Pizza Place•1-10 employees
Hiring on JOB TODAY since October, 2024
New opening in Leyton. We are an independent company , will be serving the best sourdough pizza in the area. Come and join us!
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Cook required for small but very busy cafe Monday to Friday 7:30am-2.30 pm no weekends and no late nights
pizza chef is required for Zia Lucia we currently have 11 sites and are looking for experienced pizza chefs to come and join us. Current roles are available at our Islington Holloway rd full -time hours available
•Daytime shifts 7am-2pm •Full time with overtime available •Working with an amazing team •Preparing stocks, sauces and relishes for our burger restaurants •Bonuses and company perks •Payment twice monthly
Are you passionate about authentic Italian cuisine? We're seeking a skilled Italian Pasta Chef to join our team and bring traditional flavours to our menu. If you have a love for pasta and a dedication to culinary excellence, we want to hear from you! Position: Pasta Chef Location: ‘O Ver Borough restaurant Pay: £14-£15 per hour Hours: Full-Time, 48 hours per week Requirements: - Minimum 1 years of experience as a Pasta Chef in an Italian restaurant setting - Strong knowledge of traditional Italian cooking techniques, especially pasta-making - Ability to work in a fast-paced kitchen environment and as part of a team - Commitment to high-quality, authentic dishes What We Offer: - Competitive hourly pay - Full-time hours and consistent schedule - Opportunity to work in a passionate, friendly team - A chance to showcase your skills and grow within a respected establishment Apply Today!
Yard Sale Pizza are on the search for an experienced Head Pizza Chef who is a collaborative team leader with excellent pizza making skills to join our amazing team! Who are we? Yard Sale Pizza fired up the oven in 2014, starting with weekly supper clubs from our backyard in Hackney. We now offer delivery, dine-in and takeaway in 12 of our favourite neighbourhoods. Known for our collaborations, we’ve teamed up with illustrators, musicians, international chefs & local eateries- all on the quest for the perfect pie! We’ve won London’s most-loved restaurant in Time Out’s 2016 Love London awards, were awarded Best Cheap Eats in the Observer Food Monthly Awards in 2017, and were voted London’s favourite pizza in Time Out’s inaugural Clash of the Slices in 2022. We’re a young and fast-growing company who offer plenty of career progression for hard working and talented individuals. We’re buzzing to be opening our tenth Yard Sale Pizza in Tottenham this March, bringing our award-winning handmade, hand-delivered pizzas to the neighbourhood! We’ll be serving up London’s ultimate delivery pizza, all delivered by our amazing team of drivers through our in-house delivery service, with around 20 seats for dine-in customers. What will I be doing? - Leading and mentoring a hard working team of chefs in a busy environment. - You'll report to our Kitchen Operations Manager and General Manager and you will be responsible to run all areas of the kitchen on site. - Ensuring the smooth running of the kitchen whilst keeping a positive working environment for the team! - You’ll be responsible for overseeing and providing excellent pizza quality, kitchen speed and service. - Training and maintaining a competent chef team - providing regular appraisals and keeping the team engaged. - Ensuring that you hit successful GP and portioning figures. - Maintaining 5* Food Hygiene standards. - You’ll be responsible for your team's rota in alignment with budgeted staff costs. - Stock ordering and rotation. What are we looking for? - Someone with masterclass Pizza-making skills with a real passion for pizza! - Someone who is highly skilled in making Neapolitan-style pizza, making and stretching dough and baking in a stone-based marana oven. - A Head Chef who has previous experience leading and developing a team who enjoys collaboration and has excellent communication skills. - Someone who has first-class organisation skills and attention to detail. - Someone with good knowledge of risk assessments, food safety and hygiene within a commercial kitchen. What’s on offer: - Competitive Hourly Rates. - Full time hours - around 40 per week. - Paid overtime. - Holiday paid in days off or in cash. - Career progression with Yard Sale Pizza - our Shop Head Chefs earn a monthly bonuses based on KPI’s. - Working with a brilliant team in a fast-growing company. - Free pizza on shift and brilliant discounts to enjoy with family and friends. - Staff parties throughout the year. - Uniform and other merchandise to celebrate your milestones working with us. If this sounds good, then we can’t wait to hear from you! Pizza & Love, YSP
We are looking for a friendly, motivated pizza chef to join our lovely kitchen team. Please apply if you are reliable and willing to learn. We make fantastic, hand-stretched Romana-style pizzas using fresh, homemade dough. The ideal candidate will be able to join us and hit the ground running, so you must have experience stretching, baking and making dough in a fast-paced environment. What we offer: Weekly pay 30% staff discount at all sites Staff drinks Working with a great team Paid breaks Free meals whilst on shift We are a family run business with 5 sites across North & East London. We have a dynamic and friendly environment and we are passionate about pizza. All applicants must be eligible to work in the UK and have an intermediate level of spoken English.
We are looking for an experienced, motivated and a reliable Kitchen Assistant to join our small, friendly kitchen team in a wine bar based in the City of London. You will play a big role in supporting the Head Chef and kitchen team to ensure dishes are always to a high standard and served in a prompt, timely manner. This is a fantastic opportunity for someone looking for a great work life balance as the role is Monday-Friday with weekends and bank holidays off. Kitchen open every day till 9pm. Weekly Hours 35-45. If you are interested, please send your CV.
Looking for a head chef to work in our london restaurant. We want someone who is confident and can have a verity when it comes to making food. International dishes as our vision is infusion and always happy to be creative.