the next level and provide unforgettable experiences to our customers – apply today and become part of the team at Birley Bakery.

Join a specialty coffee and bagel team focused on great coffee, fresh food, fast service, and welcoming hospitality. This role suits someone who enjoys a busy environment and takes pride in consistency, teamwork, and customer service. You will: • Prepare espresso-based drinks and other speciality beverages to Noxy's standard, • Dial in coffee and maintain quality throughout service, • Prepare and serve bagels according to company standards, • Support coffee and food service during busy periods, • Provide friendly, efficient, and professional customer service, • Keep service areas clean, organised, and ready for use, • Maintain high standards of hygiene, presentation, and store flow, • Work closely with the Store Manager and wider team You’ll ideally have: • 1 year barista or café experience, • Knowledge of espresso-based drinks, • Experience in a busy café, coffee shop, market, or hospitality setting, • Strong communication skills and attention to detail, • A hands-on, reliable, and positive approach, • The ability to stay calm and focused during busy periods, • A genuine interest in coffee, food, and hospitality Specialty coffee experience is beneficial, but attitude, reliability, and willingness to learn are equally important. What we offer: • £13 per hour, • Guaranteed tips of £1 per hour, • Free staff food while on shift, • Staff discounts, • Training and support, • Opportunities to complete coffee certifications, • Opportunities for career development within the company. To apply, please complete the application. We'd love to hear from you.

Join our vibrant bistro cafe where you'll play a key role in creating delightful experiences for our customers. Your responsibilities will include preparing tea, coffee, and sandwiches, as well as taking customer orders. Don't worry if you're new to barista skills—our expert trainers will guide you to proficiency. Enjoy working in a relaxed and friendly atmosphere, reminiscent of a close-knit family. Flexible working hours are offered to suit your lifestyle.

Love coffee? Are you a Top Barista? Then we want you! From the perfect espresso to a fabulous flat white, we are looking for passionate baristas who want to showcase their skills and love of coffee. At Granger & Co we are different. If you want to be part of our fun, friendly and welcoming teams and put a smile on our customers face when they take their first sip of your delicious hand-poured coffee, then apply to be a Granger & Co. barista. So what do we give our brilliant baristas: • Exceptional Monthly incentives, • Opportunities to complete your WSET– offering both support and guidance, • An extra day of holiday for every year of service after two years of working with the company, • A real work-life balance – healthy minds & healthy hearts!, • All meals are included when you are at work, which are fresh and wholesome, • Access to hundreds of perks and discounts via Hospitality Rewards memberships, along with wellbeing support & GP access, • 50% staff discount for you to use within all four of our excellent restaurants, • Enhanced Maternity Pay (subject to eligibility) Experienced barista's are what we're gunning for but we also value: • Natural talent – we want people-people, • An inspiring barista who raises the bar in customer service, • A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. Over 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as "the egg master of Sydney". ++Our Diversity and Inclusion Statement++ We strive to promote a working environment that values employees as individuals, an environment which encourages diversity and inclusion, and appreciates the business benefits these principles bring. We are committed to allowing you to reach your maximum potential by providing opportunities for you to learn and develop. We want you to be proud of working for Granger & Co. and we want to be proud of our team. We cannot wait to meet you!